Friday, October 04, 2013 12:22 pm + to quote pad

Culinary community Li.Ru -

Your loved one is about to return from work, but you don’t know what original, tasty and unusual to cook for him? Do not rush to panic: we bring to your attention dozens of answers to the question that is relevant for many, “what to cook for dinner for your beloved husband.” Treat your breadwinner to a delicious dinner prepared according to one of the recipes below, and he will love you even more. So, what to cook for dinner for your loved one - read and take note!

Dishes for dinner for your loved one

Monastic potato is a dish for fast days. Little tricks - and a seemingly ordinary dish will sparkle with a new taste. I tell you how to cook potatoes in a monastic style!

Meat in pots with sour cream - amazing to taste the most delicate dish. It takes a minimum of time to cook, and any meat is soft and juicy.

According to legend, Alexander Sergeevich was very fond of this dish, which was later named after him - Pushkin potatoes. Well, let's catch the right wave and prepare a poetic dish! :)

Meatballs in milk sauce- a great meal for the whole family! Delicious, nutritious and very easy to prepare. You will cook it quickly and be able to feed a whole army of hungry people!

That's how uncomplicated I decided to christen this salad. The dish is also very simple, so there is no point in inventing a pretentious name. So, the recipe for salad with corn, cheese, tomatoes!

Meat in pots with champignons is a very tasty dish. Its special charm is that it is prepared quickly and easily and does not require the constant attention of the hostess.

Celery has a specific taste that not everyone likes. But even the most fierce opponents of this vegetable should like the recipe for making a salad with shrimp and celery - it's so delicious that it's simply impossible to resist!

I tried beef stroganoff with mushrooms at a party and did not recognize my favorite dish since childhood. Mushrooms gave it flavor and refined taste. Mushrooms, however, were white. Learned how to cook, here's the recipe!

Chicken in bacon is juicy, soft, spicy. The bacon gives off its flavor and keeps the chicken from drying out. The dish is baked in the oven for about an hour. Vegetables can be served as a side dish for chicken in bacon.

Oven baked potatoes with greens - this is very universal dish and easy to prepare. They can feed a large group of people who will definitely remain full. It also goes as a side dish.

Salad "Olivier" with sausage

Salad "Olivier" with sausage - one of the most popular holiday salads, without which it is difficult to imagine any feast. On the New Year, birthday, anniversary - there is always a place for this salad.

Fried ribs in a pan are not only very tasty, but also versatile, because they can be served at the table both as a beer snack and as a second course for lunch!

baked pork ribs- it's incredibly tasty. They can be served as a weekday lunch or dinner, as well as for a festive one. Men (they are our hunters) like it especially :)

Cabbage stewed with ribs - lovely dish which is very easy to prepare. I give you the recipe for this dish.

stewed potatoes with ribs - very tasty and nutritious dish. It does not take much time, effort, or food to prepare it.

When there is very little time for cooking, but you want to cook something unconventional - cook lasagna on hastily according to this recipe. Unusual, tasty and most importantly - fast!

Borsch with beef is the best thing that was invented in Slavic cuisine. Everyone loves borscht - both adults and children. The recipe for borscht with beef in families is passed down from generation to generation. I share mine!

Russian cabbage soup differs significantly from traditional cabbage soup. Russian cabbage soup is unique in terms of ingredients, taste, and even color. I share the recipe.

Tender chicken chops I ate on children's day birth, where we were invited along with our granddaughter. The chops were small for children, huge for adults. Everyone ate them with pleasure and praised!

Potato pancakes with meat are so yummy! An excellent winter dish, hearty, high-calorie, warming in any frost. Do potato pancakes with meat is easy - here's my recipe!

Meatballs with potatoes are a dish of home craftsmen. The dish is original, amazing. I advise you to cook it for children and men. Indifferent will not remain.

Meatballs - a favorite of many homemade dish, which can be prepared in a different way. They can be stewed, fried, baked, steamed. I suggest meatballs in tomato-sour cream sauce.

Buckwheat with champignons can be an excellent side dish for meat or a dietary independent dish. In any case, the taste of this dish will not leave you indifferent!

Eggplant lovers - new interesting recipe. Everyone will like eggplant boats with vegetables!

The recipe for steam meatballs is a little more complicated than regular ones, but such meatballs will bring you invaluable benefits. Ideal with a diet, because it is not so often possible to afford meat, but these are possible.

Tomato pie is a traditional southern, or rather, Mediterranean dish. Perfect for a brunch or a light dinner on a warm summer evening. The cake just disappears before our eyes.

Sour cream mashed potatoes are another way to enjoy a simple and affordable vegetable. Here is another original way to cook potatoes. I tried this at school when the children cooked for their mothers!

string beans with bacon - an old grandmother's recipe, which I improved a little by adding balsamic vinegar. It's nice warm salad, which can be a light dinner.

Today I will tell you about pretty unusual dish, which you hardly ever tried, is fish jelly with tomato juice. Don't be scared because it's really delicious.

Simply a wonderful dish that is perfect for a family dinner or a festive lunch. The meat is very tender, and the potatoes act as a fragrant side dish - simple and tasty.

This dish can be called two in one. I tried it in a sanatorium, but I liked it so much that I now often make potatoes with minced chicken at home. I think you will be satisfied too.

All the ingredients I use in this dish are my favourites. I tell you how to cook potatoes with mushrooms and chicken - one of my favorite dishes, which I cook even for a holiday.

This simple eggplant and tomato salad recipe is one I use a lot during vegetable season - it's delicious, easy on the stomach, and easy to make. Ideal for barbecue and other meats;)

This is one of my favorite ways to make cottage cheese. It turns out a unique thing - it is delicious with vegetables, and with meat, and even just with bread. I think many of you will also like this simple recipe!

Fresh champignon soup is a light soup. Light in every way - easy to prepare, easy to eat and absolutely does not harm the figure. What could be better in spring?

Everything ingenious is simple, but in our case it is delicious. Try to cook champignons fried with onions - a simple and surprisingly tasty dish.

Mackerel is a fish that is a real pleasure to cook. The microwave will help you make a quick and tasty dinner from this fish.

If you decide to fast, or just want light low-fat food, then you should pay attention to this simple recipe. cabbage cutlets lean. Tasty and healthy!

I love meat very much, I can’t live without it, so I try to cook it often and in different ways. Today I decided to cook meatballs- the dish is as simple as possible, fast, but tasty. Are we trying?

Garlic flavor and delicate taste chicken will delight those who undertake to cook this dish. How to cook garlic chicken - I hope you enjoy the recipe!

In a slow cooker, the goose is not tough, well stewed and tasty. Cooking a goose in a slow cooker is a pleasure. I prepared the products, put them in the slow cooker, set the necessary mode and you're done!

Turkey meat is considered dietary, and turkey with beans can also be attributed to dietary dishes. Cooking a turkey with vegetables and a stewing method. The meat is juicy, tasty, and the dish is hearty.

I offer you classic recipe pilaf with raisins is a traditional dish Uzbek cuisine has such a stunning taste and aroma that you will definitely like it!

I bring to your attention an unusual taste and incredibly easy-to-cook pilaf with seafood in a slow cooker. This is a fragrant, delicious and low-calorie dish.

Who would not say anything, but the best and correct pilaf is prepared from lamb, so today we are turning to Uzbek cuisine and preparing this dish in the best traditions.

Cordon Bleu is a breaded schnitzel (usually veal) stuffed with cheese and ham. We will cook a "pocket" of chicken - juicy, soft and incredibly tasty. Simple and fast!

Meatballs in Sweden are not just National dish, but nationwide favorite treat. Every Swedish hostess has her own signature recipe meatballs in Swedish. I'll tell you how to cook!

Meatballs with cabbage in the oven are very juicy and fragrant. I welcome in my kitchen all dishes with a high content of vegetables, especially those baked in the oven. Great dish for kids.

Cauliflower with cheese in the oven - very healthy dish which is easy to prepare. cauliflower available in stores all year round both raw and frozen, so the dish is affordable.

If you want goodies on a diet, or in a post, I propose to learn how to cook buckwheat meatballs - a tender and juicy addition to any side dish without extra financial costs and long cooking! Are we trying?

Steamed fish meatballs are a dietary dish. I used this recipe for fish meatballs for my kids. But they turn out so tasty that I cook them even now and everyone eats them with pleasure.

Any of us at least once, but ate potato pancakes. Hot, fragrant, and with sour cream! Mmmm ... And if also with minced meat, then in general beauty. How to cook pancakes with minced meat? Read on.

Mushrooms in sour cream are probably the simplest dish in the world. But no! Add a twist - and you get a completely new interesting taste. Read the recipe with a twist;)

Savoy potatoes - it turns out very tasty, soft in texture, tender. It can be served both as a side dish and as an independent dish. How to cook Savoy potatoes!

The recipe for making fruit pilaf will come in handy during Lent. The dish is spicy, but not cloying. Vegetarians will love it.

This is an incredibly tasty juicy stew with pumpkin and meat, which, I am sure, will become a hit on your table. Cooked in a pot, it acquires the mild taste and aroma of real home cooking.

In family life, a variety of situations sometimes develop: a quarrel, misunderstanding, resentment, and much more. The first contact in these cases is usually a woman. She tries to unobtrusively please the man in all possible ways. The simplest one is food. Everyone knows that every man loves to eat a lot and tasty. Therefore, in order to resolve a family conflict, you can simply try to cook a delicious dinner for your husband. When a man is full, he easily makes contact. not easy, but it can be solved.

A little trick, or Everything ingenious is simple

For example, you can make a delicious dinner for your husband, while creating a romantic atmosphere by candlelight. This option has always been a win-win. One can only imagine a man who has just returned from work and immediately finds himself in an unusual environment. A festively set table, burning candles, a gentle smile from his wife and pleasant smells from freshly prepared dishes. Well, who in such a situation wants to scandal? The heart of a harsh husband will immediately soften and we can assume that the goal has been basically achieved.

But this is only the first stage. delicious dinner for the husband ahead. It is better to choose dishes for such a feast that he has never tried before. In this case, the riddle will double. For a woman, this situation is only at hand. Take, for example, vegetables. Seems like a normal dish. But it can be prepared in such a way that it will look very elegant on a plate and fully correspond to the atmosphere of the evening. For this you will need:

• 300 grams of pork, 200 grams fresh mushrooms(it is better to take champignons), 2 carrots, 5 potatoes, 2 onions, 200 grams of cauliflower, 450 grams of sour cream, vegetable oil and a lot of greens.

It is better to cook a dish in a cauldron:

1. In a separate pan, lightly fry the meat in boiling oil. First, it must be cut arbitrarily, not in very small pieces. Carefully place the fried product on the bottom of the cauldron.
2. Cut the mushrooms into strips, fry a little and lay on top of the meat.
3. Cut the potatoes into slices, also fry and lay in a third layer.
4. Lay the fried onions on top.
5. Perform the same procedure with carrots, chopping it on a grater.
6. The next layer will be cabbage. The size of the pieces can be chosen as desired.
7. And in conclusion, pour sour cream over the entire “pyramid”, add the usual spices and sprinkle with plenty of herbs. Now it remains only to put the cauldron in the oven, heated to 220 degrees, wait 40-45 minutes and we can assume that a delicious dinner for her husband is ready. And the unusual atmosphere and elegant serving will definitely play their role.

Male addictions

In truth, men are not particularly susceptible to various culinary delights and experiments. Most of them prefer simpler cooking options. This greatly simplifies the work of the hostess. In addition, any man will gladly prefer one big tasty piece of meat to ten. This is a fact and you can't argue with it. Therefore, the recipe for a delicious dinner for a husband can be presented in the form of a fragrant steak or barbecue with any side dish of your choice. For such a dish you will need:

• meat (perfect for marinade: chopped aromatic herbs, spices, vegetable, 1 lemon, pepper, cumin, salt.

Preparing everything is surprisingly simple:

1. The meat must be cut into portions. The size depends on what will be cooked - steak or barbecue.
2. Prepare marinade. To do this, combine all the ingredients together.
3. Mix meat with marinade and leave alone for a couple of hours.
4. Fry the prepared fragrant pieces until fully cooked on the grill. If desired, you can string them on skewers and cook on a fire. As a marinade, simpler mixtures can be used. For example, salt and pepper with tomato juice. A variety of vegetables are perfect for garnishing. The result is guaranteed in any case.

You can't spoil porridge with butter

Not always the conflict is the reason that a woman begins to take an interest in the kitchen. Sometimes you just want to deliver a few pleasant minutes to your loved one. In order not to get lost in the choice, and cook for real delicious husband, you can set the table of several dishes. One of them is sure to blow him away. Moreover, the dishes can be the most ordinary. The main thing is to decorate everything beautifully and do not forget that at first salads attract attention, then hot dishes arouse keen interest, and dessert and drinks fix the picture as a whole. It just so happened that our men for some reason most often judge the grandeur of the table by the presence of a bird on it. Therefore, the presence of a chicken is highly desirable. There is a good option for stuffed birds, which you can very easily try in your kitchen. To do this, you only need:

• chicken carcass, salt, a glass of rice, butter, black pepper and saffron.

You need to prepare like this:

1. Rinse the carcass thoroughly and dry.
2. Boil rice in salted water for 10 minutes until tender.
3. Now the cereal must be filtered and mixed with saffron. Fill the chicken with this mass from the inside. The legs must be carefully tied so that the filling does not fall out.
4. Pepper the chicken on top, salt, grease with oil and place on a baking sheet, which is put in the oven and wait for 1 hour. Readiness will be immediately visible on golden brown and unique scent.

Such a dish will no doubt be the main one on the served table and will make the husband once again feel tenderness for his “soul mate”.

Everyone knows about the history of such a holiday as Valentine's Day. But the question of what to give to a loved one is puzzled by every loving representative of the beautiful half of humanity. Of course, valentines, kisses and beautiful lingerie are good, but as you know: the way to a man's heart is through his stomach. Therefore, the best gift for your loved one will be a romantic dinner at home by candlelight. In this article we will tell and give recipes on how to cook delicious lungs beautiful dishes. We will also reveal the secrets of how to present them creatively at home. After all, to make a romantic dinner for your loved one, you need original ideas. Let's talk about how to surprise your man and give him an unforgettable holiday on February 14th.

Beautiful romantic dinner - basic rules

To arrange a worthy holiday, it is important to take into account not only a delicious menu, but also all the details and little things. The atmosphere of love, romance, passion must be saturated with air. It is very important here, such to itself, "highlights" that can arrange a man in the right way. It is they who will help him relax and plunge into the fairy tale you created "with his head." Let's talk about little things like this. beautiful romantic dinner more details.

Important little things for a beautiful romantic dinner

Romantic dinner for a loved one - Ideas how to surprise?

Any man subconsciously wants to be surprised, especially on a holiday like February 14th. If you try and surprise him today, then tomorrow you will wake up from the smell fragrant coffee brought to bed.

Surprise your loved one: some ideas for a romantic dinner

Romantic dinner for a loved one, ideas, which every woman in love should take note of:

1. original idea for a romantic dinner with your loved one there will be an option - a tablecloth strewn with rose petals.
2. From doors to covered festive table, lay out a path of candles, when a loved one rings the doorbell, turn off the light and let him in. Candles can also be placed on the windowsill, shelves, bedside tables.
3. As an option - meet a loved one in a peignoir. Of course, such a dinner will not last long, but the surprise of a man who comes home from work will be guaranteed.

Recipes for a romantic dinner at home

Romance, romance but pro romantic dinner recipes at home also needs to be thought about. Since red borscht, by candlelight in an evening dress, will not look good. Therefore, let's answer the question that worries all women, what to cook for a romantic dinner? Three courses will be enough: main, appetizer, sweet.

The original recipe for the main dish for a romantic dinner at home with step by step photos

To the selection of main dishes and their romantic dinner recipes at home should be approached carefully, because in addition to taste, their appearance. We offer original idea to prepare the main course by February 14th.

Recipe "Bear for a loved one".

Such a bear is something between a pizza and a pie. The dish is hearty and beautiful. It will certainly make your loved one smile.
For cooking you will need:

• puff pastry - 1 pack per 0.5 kg;
• one egg;
• minced meat - 300 gr., you can take any (pork, chicken);
• potato starch- 0.5 tsp;
• one clove of garlic;
• tomatoes in own juice– 150 ml, 50 g can be used. tomato paste;
• spices to taste;
• for decoration: hard cheese (100 gr.), mustard (1 tsp), one fresh tomato, olives.

Preparing "Bear for a Beloved" as follows:

An original recipe for an appetizer for a romantic dinner at home with a step-by-step photo

An appetizer, another dish that no holiday can do without, whether it's a romantic dinner for two or a feast for all relatives. We suggest you surprise your loved one by applying the recipe below for a romantic dinner.

Roll "My heart".

You will have to spend 30 minutes on a snack, but the expected delight in the eyes of a loved one is worth it. For cooking, you need the following products:

• one sheet of pita bread;
• fillet of slightly salted red fish - 200 g, smoked fish can be used;
• a bunch of lettuce;
• cottage cheese– 180–200 g.

Prepare the dish as follows:

A romantic dinner at home with such an appetizer will appeal to any man, regardless of taste preferences.

An original sweet recipe for a romantic dinner at home with a step by step photo

How can a romantic dinner for a loved one go without sweets? Of course not! We offer to cook in an original way the most romantic berry of all lovers - strawberries.

Chocolate covered strawberries recipe.

By itself, strawberries suggest an intimate and romantic mood. And if you also embellish it, then a romantic dinner will go off with a bang. For chocolate covered strawberries you will need:

• dark chocolate bar;
• tile white chocolate;
• refined vegetable oil- 2 tsp;
• strawberries, about a kilogram.

Prepare as follows:

Now you know how to make a romantic dinner for your man.

What to cook for a romantic dinner at home by candlelight?

There are quite a few options for what to cook for a romantic dinner. Dishes whose ingredients contain aphrodisiacs that have stimulating properties are perfect. Yes, myself romantic dinner at home by candlelight, disposes to an increased intensity of passions. So if you're planning on finishing romantic candlelight dinner at home, namely in your bedroom, then give preference to such products: mushrooms, olives, oysters, shrimps, mussels, caviar, eggs, avocados, mangoes, greens. Watch the video on how to cook dishes from these products, and how to serve them beautifully.

Delicious romantic dinner for two

What could be better than an evening spent together? First think about strong drinks. For an event like a romantic dinner, perfect:

• champagne;
• liquor;
• cocktail;
• white or red wine;
• Martini.

From something "stronger", it is better to refuse, because until the most interesting moment of a delicious romantic dinner, you can "not live". Now about snacks, they should be outstanding, original and, of course, tasty. Since you are planning to feed a man, you should not forget about the satiety and calorie content of the dish.

Recipe for a hearty meal for a delicious romantic dinner

As you know, men love meat, so it’s impossible to feed a “man” with chocolate alone. Cooking delicious romantic dinner for two, take note of the following recipe.

"Stuffed Champignons".

This hearty restaurant dish will appeal to both women and men. It can be served both cold and hot. The taste will not deteriorate at all. To prepare a snack you need:

• medium champignons - 500-600 gr.;
• one bulb;
• hard cheese (ideally Dorblu) - 100 gr.;
• cream 20% fat - 100 g;
• ham - 50–60 gr.;
• spices to taste.

Stuffed mushrooms are prepared as follows:

For delicious romantic dinner one will suffice hearty meal served with fresh vegetables.

Light romantic dinner

If you do not want to spend a lot of time "standing" near the stove, that is fast option do light romantic dinner. The fondue will come to the rescue. With its help, you can cook both ordinary cheese fondue and sweet with chocolate. In addition to delicious food, you will get the opportunity to feed each other.

Video how to make two types of fondue for a light romantic dinner

Two glasses of wine and one fondue pot will make romantic light dinner even slightly intimate. Watch and learn.

Valentine's Day happens only once a year, so think over the recipes and prepare a romantic dinner carefully. The idea of ​​a dinner together at home by candlelight will surely please your loved one. Beautiful, light food, the right atmosphere, intrigue and unexpected surprises will leave memories of a good time together for years to come. Love each other, pamper your loved ones not only delicious food at home, but also in the way it is presented.

06/15/2015 2 029 0 ElishevaAdmin

In a hurry / From meat, poultry, eggs / From vegetables, mushrooms, cheese / Dishes from meat and poultry / Dishes from fish and seafood / Dishes from minced meat

Men and women are completely different in terms of nutrition, and any cook can confirm this without hesitation. Women just have to peck at something, and a man needs to eat thoroughly in order to be capable of anything. All sorts of salads and yogurts are for women, but for a man, serve borscht or meat hodgepodge, for the second - meat, but with a solid side dish. No, he doesn’t mind salad either, and dessert, and appetizers - and it’s desirable that all this be on the table right away.

Here are examples different dishes that can cause a strong disposition in a man. It can be transferred to you if you pamper him more often with such food.

Meat should be one of the main products of the male diet, and there should be plenty of it. Meals should be prepared from fresh meat, but if you can’t buy it on time, then well - deep-frozen meat will also go.

Veal ribs in onion-apple sauce
Ingredients

Ribs, 1 kg

Onion, 5-6 bulbs

Sour apples, 3-4 pcs

Parsley, greens, ½ bunch

Ground black pepper

1. Fill the cut ribs with water so that it barely covers them, and set to simmer. We cut the onion thinner, peel the apples and cut into slices.

2. When the ribs begin to boil, count from this moment 20 minutes and add onions and apples to them. Simmer slowly for another 1 hour.

3. Remove the ribs, and make a homogeneous sauce from the contents of the saucepan using a sieve or blender. After that, put the ribs in place.

4. Add salt and pepper, herbs to the saucepan and simmer for 5 minutes. After removing from heat, do not open the lid for ½ hour, after which you can serve the ribs on the table.

How to make potato german salad
Ingredients

Medium potatoes, 6 pcs

Eggs, 6 pcs

1 bulb

Vegetable oil, ½ tbsp

Ground black pepper

1. Hard boil eggs, boil potatoes in their skins. Let cool, then clean both.

2. We cut the eggs, onions and potatoes into cubes, season with salt, pepper and oil, previously boiled and cooled. We only sprinkle with vinegar, do not overdo it.

3. After mixing the salad, let it infuse for 1-2 hours.

Salad in the Greek style

Ingredients

Chicken breast, boiled

Cherry tomatoes

Bulgarian pepper multi-colored

fresh lettuce leaves

White bread (but not a loaf!)

Vegetable oil

Cheese, hard, grated

Black olives or olives

Mayonnaise

1. Pieces white bread rub with garlic, cut into cubes and fry.

2. We also cut the chicken into the same cubes as Bell pepper cut the tomatoes in half.

3. We mix all the cuts, including bread, season with mayonnaise and grated cheese.

4. We spread lettuce green leaves on a dish, put lettuce on them and decorate with halves of olives or olives.

Salad with beef and champignons
Ingredients

Boiled veal or beef, ½ kg

Canned champignons, 100 g

Onion, 2 pcs

Pickled cucumbers, 2 pcs

Boiled carrots, 2 pcs

1 apple, large red

1 sweet pepper

Parsley, ½ bunch

Spicy tomato sauce, 1 tsp

Marinade from cucumbers, 6 tbsp

Vegetable oil, 6 tbsp

Ground black pepper, ½ tsp

Garlic salt
1. We cut: meat - in larger cubes, carrots, apples and cucumbers - in slices, mushrooms - in slices, pepper - in stripes, onions - in thinner half rings.

2. We make the dressing by mixing the marinade with oil and sauce, add pepper and chopped parsley to them.

3. Mix all the ingredients and infuse the salad with room temperature 1 hour.

Fish must be included in the male diet. It is desirable to bake or steam it in order to useful material kept to the maximum.

Pink salmon baked with cheese
Ingredients

Pink salmon fresh-frozen, 1 carcass

1 bulb

Tomatoes, 2-3 pieces

Cheese, 200-250 g

Butter

Mayonnaise

Ground pepper, red and black

1. Cut the pink salmon carcass, defrosting it and preparing it for cutting, into slices 5-6 cm wide. Cut the onion into half rings, tomatoes into circles.

2. Put it on a greased baking sheet, sprinkled with salt and pepper, if desired, sprinkled with lemon juice.

3. Lubricate the pieces of fish with mayonnaise, lay onion half rings on top.

4. Bake pink salmon first for 15 minutes, at 200 ° C.

5. Taking out a baking sheet, put a tomato mug on each piece of fish, sprinkle with grated cheese.

6. We push the baking sheet back for another 10-15 minutes.

7. We serve baked pink salmon, as a side dish we offer mashed potatoes or crumbly rice.

Salmon baked with spinach and potatoes. Fast, simple and satisfying
Ingredients

Salmon, 2 steaks

Spinach, 1 bunch

Potatoes, 4 pcs

Vegetable oil, 2 tbsp

Butter

Ground black pepper

1. Set the potatoes to boil, cut into pieces, add some salt to the water.

2. Rub salmon steaks with salt on all sides, put on a baking sheet and grease with vegetable oil.

3. We set to bake for 15 minutes, setting the temperature in the oven to 250 ° C.

4. Stew spinach in butter (3 minutes), then remove it from the pan. In its place, lay out pieces of boiled potatoes, lightly fry. We return the spinach to the pan and simmer for a short time along with the potatoes.

5. Put the finished steaks on a dish, garnish with potatoes and spinach. You can decorate with thin circles of lemon - it will be beautiful and out of place.

Assorted seafood and sea ​​fish Breaded
Ingredients

Sea fish fillet, or squid carcasses, or large shrimp

Eggs, 3 pcs

Beer, 150 g

Flour, 6 tbsp with a slide

1. Prepare the batter: grind the yolks with salt, add beer, add flour and achieve uniformity. Beat egg whites separately and gently fold into batter.

2. We deal with pieces of fish or seafood.

3. Dip each piece in batter and deep-fry. Serve with a fresh salad.

By the way, this batter is perfect for chicken wings- try frying.

pork belly, stuffed with cabbage and apples
Ingredients

Pork belly on the ribs, 700-800 g

Fresh cabbage, 300 g

Apples, 400 g

Butter, 50 g

Milk, 100 g

1. Cabbage, chopped, stew until tender with butter and milk.

2. We clean the apples, cut them finely and heat them with cabbage in a frying pan.

3. Beat the eggs into the hot apple-cabbage mixture and mix vigorously, adding salt so that the eggs curl evenly. We leave to cool.

4. We make an incision in the meat along the borders with the ribs, forming a pocket. We fill it with minced meat, sew it up tightly. Salt and pepper the meat, pour with melted butter.

5. Bake on a baking sheet with sides, putting it in the oven at 180-200 ° C - until cooked. To determine readiness, we pierce the thickest part of the meat and look at the color of the juice that has come to the surface. If it is cloudy, then you need to bake more. When the meat is ready, the juice becomes transparent.

Chicken legs with vegetables
Ingredients

Chicken legs, 4 pcs

Carrots, 1-2 pieces

Large bulbs, 2 pcs

Sweet peppers, 3 pcs

Soy sauce, 2 tbsp

Starch, 1 tbsp

Vinegar 9%, 1 tbsp

Water, ½ tbsp

Salt
1. Cut the legs into pieces and fry, add chopped carrots and onions.

2. When the onions and carrots are fried, add the strips cut from the peppers. Simmer after that for 2-3 minutes.

3. In a bowl, mix the starch with water and vinegar until smooth, pour the meat with vegetables.

4. Put it on fire again and simmer for 3-4 minutes. Sprinkle with herbs and serve.

Pork in pomegranate juice
Ingredients

Pork, 1 kg

1 pomegranate

Dried greens

1. Cut the meat into pieces (thickness 1½ - 2 cm).

2. From the pomegranate, cutting it in half, we knock out all the seeds, hitting with the handle of the knife. Having collected all the grains, put them in a bag, dense plastic, and roll it with a rolling pin several times - squeeze out the juice.

3. We pierce the package with a thick needle and squeeze the juice into a bowl through the holes. Marinate the meat in this juice, holding it for 1-2 hours.

4. We fry the meat in a pan, and salt only at the end, so more juice will remain in it.

Pork with ginger and apples
Ingredients

Lean pork, 1½ kg

Ginger, root 2-3 cm long

Lemon, ½ fruit

Apples, 2 pcs

2 onions

Hard cheese, 200 g

Butter

Vegetable oil

1. Cut the pork into slices, keep the thickness about 1 cm.

2. Rub the ginger root on a grater, cut the lemon into circles.

3. Salt the meat, mix with ginger and lemon, let stand and marinate for 30-40 minutes.

4. Onion, cut into rings, fry.

5. Apples, removing the core, cut into slices thinner, and sprinkle lemon juice to prevent darkening.

6. Line a baking sheet with foil sides, grease with butter. We spread the meat, onions, apples in layers, sprinkle with grated cheese on top.

7. Bake at 180-200°C for about 1 hour.

Pork roast with white wine
Ingredients

Pork meat, 1 kg

Onion, 2-3 pcs

White wine dry, ½ tbsp

Ground pepper, red and black,

Other spices

1. Cut the meat into plump pieces. Sprinkle them with salt, seasonings and pour wine.

2. Cut the onion separately.

3. Layer onions, meat, onions, etc. in a saucepan until all the onions and all the meat are laid out. Let it marinate for an hour.

4. We take out only pieces of meat from the marinade and fry them actively to form a crust.

5. Now add the onion from the marinade to the meat and simmer everything together for 5-7 minutes.

Roast in beef pots
Ingredients

Beef meat, 300 g

1 bulb

Garlic, 2 cloves

Potatoes, 5 pcs

1 carrot

Sour cream, 1 tbsp

Butter, 2 tbsp

Chopped greens, 2 tbsp

Ground black pepper

Spices
1. Fry the diced potatoes, take them out and fry the onions in the same pan - and take them out too.

2. Add oil to the pan and fry the beef in it, cut into small pieces. A ruddy crust should form.

3. Put meat, potato cubes, fried onions, garlic slices into pots. Salt, pepper, put a bay leaf and add a little hot water.

4. Set the pots in the oven and simmer at 180 ° C for about 25 minutes.

5. Put sour cream in each pot, pour greens - and simmer again, not for long, 5-6 minutes.

Fried cutlets with stuffing
Ingredients

Minced meat mixed, 400 g

Cheese, 100 g

Chicken fillet, 50 g

Garlic, 1 clove

Onion, ½ head

Butter, 1 tbsp

Dried greens

Ground black pepper

1. We drive an egg into the minced meat, put a soft butter, garlic with onions, spices, salt and mix everything well.

2. Cut the chicken fillet into thinner slices, roll in dried herbs.

3. Cut the cheese into thin slices, wrap the fillet pieces with them.

4. We form cutlets from minced meat, putting a piece of chicken and cheese filling into each. The edges must be well sealed.

5. Fry cutlets over low heat under a lid. When they are ready, remove the lid, increase the fire and let the cutlets get a golden crust.

Cutlets in the oven, stuffed
Ingredients

Minced meat mixed, 750 g

1 bulb

Hard cheese, 200 g

Breadcrumbs, ½ tbsp

Filling

Potatoes, 6 pcs

Pickled cucumbers, 2 pcs

Chicken eggs, 2 pcs

Cream, ½ tbsp

Butter, 2 tbsp

Sauce

Tomato juice, 1 tbsp

Mixed ground pepper

1. Make mashed potatoes with butter, egg and cream. We cool.

2. Prepare the sauce: warm the tomato juice with salt and pepper.

3. Add eggs and crackers to the minced meat, salt and pepper, mix well.

4. Cut the minced meat into large round cutlets and put them on a baking sheet, greased with oil.

5. Squeeze out a recess in each cutlet (with the bottom of a glass, for example), put a circle of pickled cucumber there and fill mashed potatoes. Top with sauce and sprinkle with grated cheese.

6. Bake for 20-25 minutes at 200°C.

Chicken fillet casserole with pineapple
Ingredients

Clean chicken fillet, devoid of skin, 1 kg

Tomatoes, 5 pcs

Hard cheese, 300 g

Canned pineapples, 1 can

Mayonnaise

Ground black pepper

Salt
1. Cut the fillet across the fibers into pieces with a thickness of no more than 1 cm. We cover the baking dish with them. We add salt.

2. We put tomatoes in circles in a container lined with chicken. Pour them with mayonnaise, and place pieces of pineapple in one layer on top. Sprinkle with a layer of grated cheese.

3. Bake for 30-40 minutes at 220-230°C.

Pork medallions with cheese and pineapple
Ingredients

Pork, 700 g

Garlic, 3 cloves

Canned pineapple rings, 1 large jar

Hard cheese, 200 g

Mayonnaise, 100 g

Vegetable oil

ground pepper

1. Cut pork into portions, about 1 cm thick.

2. Crush the garlic and mix it with mayonnaise.

3. We rub the cheese, taking a large grater.

4. We line a baking sheet with sides with foil, grease with oil and lay out the meat medallions. Lubricate them with garlic mayonnaise, put a circle of pineapple on top of each medallion, sprinkle with grated cheese.

5. Bake at 180-200°C.

The same food from day to day quickly gets bored, there is a desire to try something new, original, but often difficult to cook. culinary products lack of time, patience and strength. For such cases, always have on hand simple recipes nutritional and delicious meals. In this collection you will find many useful options cooking fragrant food, which are based on simple products.

What can you cook for lunch or dinner quickly and tasty

Housewives often have a limited amount of time to cook lunch or dinner, and they want to pamper their relatives with new goodies every day. There are many recipes that allow you to cook food quickly, but they need to be selected taking into account the seasonality of some products and the taste preferences of your family. So, in winter it will be meat dishes, flour products and food from frozen vegetables, in summer - light salads with fresh fruits, vegetable stews, barbecue. A delicious romantic dinner for a husband or lunch for a child is prepared from their favorite products.

Simple and delicious family recipes with photos

Do you think that soup for every day is borscht, which is heated five days a week, salads are “Olivier” or vegetable “spring”, and porridge or mashed potatoes for dinner? Not always. A lot of original salads can be prepared in a matter of minutes, a bunch of recipes for first courses will not force you to endlessly stand at the stove. Take advantage of the selection simple options cooking delicious meals.

From meat

In our country, meat dishes are very popular and loved, they are tasty, nutritious and fragrant. Even the faint smell of freshly baked or fried meat instantly stimulates the appetite. I often include meat dishes from pork or chicken in lunch menus. These types of meat are the most inexpensive, affordable and quickly prepared. Explore a couple below step by step recipes baked chicken and pork loin.

Fragrant chicken with potatoes in the oven

For a delicious dinner for 4 people you will need:

• chicken - 2-2.5 kg;
• vegetable oil - by eye;
• potatoes - 1 kg;
• salt, pepper - to taste.

Cooking method:

1. We rub the washed chicken carcass well in the middle and outside with salt, pepper, vegetable oil.
2. We clean the potatoes, wash and cut into small slices, salt and lightly water sunflower oil.
3. Put the whole dish on a baking sheet and send it to a preheated oven with a temperature of 220 degrees. We bake for an hour and a half, sometimes it takes a little longer.
4. Periodically, you need to stir the potatoes and water the chicken with the released fat.
5. After the time has elapsed, we take out a baking sheet with a cooked dish, decorate with herbs and serve hot.

Check out other recipes.

Homemade ham with garlic

For cooking you need:

• pork pulp - 1 kg;
• carrots - 1 pc.;
• garlic - 8-10 cloves;
• flour - for breading;
• rock salt - 1 teaspoon;
• sugar - 1 teaspoon;
• pepper - by eye;
• vegetable oil - for frying.

Cooking method:

1. We choose for a large whole piece of pork without fat and layers.
2. With a sharp thin knife or a knitting needle, we pierce a thin hole along the entire meat piece, which we stuff with peeled garlic cloves and carrot rings.
3. Wipe the stuffed balyk from the outside with garlic, salt, pepper and sugar squeezed through a press.
4. To preserve the meat juice, roll the balyk in flour, fry for several minutes in a hot frying pan with sunflower oil.
5. Then we shift the dish to a baking sheet, if you wish, you can put any vegetables next to it.
6. Meat dish bake in an oven preheated to 180 degrees.

From fish

To be young and healthy, you need to eat once every five days, containing a lot of fatty acids. Even if you have never made such a fish, try whipping up tender pike (or hake) meat in tomato for your family. quick snack- pepper stuffed with tuna - will be an unexpectedly tasty surprise for guests who suddenly run into your home.

Fish in tomato sauce

Ingredients:

• fish (pike, hake) - 1.5 kg;
• carrots - 1 pc.;
• tomato juice - 1.5 cups;
• seasoning for fish - to taste;
• Bulgarian pepper - 1 pc.;
• onion - 2 pcs.;
• flour - 1 tbsp. a spoon;
• lavrushka - 2-3 leaves;
• allspice black pepper - 5-6 peas;
• sunflower oil - for frying.

Cooking method:

1. We clean the fish, cut off the head, tail and fins. What is cut off, put in a separate pan, pour 1.5 cups of water, add parsley and pepper, salt. Cook like broth for 20 minutes.
2. Divide the remaining fish carcass into pieces, sprinkle with seasoning, salt and pepper. Let it brew for half an hour.
3. Cooking tomato sauce for fish dish. Finely grate carrots. Chop the onion and sweet pepper with a knife.
4. Stew vegetables in a pan with hot vegetable oil. When finished, add flour tomato juice, salt.
5. Fry the fish in another pan.
6. Next, on the bottom of the stewpan, put the onion rings, lavrushka in the first layer, the second - fried fish, the third - tomato sauce. Pour everything with the broth prepared earlier. Bring to a boil, simmer the dish for 20-30 minutes, reducing the heat.

Peppers stuffed with tuna

For cooking you need:

• canned pepper- 10-12 pieces;
• tuna (canned) - 300g;
• bow -1 pc.;
• egg - 3 pcs.;
• olive oil;
• mayonnaise -2-3 tbsp. spoons;
• salt - to taste.

Cooking method:

1. We clean the boiled eggs from the shell, cut into squares. Open the jar of fish and drain the oil.
2. Onion finely cut into cubes.
3. Mix well onions, eggs, tuna, add mayonnaise, salt.
4. ready mix stuff the peppers, put on a dish.

With mushrooms

Mushrooms have a special aroma and exquisite taste, so dishes from them are prepared only on holidays. They have not only valuable taste qualities, but also bring great benefits to the body. The composition of mushrooms includes protein, B vitamins, carbohydrates, so it is recommended to eat mushroom dishes not only on holidays, but also on weekdays. Below you will find a couple great recipes.

Stuffed champignons

Ingredients:

• mushrooms - 30 pcs.;
• onion - 2 pcs.;
• sunflower oil - 3 tbsp. spoons;
• hard cheese (grated) - 100 g;
• herbs, pepper, salt - to taste.

Cooking method:

1. We separate the legs from the caps of young and fresh champignons. Wash in water.
2. Mushroom legs, finely chop the onion with a knife, mix together, fry in vegetable oil for 5-7 minutes. Salt.
3. Add grated cheese to the cooled filling, mix, stuff the mushroom caps.
4. stuffed mushrooms put on a baking sheet, previously greased with salted butter.
5. We bake the dish in the oven, heated to 180 degrees, for 25-30 minutes.

Stewed mushrooms with cabbage

Ingredients:

• white cabbage - 1 kg;
• mushrooms - 300-400 g;
• vegetable oil - for stewing;
• onion - 1 pc.;
• pepper, salt - by eye.

Cooking method:

1. Finely chop fresh, juicy cabbage, simmer in a saucepan for 15-20 minutes.
2. My mushrooms, cut into plates, finely chop the onion.
3. Pour oil into a frying pan, add onion, simmer over low heat.
4. After 2-3 minutes, add the mushrooms, fry until half cooked, pour them into the cabbage. Simmer the whole dish for another 5 minutes.

For garnish

Nothing brings out the flavor of a main dish quite like a side dish. It is served with meat, fish, sometimes eaten just like that. Often, potatoes, vegetables, cereals are prepared as a side dish. To make such dishes beautiful, tasty and unusual, experiment, add greens, seasonings, dried fruits, nuts. cook vegetable garnish according to the recipes below.

Zucchini with cheese and tomatoes in the oven

Ingredients:

• hard cheese - 150g;
• young zucchini - 2 pcs.;
• olive oil - 40 g;
• tomatoes - 2 pcs.;
• garlic -2-3 cloves;
• dried basil - 1 teaspoon;
• pepper, salt - by eye;
• greens - to taste.

Cooking method:

1. Wash vegetables, dry, cut into thin rings.
2. Cheese grate on a coarse grater.
3. Mix olive oil with salt, pepper, crushed garlic, chopped herbs, basil.
4. Put on a baking sheet, alternating, rings of zucchini, tomatoes, cheese. Top the dish with dressing from olive oil.
5. Bake 35-40 min. at a temperature of 175-180 degrees.

Beans with mushrooms

Ingredients:

• black Eyed Peas-150 g;
• onion - 1 pc.;
• mushrooms - 100 g;
• vegetable oil - 1 tbsp. a spoon;
• garlic - 1-2 cloves;
• soy sauce - 20g;
• sesame seeds - 1 teaspoon;
• salt, pepper - by eye.

Cooking method:

1. Cut the peeled onion, washed mushrooms into small slices. Fry them in hot oil for a few minutes.
2. We wash the beans, remove the dry tips, pour over the onions and mushrooms. Fry the whole dish for another 3-5 minutes.

Salads

Without delicious salads not a single event is missed. Such dishes are prepared from different components: vegetables, meat, fruits, seafood. Salad can be sweet, bitter, sour, salty. Nutritionists advise eating such a dish every day, because it contains the most vitamins, mineral salts. Use a couple of recipes simple salads for everyday use.

Cabbage salad with apples

Ingredients:

• White cabbage- 300g;
• celery - 100 g;
• lemon juice - 1 tbsp. a spoon;
• carrot - 1 pc.;
• apple - 1 pc.;
• vegetable oil - by eye.

Cooking method:

1. Finely chop the cabbage, salt, grind with your hands.
2. Cut the peeled apple into cubes, after removing the core.
3. We clean the celery and carrots, chop on a fine grater.
4. Pour all the ingredients of the dish into a bowl, mix, season with lemon juice, vegetable oil.

Crab salad with oranges

Ingredients:

• orange - 1 pc.;
• Chinese cabbage - 200 g;
• garlic - 3 cloves;
• canned corn - 1 can;
• eggs - 2 pcs.;
• crab sticks- 200 g;
• greens, mayonnaise, salt - to taste.

Cooking method:

1. Boil eggs for the dish, peel, cut into cubes.
2. Finely chop the cabbage, put in a salad bowl.
3. Peel the orange, divide into slices, remove the film, cut into pieces.
4. Finely chop the garlic and herbs with a knife.
5. Crab shelves cut into cubes.
6. Combine all the components of the dish in a salad bowl, mix, season with mayonnaise.

Sweet for tea

Dessert is not the main course, but it is important as the final part of the meal. Sweets served at the end of the meal give a feeling of complete satiety, a small holiday. It's nice and easy to eat with a cup of tea or another drink, a delicious dessert. Do not deprive yourself and your family of a sweet dish. No need to invent labor-intensive or baking. Try some alternative recipes simple dessert on every day.

Cottage cheese cookies

Ingredients:

• butter - 100g;
• egg - 1 pc.;
• sugar - 2-3 tbsp. spoons;
• low-fat cottage cheese - 150 g;
• vinegar 9% - 1 teaspoon;
• flour - 3 tbsp. spoons;
• soda - on the tip of a knife;
• salt - a pinch.

Cooking method:

1. Put butter (softened), cottage cheese, sugar, egg, salt in a bowl. Grind with a blender until a liquid mass is formed.
2. We extinguish the soda with vinegar, put it in the curd mass, add flour, mix everything.
3. It turns out soft dough, which needs to be rolled out into cakes up to a centimeter thick.
4. Squeeze out the cookies with a mold, put them on a greased baking sheet, far from each other.
5. We send the sweet dish to the oven preheated to 170 degrees, bake for 35 minutes.

Cake "House" of cookies and curd cheese

Ingredients:

• butter - 200 g;
• curd mass - 400 g;
• cookies "Baked milk" - 400 g (2 packs);
• granulated sugar - 6 tbsp. spoons;
• cocoa - 2 teaspoons.

Cooking method:

1. Divide the slightly melted butter into two halves. Beat one part with sugar, the other with cocoa and sugar.
2. The resulting chocolate butter hide in the fridge. To the rest of the butter, add the curd mass. Thoroughly rub everything.
3. We cover the baking sheet with parchment, grease around the perimeter chocolate mass, on top in three rows lay out cookies.
4. Cover the middle row of cookies.
5. Raise the sides of the parchment so that the first and third row of cookies form a triangle.
6. We fix the parchment in this position and send the dish to the refrigerator for 3-4 hours.
7. WITH finished cake remove the parchment.

Video

Unusual and delicious dishes can be cooked at home, for this it is not necessary to visit restaurants. Everything original is simple and does not require large financial costs, special ingredients. For creating mouth-watering dishes you will need a standard set of products that can be found in the kitchen of every housewife. Check out the videos below for tips on preparing delicious meals for breakfast, dinner, lunch and tea.

Chakhokhbilli from chicken in a slow cooker

Pizza in the oven

Potato casserole with minced meat

Light dietary seafood dish

Delicious salad for breakfast “Crazy”

Italian dessert "Panna Cota"