Good day, my dear cooks! Today's article will be somewhat unusual. With what? You know that, as a rule, I try to publish useful recipes that allow you to preserve beauty, youth and health. But once a year, the day of March 8 comes, and I decided to make a small digression, it’s not always the same, you can sometimes give vent to your weakness.
Have you decided that I have no weaknesses? I myself would like to ... But no, I am a sinful, earthly woman. With all the ensuing consequences. Smoked chicken salad will be my weakness today. But! We will do our best to get the maximum benefit.
How to choose the right chicken
In fact, chicken is healthy and even dietary meat, since it has little fat. It contains a lot of substances necessary for health: amino acids, easily digestible proteins, vitamins. But smoking, unfortunately, is not the healthiest way to process food.
Attention! When buying chicken, choose a rustic chicken. She, most likely, will not be as fat and tender as a broiler, but she also carries fewer dangers.
It is best to smoke the chicken yourself (there is an advantage of the villagers!), And in no case should you use "liquid smoke". And if you buy - then only hot smoked. In such a chicken, the content of harmful substances will be the lowest (compared to cold-smoked, and even more so compared to "liquid smoke").
Salads - for me, in any case - the main dish of the festive table. And on the blog I have already shared their recipes more than once, for example and. In fact, it is not so important hot as beautifully arranged and varied cold dishes, with which we start a festive dinner.
I think that you, dear readers, often have to prepare them - and not only on or on March 8th. Therefore, you are, of course, familiar with the basic rules for preparing salads. But repetition, as you know, is the mother of learning. So:
- Cut all ingredients into equal pieces. Their size should correspond to the size of the product that is added as a whole (green peas, beans or corn). Believe me, the appearance greatly benefits from the correct cutting.
- Puff salads are prepared immediately in the bowl in which we will serve them on the table: after all, if they have to be shifted, the layers will mix.
- We cook the vegetables for the salad in salted water, in an enameled bowl under a closed lid (this way they will boil the same way and not boil, especially for potatoes).
- We can serve salad not only in a beautiful vase. But also in tartlets, on crispy bread, on green leaves (lettuce, grapes, etc.).
- A few drops of lemon juice or slices of lemon added to a salad can add flavor and preserve the vitamins.
- The main dressings that will help emphasize the bright taste of smoked chicken are mayonnaise and olive oil With lemon juice or natural vinegar.
Important! The worst thing about smoked chicken is the skin. It is removed even in the boiled one, but here it is even more necessary to remove it before preparing the salad.
Well, now that we have remembered all the basic principles, let's start cooking.
You can't imagine better
Today we have the first day of spring, so we will immediately “say goodbye to winter”. For this purpose, such a salad is the most:
Winter evening
- smoked breast fillet,
- couple of tomatoes
- sweet pepper pod,
- 100 grams of cheese (hard),
- third of a glass walnuts(shredded, of course)
- a couple of cloves of garlic.
Cut into cubes, salt, pepper. Season with mayonnaise, decorate with parsley and pomegranate seeds. If you respect corn, add it, it will be even tastier.
There is also a simplified version of the classic "Winter Evening", which always helps me out if the guests came unexpectedly or I need to cook something quickly for hastily, in the morning, for example.
Quick salad with croutons
We will need:
- 2 tomatoes,
- pack of mushroom biscuits
- half cup chopped walnuts
- our main ingredient: smoked breast.
We cut everything into cubes (in the form of crackers), mix, season, decorate. By the way, you can fill it not only with mayonnaise, but also with lemon sauce. For decoration, you can use parsley sprigs, pomegranate seeds and / or confectionery poppy. Everything is very fast. Five minutes - and you can go out to the guests with a delicious and beautiful salad.
Another easy option with chicken. True, I myself have not tried it yet, but judging by the video presented, it promises to be delicious.
Smoked chicken with lavash
Highly delicious salads winter, but winter is already over, so let's make a salad with the appropriate name for the season.
March - with Chinese cabbage
- smoked breast fillet,
- half a cup of Beijing cabbage,
- a third of a celery root,
- pod of bell pepper.
For dressing: apple cider vinegar with olive oil, a little salt.
We cut all the ingredients into thin strips, marinate the celery for 15 minutes in apple cider vinegar. light salad without mayonnaise. Mixed, salted, added olive oil. Happy spring to you!
Let your husband prepare the next salad on March 8 for you. It is very easy to prepare, which is probably why it is called
Male
- Smoked chicken breast or thigh
- jar of champignons,
- can of beans (red)
- 1 medium bulb.
- For marinade: grape vinegar(can be replaced with apple), sugar, salt.
- For dressing - mayonnaise.
We cut the onion into small slices, marinate for 15 minutes (I often get by with just scalding). We cut the chicken, mix with mushrooms and beans, add the squeezed onion, season with mayonnaise.
Simple and tasty salad. If you like it spicier, you can make it with Korean carrots. This will add not only spiciness, but also emphasize the taste of the chicken.
Napoleon with smoked chicken
- A pair of smoked legs
- 3 eggs,
- green apple,
- 150 g cheese
- onion and
- a dozen saltine crackers.
Napoleon - puff salad, and I usually do the layers in this order: chicken, onion, cheese, apple, eggs. But, any salad is the work of the hostess, so you can do it the way you like it.
We cut the chicken into cubes, three cheese, eggs and an apple on a coarse grater. We soak each layer with mayonnaise, and sprinkle with crushed crackers on top (what kind of "Napoleon" without sprinkling?).
March 8 is a special day. This is the only day of the year when we, dear ladies, say goodbye to all whims. And this one - with chicken and pineapples - especially. Shame on us?
Ladies whim
200 g of smoked fillet and pineapple, 100 g of cheese, a couple of cloves of garlic. Crush the garlic with a garlic press, cut the chicken and cheese into cubes the size of pineapple pieces. Mix, season with mayonnaise.
Another version of the salad Ladies whim» is prepared with the addition of prunes and grated walnuts. Mmm, you will lick your fingers, so tasty and, most valuable, light, almost dietary. Probably the best in the whole world. I love him very much.
The next salad I cook infrequently, but when I do, it ends in an instant.
pancake
For him, we will need to bake starch pancakes. For 2 st. l. starch take heels of eggs and Art. l. mayonnaise. Knead the dough and bake pancakes. Cool, cut into strips. Cut the chicken breast into strips, mix, season with mayonnaise. Half an hour in the refrigerator - and only five minutes on the festive table. It doesn’t work longer, the pancake salad is swept away immediately.
The next salad looks very nice on the table. It is flaky, but you can mix it if you want to make it quickly.
Tiffany
For one smoked breast take:
- 300 g grapes
- 200 g cheese
- 3 testicles
- 100 g nuts and
- cucumber for decoration.
We put a sprig peeled of grapes on the edge of the dish. We will lay out the salad in the form of a bunch of grapes, as if hanging on this branch. Lay out the layers: chicken, eggs, mayonnaise, nuts, cheese, mayonnaise.
Topped with grapes cut in half. They should completely cover the salad. Done right, the salad looks like a huge bunch of grapes tossed on a plate. You can decorate with parsley leaves or a beautifully carved cucumber. Well, beauty?
And finally - the most fun and sunny salad. It's called like this:
Sunflower
For a couple of legs we need:
- 400-gram jar of champignons (marinated can be replaced with fresh ones),
- 200 g cheese
- 4 eggs and
- onion
- for greater beauty and justification of the name - a pack of chips and a jar of olives.
Saute mushrooms and onions. We mix with each other. Three cheese and eggs on a coarse grater, cut the chicken into small pieces.
The salad is puffy and has the shape of a circle. We spread the layers and grease them with mayonnaise: chicken, fried mushrooms with onions, eggs, cheese. We don’t smear the last layer with mayonnaise, but cover it with halves of olives on top so that it looks like seeds. Finishing touch- petals from chips. Well, here is our sunflower. You look at it - and immediately you want summer.
Today I brought the most interesting, in my opinion, recipes. Of course with smoked chicken There are many more salad options. For example, chicken goes great with potatoes, so everything is in your hands - experiment. And add your recipes in the comments.
And I say goodbye to you today and with all my heart I wish you a wonderful time on this wonderful day - March 8th. Festive to you, my dear readers, joy - and, of course, love - and what else to wish on a bright March and such a women's day ?!
PPS: who doesn't know yet - Alexander Borisov has released new course to protect the blog. As always, a lot useful information. I have already studied and begin to put the recommendations into action. I advise!
Smoked chicken breast is not only a self-sufficient dish, but also an indispensable savory component that opens up the opportunity to dream up and try the most daring cooking recipes. Chicken meat goes well with almost all vegetables and fruits, which allows you to bring to life almost any snack and significantly diversify the everyday menu. Well, a salad with smoked chicken breast will decorate any table.
Bright taste and excellent combination with other products is not the only feature of smoked chicken meat when preparing salads. Such a breast is already ready meal so you don't have to spend a lot of time cooking. At the same time, even with minimal culinary skills, you can cook almost any dish.
Today there are many various recipes salads with smoked breast and many options for their preparation. It is simply impossible to list them all. In this article, we have collected selected salad recipes for everyday or festive meals, which we are happy to share with you.
Salad with smoked chicken breast and Korean-style carrots
- carrots in Korean - 300 g;
- smoked chicken - 300 g;
- fried champignons - 300 g;
- prunes with sourness - 200 g;
- pickled cucumber - 2 pcs.;
- mayonnaise - to taste.
The cooking method is the following. Cut the meat into thin lines. Mushrooms pre-cut into thin pieces and fry. Each prune fruit is best divided into two or three pieces. Further, after the fried mushrooms have cooled, you need to mix all the ingredients and season the salad with mayonnaise to taste.
Often pickled green peas are also added to this salad.
Such unusual combination ingredients makes the dish truly unique with a whole range of different flavors that complement each other. And most importantly, all the ingredients can be found in any domestic store.
- fresh champignons - 300-350 grams;
- onion - 1 piece;
- egg - 2 pieces;
- carrots - 1 piece (medium size);
- potatoes - 5-6 pieces (medium size);
- vegetable oil- 2-3 tablespoons;
- mayonnaise - to taste.
The cooking method is the following. The first step is to peel and boil the carrots and potatoes. Then you need to wait until the vegetables cool down.
It is best to boil the eggs in lightly salted water. To avoid crackling on the surface, you must first place the eggs in cold water and cook over low heat. So it will not be difficult for you to peel the eggs, the shell will easily fall off.
Mushrooms must be fried in vegetable oil. To do this, first wash the mushrooms and cut them into a thin layer. Salt the mushrooms to taste. Lay out on a plate and let cool.
Onions also need to be fried, after being finely chopped, until a golden crust appears. Then we wait until the onion also cools down.
A few rings of carrots can be left to decorate the finished salad.
Now that all the ingredients are ready, you can begin to form our puff salad. This stage includes several steps.
- Put the chicken pieces on the bottom of the salad bowl and cover them with a thin layer of mayonnaise.
- Lay the fried mushrooms on top.
- Sprinkle mushrooms evenly with fried onions. The resulting layers are again covered with a thin layer of mayonnaise.
- Spread the potatoes evenly on top and again cover the layer with mayonnaise.
- The next layer is boiled grated carrots. Season again with mayonnaise.
- The topmost layer will be boiled eggs, which also need to be covered with a layer of mayonnaise.
Our salad is ready! It can be decorated with a sprig of parsley, as well as pre-cooked rings of boiled carrots.
This is one of the most famous recipes cooking salad with smoked chicken. Despite the apparent complexity, preparing such a dish is quite simple, you do not need any culinary skills. Everyone will absolutely love this salad and will become a real decoration of even the most sophisticated table. The preparation of this culinary miracle will not take much time, and the salad turns out not only tasty, but also satisfying.
- smoked chicken breast - 400 g;
- fresh champignons - 400 g;
- onion - 1 piece;
- canned pineapples - 1 piece;
- eggs - 4 pieces;
- cheese of medium salinity - 200 g;
- olive mayonnaise - 4 tablespoons;
- salt;
- ground black pepper;
- vegetable oil.
Eggs must be hard-boiled, peeled and grated on a coarse grater. Next, cut the onion into rings and fry until golden brown.
Mushrooms must be washed (it is advisable to use champignons), cut and fry until golden brown. Then transfer to a plate and let them cool.
Try to transfer the ingredients to a plate, leaving as much oil in the pan as possible. If there is too much oil, transfer the ingredients to a thick napkin.
Pickled pineapples must be cut into cubes. To save the juice, use the sharpest knife. The breast is also cut into small cubes. We rub the cheese on a medium grater.
Lay out the layers in the following order:
- mushrooms;
- chicken;
- pineapples;
- eggs;
- mayonnaise;
- grated cheese.
Such exotic is prepared very quickly. Such different ingredients are perfectly combined, and the salad is light and uniquely tasty.
Salad Ingredients:
- chicken fillet - 150 g;
- Bulgarian red pepper - ½ piece;
- cucumbers - ½ pcs;
- carrots - ½ pcs;
- bean sprouts - 1 handful;
- mint - 4 sprigs;
- fresh cilantro - 4 sprigs;
- sesame - 1 pinch;
- black sesame - 1 pinch.
- olive oil - 1 tbsp. a spoon;
- soy sauce - 4 tbsp. a spoon;
- wine vinegar - 1 tbsp. l.;
- honey - ½ tbsp. l.;
- Tabasco sauce - 4 drops;
You should start with the sauce and let it brew a little. To do this, you just need to grate the ginger and mix all the ingredients.
Next, we proceed directly to the preparation of the salad. Cut the breast into cubes or thin strips. Drizzle meat with half of the sauce. Pepper, cucumber and carrot cut into thin sticks. Next, mix all the ingredients and season with the rest of the sauce.
Sprinkle with salt and pepper to taste, sprinkle with sesame seeds, and the salad is ready!
- smoked chicken breast - 400 g;
- mayonnaise - 200 g;
- pickled corn - 150 g;
- cheese - 130 g;
- tomato - 2 pcs.;
- egg - 2 pcs.;
- garlic - 2 cloves;
- black ground pepper;
- greens;
- salt.
Peel the chicken breast and cut into small cubes. We spread the meat in a deep plate and cover with mayonnaise. Finely chop or squeeze the garlic, sprinkle over the existing layer.
Next, lay out the corn and also cover with a thin layer of mayonnaise. After thinly chop the tomatoes - this will be the next layer. Tomatoes can be lightly salted and peppered. Next, lay out a layer of boiled grated eggs. Top generously sprinkle it all with grated cheese and cover with mayonnaise.
In order for the juices of each of the layers to saturate each other, it is necessary to let the salad brew for 20 minutes.
This fairly simple recipe can diversify any meal.
Salad with smoked chicken breast and prunes
- smoked breast - 250-300 grams;
- onion head - 1 pc.;
- carrots - 1 pc. (medium size);
- pickled champignons - 300-350 grams;
- mayonnaise - 1 tablespoon;
- sunflower oil - 1 tablespoon.
The first step is to peel the carrots and onions. Next, you need to finely chop the onion, carrots should be chopped on a grater. Pickled mushrooms must be cut into two or three parts each.
Fry carrots a little over low heat. For frying, you can use ordinary vegetable oil. Next, add mushrooms and onions to the pan. Continue to cook until all ingredients are soft. The contents of the pan must be constantly stirred.
Transfer the contents of the pan to a deep plate. Allow the mixture to cool down. While the ingredients are cooling, so as not to waste time, you can cut the chicken into small uniform sticks.
Now it remains for us to mix all the ingredients and salt the salad to taste. Season with mayonnaise, put everything in a salad bowl, and our salad is ready.
This salad takes less than 10 minutes to prepare. At the same time, such a dish is able to satisfy the tastes of even the most picky gourmet.
- breast - 100-150 g;
- tomatoes - 2 pcs.;
- cucumbers - 2 pcs.;
- olives - 15-18 pieces;
- processed cheese - 100 grams;
- green onions - 30 g;
- dill and parsley;
- salt and pepper;
- mayonnaise.
Cucumbers, tomatoes and processed cheese cut into cubes. Remove the pits from the olives and cut in half. Next, cut the breast into cubes or thin lines.
After mixing all the ingredients. Salt and pepper to taste. Add chopped greens and flavor everything with mayonnaise.
Salad with chicken breast and beans
- canned red beans - 1 can;
- eggs - 2-3 pcs.;
- breast - 200 grams;
- onion - 1 head;
- salt;
- mayonnaise or sour cream.
The chicken is cut into cubes and laid out in a salad bowl. Next add the red beans. The onion must be finely chopped. Hard boil eggs and grate. Next, put the eggs and onions on top of the beans. Next, mix all the ingredients, salt and pepper to taste, flavor with mayonnaise.
Conclusion
With an ingredient such as smoked chicken breast, you can cook a wide variety of delicious salads. Such delicacies are suitable for daily and festive table. And most importantly, you do not need to buy expensive products, spend a lot of time cooking and even have the skills a good cook.
Mother of two children. I have been running a household for more than 7 years - this is my main job. I like to experiment, I constantly try various means, methods, techniques that can make our life easier, more modern, richer. I love my family.
They say that smoked chicken does not fit into the program, it is difficult to argue with this, but sometimes you can treat yourself to yummy in small quantities. We are talking about festive salads, and at the festive table, not everything from the healthy diet program, moreover, much depends on the number of dishes consumed.
Returning to the issue of healthy food, it is worth noting that in addition to cholesterol, smoked chicken meat contains tryptophan, which stimulates the production of pleasure hormones. Yes, and cholesterol is mainly found in chicken skin and fat, which, in fact, is better to refuse. So eating some deliciously cooked salad with smoked chicken is not so scary.
Many people know that festive salads with smoked chicken turn out to be win-win delicious. Usually they are eaten without a trace. And in combination with suitable products such chicken salads turns out to be interesting and attractive in all respects. We will now tell you about several recipes for smoked chicken salad.
What do you need for a salad with smoked chicken?
It is necessary to start preparing a delicious salad with smoked chicken with the right choice of impeccably high-quality products. The chicken carcass should be slightly golden in color, with a glossy skin, without damage and any dubious spots. The meat of such a chicken has a reddish color and juicy fragrant. light taste smoked meats.
When directly preparing salads, remove the skin, because it is in chicken fat and skin that there is an increased presence of low cholesterol. In addition, it is on it that there are surpluses liquid smoke, in which, as a rule, chicken is “smoked”. The next step is to separate the meat from the bones and hard cartilage.
In addition to the chicken itself, you will need products from our recipes below. Well, of course, kitchen utensils and dishes in which you can beautifully serve a salad with smoked chicken.
Homemade salad recipe with smoked chicken, nuts and cilantro
In that culinary dish beauty competes with the taste that its ingredients create, mutually enriching each other with aroma and color schemes. In addition, this is a very satisfying salad that goes well with strong drinks and is quite appropriate on the festive table for a large and close-knit company.
Ingredients:
- boiled-smoked chicken leg - 1 piece;
- sweet red and yellow pepper - 1 each;
- cheese durum varieties- 200 grams;
- fresh garlic - 1 clove;
- nuclei walnut- 0.5 cups;
- mayonnaise - 3 tablespoons;
- pomegranate berries - 1 handful;
- fresh cilantro - 1 small bunch.
Salad with smoked chicken, walnuts and cilantro home recipe prepared like this:
- Separated from the bones and cartilage, cut the meat of smoked chicken into cubes, Bell pepper- chop straws, greens and nuts with a knife, grate the cheese on a coarse grater.
- Mix chopped garlic with mayonnaise.
- It remains in a suitable container to mix all the prepared chopped ingredients: meat, nuts, herbs, peppers and grated cheese. Season with garlic mayonnaise.
If the salad is served in one salad bowl, then decorate it on top with pomegranate berries. It is better, more convenient and more beautiful to serve it in transparent small salad bowls. In this case, decorate with a pomegranate each separately.
Easy recipe for smoked chicken salad with potatoes
Despite the simplicity of the ingredients and preparation, this salad turns out to be both appetizing and beautiful, and thanks to the speed of cooking, it may well enter the line of “in haste” dishes. Such a salad will easily enter both everyday and holiday menus.
Ingredients:
- smoked chicken breast - 1 piece;
- potatoes - 2 pieces;
- onion - 0.5 bulbs;
- chicken egg - 1 piece;
- fresh carrots - 1 piece;
- canned peas - 150 grams;
- mayonnaise - 3 tablespoons;
- fresh parsley - 1 small bunch;
- food salt - to taste.
By simple recipe smoked chicken salad with potatoes prepared like this:
- Boil washed vegetables in their “uniform”, cool, peel and cut into cubes of the same size. Cut boiled into a steep and peeled egg. Scald the chopped onion in a colander with boiling water and let the moisture drain.
- Chicken meat, separated from bones and cartilage, cut into cubes.
- Combine all chopped ingredients, except parsley, in a large bowl, add mayonnaise, mix until the components are even and place in the refrigerator to infuse for 2 hours, which guarantees its excellent taste.
To the table, such a salad can be served in a common salad bowl or in mini salad bowls, sprinkled with chopped fresh parsley on top to taste and decorate the dish.
Urban recipe for smoked chicken salad with corn
Adherents of a healthy diet will appreciate this dish, because instead of mayonnaise, olive oil is used for shaving. A variety of its natural ingredients will give it, and the speed of cooking and original taste will introduce it into the home menu and not only festive dinners.
Ingredients:
- smoked chicken meat - 250 grams;
- cucumber - 1 piece;
- canned corn - 1 jar (300 grams);
- canned or boiled beans - 300 grams;
- Bulgarian pepper 1 pc;
- red onion - 1 piece;
- lemon juice 1 tbsp;
- mayonnaise 5 tablespoons;
- dill and parsley - a few bunches;
- garlic 3 cloves;
- food salt - to taste.
Smoked chicken salad with corn according to the city recipe is prepared as follows:
- Cut the chicken meat into even cubes. Fresh washed vegetables can be chopped into strips, sticks, and cubes, as you like. Chopped onion, if it is very sharp, scald in a colander with boiling water.
- If there is a lot of juice in canned corn, then it must be drained without throwing it away. Cool the boiled beans, and if the option is canned, then simply include it in the total salad mass.
- In a suitable container, mix all the listed ingredients evenly, salt and season with a small amount of refined olive oil and mix again.
Like any, and this version of the salad, you need a certain time to infuse it to the most appetizing taste. Serve it in a common salad bowl or mini salad bowls, garnished with fresh mint leaves.
The original recipe for salad with smoked chicken "Napoleon"
So this dish is called for its external resemblance to the Napoleon cake, as well as for its high calorie content and satiety. But the vegetable and fruit series of components brings a certain balance and facilitates the calorie content of the whole dish.
Ingredients:
- chicken drumsticks - 2 pieces;
- chicken egg - 3 pieces;
- hard cheese - 150 grams;
- salted crackers - 10 pieces;
- green apple - 1 piece;
- onion - 1 piece;
- mayonnaise - 2 tablespoons.
By original recipe Salad with smoked chicken "Napoleon" is prepared as follows:
- Cut smoked chicken meat into cubes. Peeled onion, possibly scalded with boiling water, chop with a knife. Rub the peeled apple and hard-boiled eggs on a coarse grater.
- Crush the indicated amount of salted cracker cookies in a convenient way for you.
- It remains to layer the prepared ingredients on a suitable round flat dish, lubricating moderately each subsequent layer with mayonnaise: 1 layer - smoked chicken meat; 2 - chopped onion; 3 - grated cheese; 4 - grated fresh apple; 5 - grated eggs.
- Trim the layered lettuce cake, give it the shape of a cake, coat its sides with mayonnaise and sprinkle all over with crumbled salted crackers.
- For 2 hours, let the Napoleon salad soak in the mutual flavors of the ingredients in a cold place.
Spicy smoked chicken salad cocktail recipe
If everything is done correctly, you get a delicacy, refined taste which will be recognized by all guests and households, where taste, beauty, and benefit will be combined.
Ingredients:
- smoked chicken fillet - 200 grams;
- pickled sweet peppers - 2 pieces;
- fresh lemon juice - 2 tablespoons;
- mustard - 1 tablespoon;
- fresh greens - 1 small bunch;
- lettuce leaves - a few pieces;
- salt and black ground pepper - to taste.
For sauce:
- sour cream - 3 tablespoons;
- yogurt - 2 tablespoons;
- grated horseradish - 1 tablespoon.
Salad-cocktail of smoked chicken fillet savory recipe cook like this:
- Leaves fresh lettuce cut into strips and line them with the bottom of a bowl or a transparent mini salad bowl. Put a cocktail salad in each of them.
- Cut the chicken fillet into slices, season with lemon juice and ground pepper
- It remains to cut red pickled peppers into strips and decorate the salad on top
If desired, a mixture of sour cream, yogurt and horseradish can be prepared spicy sauce and pour them over salad in mini salad bowls or bowls. Do not mix the watered salad - it will absorb all the sauce itself, for which let it stand for at least 2 hours in a cold place, during which it will be completely saturated with the unique aroma of smoked chicken meat and combined with the creamy milky smell of sour cream and yogurt.
Summing up, it is important to note that the main advice would be to maintain a balance of ingredients when preparing a salad with smoked chicken, so that the aroma of smoked chicken remains dominant. Thanks to the ability to combine chicken meat in salads with many ingredients, you can safely experiment and change the smoked chicken salad recipes described above.
Boil eggs, cool cold water, peel and cut into cubes.
We rub the cheese on a medium grater.
Crackers can be taken ready-made from a bag, this will reduce the cooking time. Using salami, bacon, or cheese-flavored croutons will further enhance the smoky flavor of the chicken. I prefer homemade croutons, so I just cut fresh White bread into cubes and dried in the oven cooling after cooking the cake.
If you don’t have much time before serving, then all this can be done in advance, put into containers, close the lid and refrigerate.
Cucumbers cut into strips or cubes.
If we use smoked breast, then simply cut into strips or cubes, if thighs, then you need to remove the skin, remove excess fat and separate the fillet from the bones. I like the salad with hips more, it turns out juicier.
Wash the young cabbage thoroughly under running water, shake well and let the water drain. We cut the cabbage randomly. Chop parsley greens.
In a salad bowl, mix chicken, cabbage, cucumbers, eggs, herbs and mix well. Dress the salad to taste with mayonnaise, season with salt and pepper. Salad can be made spicier if you cook it for men.
Before serving, add the croutons to the salad for 15 minutes and mix. Let's stand in the refrigerator. Cucumbers help the cabbage to marinate a little too. We spread the salad in a salad bowl or on a dish, sprinkle grated cheese on top and sprinkle with sumac if desired. You can arrange the salad in portions with the help of a ring.
Today there will be a fairly large selection of smoked chicken salad recipes. Some of them can be prepared just for dinner, they are quick, inexpensive and easy to perform. Some you can cook on festive table: on the New Year, for a birthday… yes, for any occasion. The aroma of smoked meat will make their taste more intense, as if it were just boiled chicken. Can be used in cooking smoked legs, and chicken breast, with legs they will be a little fatter, while the breast is drier.
Salad "Irina": a recipe with smoked chicken
It is difficult to say why it is called that, perhaps the author of the first such recipe that appeared on the net was Irina. In any case, thanks to her for a delicious and fresh salad.
Ingredients for 4 servings:
- smoked chicken leg- 1 PC;
- onion - 1 pc;
- pickled mushrooms - 100-70g;
- fresh cucumber - 1 pc;
- eggs - 2pcs;
- salt;
- mayonnaise.
How to cook it
Salad "Delight" with smoked chicken
Another fresh salad, but with a different composition of ingredients. The composition of the products is simple, it is prepared quickly, but it is also suitable for a holiday.
What we need for 2 servings:
- smoked chicken breast - 50g;
- tomato - 0.5-1pc;
- hard cheese - 100g;
- canned corn - 2 tablespoons;
- chicken eggs - 2 pcs;
- garlic - 1 clove;
- mayonnaise - 2-3 tablespoons;
- salt.
Cooking process step by step
Salad with smoked chicken and melted cheese
In my family, it is customary to cook simple, but delicious salads, not only for a holiday, but also for dinner, as a main course. Salad with smoked chicken and melted cheese, quite simple and quick to prepare (taking into account pre-prepared products). According to its taste, it should appeal especially to men. After all, the combination of ingredients that make up its composition makes it very satisfying and high-calorie.
What is needed for it:
- smoked leg - 350g;
- processed cheese - 2 pieces;
- carrots - 2 pieces;
- green onions - 20g;
- pickled mushrooms - 250g;
- egg - 3pcs;
- salt, pepper - to taste
- mayonnaise - 50g.
Cooking method
Beautiful and hearty salad with smoked chicken and cheese - ready! Call everyone to the table!
Salad "Parigel" with smoked chicken
Composition of products:
- smoked Chicken's leg- 1 PC;
- cucumber - 1 pc;
- tomato - 1-2pcs;
- bell pepper - 1 pc;
- corn - 3 tablespoons;
- salt - to taste;
- mayonnaise - for dressing.
How to make a salad "Pariselle"
Very light and fast.
Salad "Sail" with smoked chicken
Here initially used potato chips. It is decorated with them, thanks to them it got its name. If, like us, you don't want to use store-bought chips, make fried potato chips and substitute. The dish will only benefit from this. According to the taste and composition of the ingredients, it can be attributed to the so-called "winter" salads. It's savory and tastes just amazing.
Ingredients:
- smoked chicken - 100g;
- carrots in Korean - 100g (or 1 fresh carrot+ 1 onion + spices);
- canned corn - 3-4 tablespoons;
- eggs - 2pcs;
- potatoes - 1 pc;
- sunflower oil - 100 ml;
- mayonnaise.
- salt.
How to cook salad "Sail"
- Korean carrots can, of course, be bought ready-made. However, I don’t really trust semi-finished products (or rather, I don’t trust them at all), so I prefer to make it myself, especially since it is easy to prepare. To do this, rub the carrots with straws. Put in a cup, add 1/4 tsp. salt and lightly press with your hands. This is necessary in order for the carrot to become softer.
- Finely chop the onion.
- Pour oil into the pan, leaving 2 tbsp. for potatoes. Heat up and fry the onion. We fry it well, until brown. We will not need it later, it is necessary that all its taste be given to the oil.
- Pour 0.5 tsp to carrots. spices from the set "for Korean carrots". Pour hot oil through a strainer. This will keep the onion in the sieve and the oil will scald the carrots. Now she needs to be chilled. During the cooling time, the carrot will be soaked and it can be used for our purposes.
- Let's move on to cooking straws from potatoes (if you have chips, skip this step). We clean the potatoes and rub on the same grater as the carrots to get straws.
- Then rinse under running water to wash off excess starch.
- Lay out on paper towels and pat dry.
- Pour the remaining oil into the pan. Heat up and put straw. Stirring frequently, so as not to stick together, fry until crispy.
- We take it out again on towels, now to remove excess oil. And add a pinch of salt.
- When the carrots and potatoes have cooled, cut the chicken into smaller pieces. Put on a flat plate in one layer.
- Lubricate with mayonnaise.
- Put a carrot on top.
- The next layer is corn.
- And more mayonnaise.
- Grate hard-boiled eggs and sprinkle over salad.
- Top everything with crispy potato chips.
- And I made a sail for it from a napkin and a wooden skewer.
Easy smoked chicken breast salad
Salads, rich in protein and fresh vegetables, are great helpers at the time you need to stick to calories and saturate the body. Such dishes will make it possible for at least half a day not to feel hungry, so they make excellent breakfasts and dinners. If you do not know what to cook for dinner, so that it is both tasty and rich in healthy elements, then feel free to prepare a salad of chicken breast, eggs and fresh cucumber. Smoked chicken can be replaced with boiled chicken or you can bake it yourself in the oven.
Ingredients:
- smoked chicken fillet - 150g;
- chicken eggs - 4 pcs.;
- salt;
- fresh cucumber - 1-2 pieces;
- sour cream 15% - 3-4 tablespoons;
- Adyghe cheese or any other similar - 100g;
- dill or parsley - a few branches.
Recipe
Salad with smoked chicken and pineapple
Recently, I want to cook simple, light meals that will take a minimum of time. Especially if the guests are just about on the doorstep, then there should always be a couple in stock. interesting recipes quick and tasty treats. I like one salad, it turns out very tasty, and only three ingredients are used to prepare it. You can make it in just five minutes, and besides, it will become a real decoration of the table. Intrigued? Then let's cook!
Ingredients (for 4 servings):
- processed cheese in a briquette - 1 pc;
- canned pineapple - 0.5 cans;
- smoked chicken breast - half;
- mayonnaise for dressing.
Cooking method
Salad with smoked chicken thigh and rice
Despite the seemingly everyday composition of the ingredients of the salad, I often cook it for the festive table. It looks quite elegant and the taste is quite interesting. For dressing of your choice, you can use sour cream, natural yogurt or mayonnaise.
What we need:
- smoked chicken leg - 1 pc;
- boiled rice - 100g;
- tomatoes - 2pcs;
- olives - 50g;
- sour cream (mayonnaise or yogurt) for dressing;
- salt and pepper - to taste.
How to make this salad:
