Home desserts Salad with ham: delicious recipes. Salad with ham and cheese. Recipes with photos

Salad with ham: delicious recipes. Salad with ham and cheese. Recipes with photos

Ham is perfect for both everyday menu and for festive snacks. It can be offered as a cut, you can make rolls from ham with different stuffing, and can be used as a hearty and tasty ingredient in salads. Here we will talk about the recipe for salad with ham, and in its different versions.

Ham goes well with different ingredients - fresh and pickled vegetables, mushrooms, cheese, so there are quite a lot of salad recipes with ham for literally every taste.

A word of advice - ham for salad should not be wet, and if you already got one, try to squeeze out excess liquid from it.

And now I will offer you several recipes with a photo of salad with ham, they are different in composition and each is interesting in its own way. So choose the one that you like more, or maybe you will take them all into account.

Salad recipe with ham and cucumbers "French"

This is our grandson's favorite salad for the simple reason that it does not contain the ingredient traditional for many salads - eggs, he does not like them in any form. Although, of course, eggs give holiday salads a certain taste and tenderness, but a recipe without eggs is also possible and the taste of the French salad did not suffer from this, believe me.

Ingredients:

  • potatoes - 2 - 3 pcs.
  • fresh cucumbers - 2 - 3 pcs.
  • hard cheese - 150 gr.
  • ham - 300 gr.
  • mayonnaise

Step by step recipe:

French salad is made in layers and each layer is saturated with mayonnaise:

  1. Boil potatoes in their skins, peel and cut into thin strips. Grease the dish with mayonnaise and put the chopped potatoes.
  2. On potatoes soaked in mayonnaise, put ham cut into thin strips.
  3. The next layer is fresh cucumbers, also chopped. Let's not forget the mayonnaise.
  4. The last layer is cheese grated on a coarse grater.
  5. Decorate the salad with fresh cucumbers.

That's actually the whole recipe for salad with ham and cucumbers. Before serving it to the table, hold it in the refrigerator for a while.

What else can you cook salads with ham.

Salad "Cocktail" with ham and cheese


If you want more freshness, prepare a Ham and Cheese Cocktail salad, which is perfect for dinner or for holiday table. Since there are a lot of vegetables here and they can drain, therefore it is better to cook this salad in portions, it looks more beautiful if you use transparent glass dishes for it.

Ingredients:

  • ham
  • hard cheese
  • bell pepper(yellow or orange)
  • cucumbers
  • tomatoes
  • mayonnaise

How to cook:

  1. I do not indicate the number of ingredients, because here it is not so important. Want more light salad- put more vegetables if you want it to be more satisfying, make ham and eggs the main component, and vegetables will serve as a small addition.
  2. Cut all the ingredients into strips, except for the cheese, it must be grated. I pointed out that the pepper needs yellow or orange, this, of course, is not necessary, only for beauty.
  3. You can lay out in layers, in any sequence, layering each with mayonnaise, or you can lay out the ingredients in heaps around your dishes, adding mayonnaise. Salad can be garnished with parsley.
  4. If you are not against crackers, then you can put crackers on top, they will add piquancy to the Cocktail salad.

Chinese cabbage and ham recipe


I really love Beijing cabbage, its tender and juicy leaves are great for making salads. Salad with ham can be made with Chinese cabbage It's also a simple and delicious recipe.

Ingredients:

  • Chinese cabbage - 0.5 fork
  • ham - 200 gr.
  • hard cheese - 200 gr.
  • corn - 1 can
  • mayonnaise

How to make a salad:

  1. Thoroughly wash the Beijing cabbage, divide the half of the fork in half again and chop finely.
  2. Cut the ham into strips, grate the cheese on a coarse grater.
  3. Put the prepared ingredients in a salad bowl, drain the juice from the corn, add to the salad bowl, salt, mix well.
  4. Dress the salad with mayonnaise.

That's actually the whole recipe, as I said - simple and, believe me, very tasty.

Salad "Tenderness"

Ingredients:

  • 400 gr. ham
  • 4 fresh cucumbers
  • 180 gr. cheese
  • 3 boiled eggs
  • 1 large garlic clove
  • mayonnaise

Salad Recipe:

  • Cut the ham and cucumbers into strips.
  • Grate eggs and cheese on a coarse grater.
  • Place all ingredients in a bowl, season with salt and mix well.
  • Grind garlic through a press, add to mayonnaise, mix. Fill the salad.

And so, the hero of today is a ham salad recipe and its taste can be changed by adding certain ingredients, I hope you enjoy my variations on the topic.

Italian salad with pasta and ham - video recipe

Another recipe with ham, see the video.

Bon Appetit!

P.S. When I was once again looking for ham for a salad, I caught my eye a delicious piece of carbonade and I decided to take it for a salad. In the photo, a salad with French ham is just with carbonate, it turned out very tasty. So you can try with carbonate.

Elena Kasatova. See you by the fireplace.

salad is that interesting dish, in which they connect perfectly different products. In combination with each other, they create a unique taste. Now we will tell you how to cook a salad with ham and cheese.

Salad with ham, cheese and cucumber

Ingredients:

  • hard cheese - 100 g;
  • eggs - 2 pcs.;
  • ham - 200 g;
  • fresh cucumber - 2 pcs.;
  • mayonnaise, herbs, salt - to taste.

Cooking

We cut the ham and cucumbers into thin strips. We boil the eggs hard-boiled, pour them with cold water, and after they have cooled, we clean and also cut into strips. We chop the greens. Three hard cheese on a coarse grater. In a deep bowl, combine all the ingredients, add mayonnaise, salt to taste and mix. Everything, cucumbers and cheese is ready. Before serving, you can cool it down a bit.

Salad with tomatoes, cheese and ham

Ingredients:

  • ham - 500 g;
  • tomatoes - 4 pcs.;
  • hard cheese - 150 g;
  • white bread - 3 slices;
  • garlic - 4 cloves;
  • mayonnaise, salt.

Cooking

Cut white bread or loaf into cubes and dry in a frying pan without oil until golden brown. We also cut the ham and tomatoes into cubes, and three hard cheese on a coarse grater. Pass the garlic through a press. In a deep salad bowl, mix all the ingredients, add mayonnaise to taste, add salt if necessary and mix. Please note that it is better to add just before serving the salad to the table. Otherwise, they will soften and the taste of the dish will be spoiled.

Salad with bell pepper, ham and cheese

Ingredients:

  • boiled-smoked ham - 200 g;
  • hard cheese - 150 g;
  • boiled eggs - 2 pcs.;
  • Bell pepper(preferably red) - 1 pc.;
  • mayonnaise.

Cooking

We clean the pepper from seeds and stalk and cut into strips. We also cut ham. Hard boil eggs, cool, peel and chop. Cheese can be cut into strips or grated on a coarse grater. We mix all the ingredients, pour the salad with mayonnaise, mix and serve.

Italian salad with cheese, ham, peppers and pasta

Ingredients:

  • pasta - 400 g;
  • ham - 300 g;
  • bell pepper - 2 pcs.;
  • tomatoes - 2 pcs.;
  • canned corn - 300 g;
  • hard cheese - 200 g;
  • mayonnaise - to taste.

Cooking

Boil the pasta in salted water until tender, then drain the water and let the pasta cool. We cut the tomatoes and peppers into cubes, and the ham into strips. We can grate the cheese on a coarse grater, or we can cut it into strips. Mix all the ingredients and dress the salad with mayonnaise.

Quick salad of ham, cheese, cucumbers and tomatoes

Ingredients:

  • ham - 250 g;
  • tomatoes - 300 g;
  • cucumbers - 200 g;
  • hard cheese - 150 g;
  • eggs - 3 pcs.;
  • mayonnaise - 150 g;
  • salt - to taste.

Cooking

Hard boil the eggs, then cool and cut into strips. Grind ham, tomatoes, cucumbers and cheese in the same way. Salad with ham, tomatoes, cheese and eggs, season with mayonnaise, if necessary, add salt to taste and serve.

Salad with pickled cucumber, egg, cheese and ham

Ingredients:

  • ham - 300 g;
  • gouda cheese - 300 g;
  • boiled eggs - 2 pcs.;
  • pickled cucumbers - 250 g;
  • green onion- 1 bunch;
  • dill and parsley - 30 g;
  • mayonnaise and mustard - to taste.

Cooking

Cheese, ham, pickled cucumbers, boiled eggs cut into thin strips. Chop green onions and dill with parsley. We mix the prepared products, add mayonnaise, mustard to taste and mix.

Salad with mushrooms, ham, chicken and cheese

Ingredients:

Cooking

We cut the boiled chicken fillet, ham and eggs into strips, three cheese on a grater, add the garlic passed through the press, chopped dill, pickled mushrooms and mayonnaise. We mix everything well. Dress the salad with mayonnaise and serve.

Salad with ham and cheese- this is a great option holiday dish. It turns out not only tasty, but also tasty and nutritious. Tomatoes, sweet peppers, mushrooms, etc. are suitable as additional ingredients for such a salad. Ham, cheese not required additional processing, so salads from them are prepared very quickly. For dressing, you can take mayonnaise or kefir. You can also try a sauce of salt, olive oil, mustard, black pepper.

How to make a salad with ham and cheese.


Ingredients:
- hard cheese - 255 g
- ham, salad - 150 g each
- cherry tomatoes - 255 g
- French mustard - a teaspoon
- olive oil
- bell pepper
- egg - 2 pieces
- salt pepper
- vinegar- a couple of tablespoons


Cooking:
1. Cut the ham into small cubes or strips.
2. Boiled eggs and bell peppers also cut into cubes or strips.
3. Cheese can be grated or cut into cubes.
4. Cut the tomatoes in half.
5. Tear the salad with your hands.
6. Prepare dressing sauce: mix until smooth olive oil, vinegar, salt, black pepper and mustard.
7. Mix all ingredients, season with sauce.

Salad recipes with ham and cheese.


Salad-cocktail of ham, cheese.

Ingredients:
- boiled chicken fillet - 320 g
- ham - 155 g
- egg - 3 pieces
- parsley dill
- ripe kiwi - 2 pieces
- canned corn - 50 g
- fresh cucumber
- salt
- sour cream or mayonnaise - 120 g


Cooking:
1. Cut chicken and ham into thin strips.
2. Kiwi and eggs also cut into strips, grate the cheese.
3. Prepare the sauce from sour cream, mayonnaise. ready!

Salad with ham, cucumbers.

Ingredients:
- hard cheese - 155 g
- ham - 320 g
- boiled eggs, pickled cucumbers - 2 pieces each
- mayonnaise - 120 g
- salt
- parsley dill
- mayonnaise - 120 g

Cooking:
1. Cut the ham, cucumbers into strips.
2. Cheese, grate eggs.
3. Mix all prepared ingredients, add salt, season with mayonnaise.
4. Sprinkle the top of the salad with herbs and cheese. ready!

Salad with ham and cheese recipes.


Salad "Beautiful lady".

Ingredients:
- head of cabbage
- ham - 155 g
- mayonnaise - 155 g
- crackers - 155 g
- cheese
- canned corn


Cooking:
1. Chop cabbage, add corn.
2. Add croutons and grated cheese to the salad, stir, pour over with mayonnaise.
3. Leave the salad for several hours so that the croutons have time to soak.

Salad with smoked ham.

Ingredients:
- carrot
- smoked ham - 320 g
- potatoes - 4 pieces
- beet
- mayonnaise
- pickled cucumber - 2 pieces
- salt
- garlic
- chicken egg - 3 pieces
- Garnet
- Apple


Cooking:
1. Wash carrots, potatoes, boil.
2. Wash the beets, boil, cool, peel, grate.
3. Cut pickled cucumbers into cubes.
4. Boil chicken eggs, cool and peel.
5. Boil carrots, potatoes, grate.
6. Cut the ham into cubes.
7. Take a large dish, start laying out the salad in layers: put the potatoes in the first layer, brush with mayonnaise. The next layer is pickled cucumbers. Grease them with mayonnaise as well. Then lay out a layer of mayonnaise and ham.
8. Wash the apple, grate it, put it in the next layer. Then lay out the cheese, and a layer of eggs. More mayonnaise. The next layer is carrots.
9. Peel the garlic, grate, sprinkle the very last layer.
10. Lay out the grated beets last, and then the pomegranate seeds.
11. Leave the salad for 3 hours to infuse.

Salad "Festive".

Ingredients:
- marinated mushrooms, boiled tongue- 100 g each
- ham, mayonnaise - 100 g each
- boiled meat - 220 g
- potatoes - a couple of pieces
- egg - 3 pieces
- canned pineapple - 55 g
- salt
- bunch of parsley


Cooking:
1. Cut mushrooms, tongue, ham, meat into small pieces.
2. Boil potatoes, cool, peel, cut into slices.
3. Hard-boil eggs, peel, chop finely.
4. Cut the pineapples into cubes.
5. Mix everything, salt, pour mayonnaise, mix, put in a salad bowl.

Popular salads with ham and cheese.


Salad "Paris".

Ingredients:
- cheese - 120 g
- tomatoes - 3 pieces
- fresh champignons - 220 g
- pickled mushrooms - 120 g
- Bell pepper
- ham - 320 g
- black ground pepper
- mayonnaise - 155 ml

Cooking:
1. Rinse the tomatoes, cut into cubes.
2. Cut the cheese into medium-sized cubes.
3. Raw champignons clean well, cut into slices.
4. Cut the ham into strips.
5. Cut pickled mushrooms into 4 or 6 parts.
6. Mix all components thoroughly.

Salad with ham and cheese without mayonnaise.


Salad with arugula, pear, ham and cheese.

Ingredients:
- arugula - 155 g
- red pear - 2 pieces
- parmesan - ¾ cup
- wine white vinegar, olive oil - 3 tablespoons each
- ham - 120 g
- salt - ¼ teaspoon
- roasted chopped walnut - 4 tablespoons
- ground black pepper

Cooking:
1. In a large bowl, combine arugula, ham, walnut, parmesan, mix well, set aside.
2. Cook salad dressing: combine vinegar, ground black pepper, olive oil, stir well.

Salad with lentils, ham and cheese.

Ingredients:
- canned lentils, canned artichoke - 400 g each
- fried red pepper - 4 pieces
- fresh thyme leaves
- parsley greens
- ham - 4 slices
- Apple vinegar- tablespoon
- walnut oil - a couple of tablespoons
- arugula leaves
- grated cheese

Cooking:
1. Connect all components.
2. Sprinkle with vinegar and oil, stir gently.

Salad "Vkusnyashka".

Ingredients:
- carrot
- head of cabbage white cabbage
- ham - 255 g
- White bread– 4 pieces
- sour cream - 220 g
- cheese - 155 g
- pepper, salt
- vinegar - a couple of tablespoons
- vegetable oil
- mustard - a tablespoon
- butter for croutons


Salad with ham and cheese and vegetables.

Oltyansky salad.

Ingredients:
- tomatoes - 3 pieces
- ham - 120 g
- sweet pepper, cucumber - 2 pcs.
- lemon juice- tablespoon
- green lettuce leaves - 120 g
- eggs - 2 pieces
- salt pepper
- Dill
- a clove of garlic
- green onion
- cheese - 155 g

Cooking:
1. Cut the tomatoes into slices.
2. Peel cucumbers, cut into slices.
3. Peel the peppers from seeds, stalks, cut into strips.
4. Coarsely chop lettuce leaves.
5. Prepare the sauce: mix oil, pepper, lemon juice, salt, garlic, chopped herbs.
6. Combine prepared vegetables with ham, cut into strips.
7. Mix the salad together with the sauce, stir, sprinkle with cheese, chopped green onions, decorate with slices of boiled eggs.

Salad with ham.

Ingredients:
- sausage, ham - 220 g each
- hard cheese - 155 g
- greenery
- tomatoes - 2 pcs.
- mayonnaise - 3 tablespoons
- chicken egg - 5 pieces
- salt pepper


Cooking:
1. Hard-boil chicken eggs, and then peel and grate.
2. Grate hard cheese as well.
3. Cut the ham into cubes.
4. Rinse the tomatoes, cut into cubes.
5. Wash greens, finely chop.
6. Connect all components.
7. Add pepper, salt, pour mayonnaise, stir.

2. Cut the cheese, ham into strips.
3. Soft cheese, yogurt, beat mayonnaise, season with pepper, salt.
4. In a bowl, mix the noodles, ham, cheese, pour over the sauce, cover, refrigerate for a couple of hours.
5. Transfer the salad to a dish, rinse the basil, tear off the leaves, cut into strips, sprinkle the salad.

Salad with ham, cheese, crab sticks.

Ingredients:
- crab sticks - 220 g
- ham, hard cheese - 120 g each
- tomatoes - 3 pieces
- eggs - 2 pcs.
- a bunch of green onions
- salt pepper
- mayonnaise

Cooking:
1. Wash the vegetables, peel the eggs, let the crab sticks thaw.
2. Cut the eggs into cubes, put the first layer on the salad bowl, salt and pepper them.
3. Top with onion, cut into rings, salt, spread with mayonnaise.
4. The next layer is ham. It needs to be cut into strips.
5. Put tomatoes in cubes on top of the ham, salt them, spread with mayonnaise.
6. Grate the cheese, spread with mayonnaise again.
7. Crab sticks cut, unroll the pieces a little, put on top of the salad, let the dishes brew. , ham, cheese ready!

Salad with ham and cheese for children.

We have presented you with a variety of options for salads with ham and cheese. However, not all of them can be given to children. It is advisable to choose those options that exclude mayonnaise, mustard, hot spices. Additional ingredients that make up such a salad should be vegetables. And so that children do not refuse to eat salad without their favorite ingredients, try to make the dish beautiful appearance. Figures of fish, birds, the sun, etc. are quite suitable. Use greens, olives, canned corn, etc. as an additional decoration. And if you decorate the salad with the children, then no doubt it will appeal to any child!

1. Salad with pickled mushrooms
2. Salad "Sofia" with smoked cheese
3. Salad "Anastasia"
4. Salad with egg and ham
5. delicious salad with ham and cheese
6. Salad with squid and ham
7. Salad "Big holiday"
8. Salad with beans and croutons
9. Salad "Delicious"
10. Salad "Vlazhsky"

1. Salad with pickled mushrooms

Ingredients:

1 can of pickled mushrooms
a bunch of green onions
300 g ham
3 pcs. boiled "in their uniforms" potatoes
3 eggs
mayonnaise

Cooking:

Take a deep bowl and lay in layers:
1 layer - pickled mushrooms
2 layer - green onions
3 layer - diced ham
4 layer - diced potatoes
5 layer - finely chopped boiled eggs
Spread all layers with mayonnaise, put the bowl in the refrigerator and turn it over onto another plate before serving.

2. Salad "Sofia" with smoked cheese

So, we need:

1 red bell pepper
- 200 gr ham
- 2 medium fresh cucumbers
- 150 gr smoked cheese (I took "sausage")
- greens, mayonnaise

Preparation: cut all the ingredients into small strips, add chopped herbs, mayonnaise. Mix everything well.
Decorate as desired.

Bon Appetit!

3. Salad "Anastasia"

Ingredients:

Boiled ham - 300 g
- Chicken (boiled breast) - 1 pc.
- Chinese cabbage (small cabbage) - 1 pc.
- Korean-style carrots - 200 g
- Mayonnaise - 100 g
- Nuts - 1 handful.
- egg pancakes - beat 3 eggs with a little milk and flour. We fry 2 pancakes.

Cooking:

Shred Chinese cabbage, put in a salad bowl.
Cut the ham into long strips. Chicken fillet and cut the ham into strips.
Egg pancakes cut into strips. We chop the nuts. We mix all the ingredients and season with mayonnaise.

Bon Appetit!

4. Salad with egg and ham

You will need:

400-500 g smoked ham
- 4 eggs
- 1 sweet pepper
- 1 cucumber
- 1 can (350 g) canned corn
- a small bunch of fresh dill
- mayonnaise
- salt

How to cook:

1. Prepare the ingredients: hard boil the eggs, wash the bell pepper, cucumber and dill in cold water, drain the water from the corn.
2. Chop the eggs into a large bowl. Add corn and stir.
3. Cut the ham into thin long pieces and add them to the bowl.
4. Cut the pepper into strips. Peel the cucumber, cut it in half lengthwise and cut into thin pieces. Add everything to the bowl.
5. Chop fresh dill and add to salad. Mix everything, salt to taste, then add mayonnaise and mix again.

5. Delicious salad with ham and cheese

Ingredients:

Ham - 300 g
Cheese durum varieties- 200 g
Boiled eggs - 4 pcs.
Onion - 1 pc.
Dill and parsley - 1 bunch
Mayonnaise
Salt, ground pepper

Cooking:

1. First, cut the ham and cheese into strips.
2. Then cut the egg and onion into cubes.
3. Finely chop the greens.
4. Then mix everything well and season with mayonnaise.

Bon Appetit!

6. Salad with squid and ham

Ingredients:

Ham - 300g
- Hard cheese - 200g
- Boiled squid fillet - 2 pieces
- Boiled eggs - 4 pieces
- Onion - 1 pc.
- Greens (dill, parsley) - 1 bunch
-Mayonnaise

Recipe.

We cut strips of ham, cheese and squid. We cut the egg, onion into cubes. Finely chop greens, add mayonnaise and mix.

7. Salad "Big holiday"

Croutons 1 pack is not very big
ham 200g
marinated mushrooms 200g
3 boiled eggs
mayonnaise
salt
pepper

Cooking:

Cut the ham into strips, mushrooms optionally, cubed eggs, season with mayonnaise, salt, pepper, mix with crackers before serving.

8. Salad with beans and croutons

Ingredients:

Ham, smoked sausage or chicken;
- canned corn - 1 bank;
?crackers with your favorite meat or cheese flavors - 1-2 small packs;
?canned red beans in own juice- 1 bank;
?greenery;
?mayonnaise.

Cooking:

1. We wash the beans under cold boiled water.
2. We chop meat products into small thin straws, cubes or any pieces of arbitrary sizes.
3. Drain the liquid from the corn. Finely chop the dill and parsley.
4. In a bowl, mix beans, sausage, corn, herbs, croutons.
5. Dress the salad with mayonnaise, transfer to a salad bowl and serve.

The salad turns out delicious, fast and, which is also important, inexpensive at cost. You can make this salad even more inexpensive if you cook it without sausage or meat, the taste will change from this, but it will not deteriorate, it will just become a little different.

This salad is served not only on its own in a salad bowl, but is also ideal as a filling for tartlets, lavash appetizers, sandwiches.

9. Salad "Delicious"

Ingredients:

2 cucumbers
- 300 g ham
- 3 tomatoes
- 1 head of onion
- 2 tablespoons vinegar
- 1 tsp Sahara
- salt, ground black pepper
- mayonnaise

Cooking:

1. For marinade: mix vinegar with salt, sugar and pepper, bring to a boil.
2. Cut the onion into half rings, pour over the hot marinade and cool.
3. Cucumbers and ham cut into strips, tomatoes into slices.
4. Mix everything, season with mayonnaise (about 2-3 tablespoons).
5. Decorate with greenery.

Bon Appetit!

10. Salad "Vlazhsky"

What do you need:
the ingredients for this salad are taken 1: 1, from this quantity I got a "decent bowl", just on good company during the feast))

Boiled potatoes in uniform - 4 pcs.,
Fresh cucumber - 4 pcs.,
Smoked ham - 400 gr.,
Green peas - 1 bank (400 gr.)
Salt, black pepper - to taste,
Mayonnaise.

How to do:

Boil potatoes in their skins, and preferably in the evening. Potatoes need to be dried a little. When it is cooked, drain the water completely, close the lid, put it back on the fire, count to ten. When all the water has evaporated, the potatoes are ready.

Salad with ham and cheese consists of a traditional combination of products, which is often found not only in appetizers, but also as a filling in pastries. The salad is also good because there is not a single person who is indifferent to its main ingredients - ham and cheese. The perfect combination of these products gives delicate taste and spicy flavor to your favorite dishes.

Garlic sauce is the highlight of any salad with ham and cheese. It is very simple to make it: you need to squeeze a few heads of garlic into mayonnaise and leave it to brew for an hour in the refrigerator. The more garlic you add to mayonnaise, the sauce will turn out spicier and with a pronounced taste.

The beauty of this salad is that ham and cheese are combined with almost any ingredient. At the same time, ham can be chosen at your discretion, based on taste preferences and financial capabilities. Cheese for such salads is recommended to choose hard varieties, but often hostesses use processed cheese so that the salad has an even more delicate taste and soft texture. Before grating processed cheese, put it in the freezer for twenty minutes. Then the cheese will not spread on the grater.

A ready-made salad of cheese, ham and garlic sauce can be stuffed with tartlets and profiteroles, it is an excellent spread on toast and chips, as well as delicious stuffing for pies and pizza.

How to cook a salad with ham and cheese - 15 varieties

Salad with ham and cheese "Dahlia"

The taste of the salad is simply amazing, and if you pay a little attention to the design, a real culinary masterpiece will decorate your table.

Ingredients:

  • Ham - 200 grams
  • Hard cheese - 100 grams
  • Chicken egg - 2 pieces
  • Canned corn - 150 grams
  • Sweet bell pepper - 1 piece
  • Pickled champignons - 150 grams
  • Pitted olives - 100 grams
  • Mayonnaise

Cooking:

Cut the ham, peppers, eggs into strips, cut the mushrooms into slices, slice the olives, and grate the cheese on a fine grater. Mix the ingredients with mayonnaise and put a slide on a dish. Leave a few olives to decorate the salad. Sprinkle cheese on top. Cut the bell pepper into slices 0.5 cm wide. Pepper slices must be placed in a salad imitating dahlia petals. Pour a few circles of olives into the middle of the salad, they will be the core of the flower. Place the salad in the refrigerator to chill.

Salad with ham and cheese "Emerald"

V original recipe Parmesan cheese is mentioned in the salad, but the dish will be no less tasty if you use regular hard cheese. Due to the interesting design, the salad will become a decoration of the festive table!

Ingredients:

  • Ham - 200 grams
  • Eggs - 3 pieces
  • Fresh champignons - 150 grams
  • Cheese - 100 grams
  • Onion - 1 piece
  • Cucumber (required for decoration) - 2 pieces
  • Mayonnaise

Cooking:

Ham must be cut into cubes. Boil eggs, cool, peel and cut into small cubes. Cut the onion and mushrooms and then fry in vegetable oil. Grate the cheese. Mix all ingredients with mayonnaise. Form a salad on a plate. Cut into thin strips of cucumber and, starting from the top of the salad, clockwise, alternately press them into the salad and so on to the very bottom.

Salad with ham and cheese "Lapti"

The preparation of this salad is a creative and rather laborious process. But the result will delight any gourmet!

Ingredients:

  • Ham - 200 grams
  • Processed cheese packed in slices - 1 pack
  • Pickled cucumber - 2 pieces
  • Eggs - 3 pieces
  • Potatoes - 4 pieces
  • Bulb - 1 piece
  • Mayonnaise

Cooking:

Potatoes must be boiled in their skins, peeled and grated on a coarse grater. From potato mass blind bast shoes. Cut each slice of cheese into strips and put on potato bast shoes in the form of a braid, you need to start with the toe of the bast shoes. Put the heel and side walls of the bast shoes with the rest of the cheese strips. For the filling, boil the eggs, peel and cut into cubes. Also chop the onion, ham and pickle. Mix all ingredients with mayonnaise. Stuff with stuffing bast shoes. A small masterpiece is ready!

The salad will become even tastier if the onion is pre-marinated. To do this, cut the onion into half rings. For marinade - mix two tablespoons of sugar, one tablespoon and four tablespoons of vinegar in a glass of boiling water. Pour onion with marinade and leave to infuse for an hour. After the onion has marinated, cut it into cubes. With such an onion, any salad will become even tastier.

Salad with ham and cheese "Berlinsky"

The finished salad turns out to be very tender, and if you season it with sour cream, you get a low-calorie diet dish.

Ingredients:

  • Eggs - 2 pieces
  • Sweet bell pepper - 1 piece
  • Ham - 300 grams
  • Fresh cucumber- 1 piece
  • Hard cheese - 50 grams
  • Mayonnaise
  • Dill

Cooking:

Cut the ham, eggs, pepper, cucumber into small cubes, grate the cheese on a coarse grater, wash the dill thoroughly, dry and finely chop. Mix all the ingredients and dress the salad with mayonnaise.

Salad with ham and cheese "Puff"

There are a lot of ingredients in the salad and in combination they give just an excellent taste. Also, the salad turns out to be very satisfying, which men will really like.

Ingredients:

  • Potatoes - 2 pieces
  • Green onions - small bunch
  • Ham - 300 grams
  • Eggs - 3 pieces
  • Processed cheese - 1 piece
  • Carrot - 1 piece
  • Pickled champignons - 1 bank
  • Mayonnaise

Cooking:

Lettuce is laid out in layers. The first layer is boiled potatoes, which must be grated on a coarse grater. The second layer is green onions, finely chopped. The third layer is boiled eggs, which must be peeled and grated. The fourth layer is finely chopped pickled champignons. The fifth layer is diced ham. Sixth layer - boiled carrots, grated. The seventh layer is melted cheese, grated. Lubricate all layers with mayonnaise.

Salad with ham and cheese "Orchid"

amazing beautiful salad, which will become an undoubted decoration of the festive table. Korean-style carrots add a touch of piquancy to the finished salad.

Ingredients:

  • Ham - 200 grams
  • Pickled mushrooms - 100 grams
  • Potato chips- 60 grams
  • boiled eggs- 4 pieces
  • Carrots in Korean - 100 grams
  • Hard cheese - 150 grams
  • Mayonnaise

Cooking:

Mushrooms and ham should be cut into thin strips, and grate the eggs on a coarse grater. If the Korean carrot is too long, you need to chop it.

Lettuce is laid out in layers: carrots, then mushrooms, chips (crushed), followed by ham, cheese and eggs. For decoration, set aside chips and yolks. Lubricate each layer with mayonnaise, the top one too. Put the chips in the form of orchid petals on the top layer, put the crushed yolk in the center of each flower.

It is worth decorating the salad with chips immediately before serving the salad, otherwise the chips may get soggy and the salad will lose its visual appeal.

Salad with ham and cheese "Russian beauty"

Due to the combination of chicken and ham, this salad is perfect for a hearty dinner.

Ingredients:

  • Chicken breast - 1/2 breast
  • Ham - 150 grams
  • Cheese - 50 grams
  • Pickled cucumbers - 4 pieces
  • Eggs - 2 pieces
  • Tomatoes - 2 pieces
  • Greens - 1 small bunch
  • Mayonnaise

Cooking:

Boil the breast in your favorite seasonings and cut it into cubes. We cut the ham into strips. We rub the eggs on a coarse grater. We cut the tomatoes and pickled cucumbers into cubes. We rub the cheese on a fine grater. We wash the greens, dry and finely chop. Mix all ingredients except cheese. Dress salad with mayonnaise and mix. Sprinkle grated cheese on top.

Salad with ham and cheese "Opyata"

Pickled mushrooms go well with ham and cheese, this salad is another confirmation of this.

Ingredients:

  • Ham - 250 grams
  • Cheese - 250 grams
  • Eggs - 4 pieces
  • Bank of mushrooms - 1 piece
  • Canned corn- 200 grams
  • Mayonnaise

Cooking:

Ham, cheese and eggs cut into cubes. Open a jar of mushrooms and drain the marinade, if the mushrooms are large, then you need to chop them. Open a can of corn and drain the juice. Mix the ingredients and season them with mayonnaise.

Salad with ham and cheese "New Year's Eve"

Ham and cheese, walnuts and prunes are stable food combinations known to any hostess. If you combine them together you get a small culinary masterpiece.

Ingredients:

  • Ham - 200 grams
  • Cheese - 100 grams
  • Walnut- 50 grams
  • Prunes - 100 grams
  • Mayonnaise

Cooking:

Cut the ham into strips. Grate the cheese on a coarse grater. If the prunes are hard, pour boiling water over them for 10 minutes, then put them in a colander, dry them and cut them into strips. Grind the walnut to coarse crumbs. Combine all the prepared ingredients, season the salad with mayonnaise, mix.

Salad with ham and cheese "Cucumber"

Salad is a lifesaver in cases where guests are already on the doorstep. You can make it in just a couple of minutes!

Ingredients:

  • Ham - 200 grams
  • Fresh cucumber - 1 piece
  • Cheese - 200 grams
  • Parsley - 1 small bunch for garnish
  • Garlic - 2 cloves
  • Mayonnaise

Cooking:

Cheese should be grated. Cut ham and cucumber into cubes. Mince garlic and add to salad. Mix ingredients with mayonnaise. We decorate the finished salad with parsley.

Lettuce can be cut into strips and laid out in layers: cucumber, then ham, the last layer of cheese. Spread a layer of cucumbers and ham with mayonnaise mixed with garlic.

Salad with ham and cheese "Tomato"

This hearty salad is very easy to prepare, but it will decorate any holiday table.

Ingredients:

  • Ham - 300 grams
  • Hard cheese - 150 grams
  • Tomatoes - 2 pieces
  • Garlic - 2 cloves
  • Baton - 3 slices
  • Vegetable oil
  • Mayonnaise

Cooking:

Cut the loaf into small sticks or squares. Grease the pan vegetable oil and fry future croutons until golden brown. Place croutons on paper towels to drain excess oil. Grate cheese. Cut the tomatoes into strips and ham. Combine tomatoes, ham, cheese and croutons, squeeze garlic. Dress the salad with mayonnaise.

For such a salad, you can buy ready-made crackers, preferably made from wheat bread, with the taste of cheese, herbs, tomatoes or sour cream. Mix the salad just before serving, otherwise the croutons will get soggy.

Salad with ham and cheese "Easier than simple"

The case when a few products and a minimum of time spent on cooking lead to an unexpectedly amazing rich taste!

Ingredients:

  • Ham - 200 grams
  • Cheese - 200 grams
  • Eggs - 2 pieces
  • Pitted olives - 1 can
  • Garlic - 2 cloves
  • Mayonnaise

Cooking:

Boil eggs, peel and grate on a coarse grater. Cut the ham into even cubes. Grate garlic on a fine grater or pass through a press. Cut olives into rings. Grate the cheese. Mix all ingredients and season with mayonnaise.

Salad with ham and cheese "Italian"

The recipe for this salad comes from Italy, so it combines the national products of this country: olives and pasta. For lovers of experimental cuisine, the salad will be a real find!

Ingredients:

  • Hard cheese - 200 grams
  • Ham - 200 grams
  • Bulgarian sweet pepper - 1 piece
  • Tomato - 3 pieces
  • Pasta - 200 grams
  • Pitted olives - ½ can
  • Parsley - 1 small bunch
  • Mayonnaise

Cooking:

Cut into strips cheese and ham. Cut the tomatoes into cubes, while the juice and seeds are removed, only the pulp is needed for the salad. Cut sweet pepper into thin slices. Boil macaroni in salted water. Mix pasta with the rest of the ingredients. Cut the olives into slices and add to the salad. Season with mayonnaise and garnish with parsley.

In such a salad, pasta-bows, or ordinary tubes, will look most beautiful. Horns visually reduce the cost of the salad.

Salad with ham and cheese "Pepper"

Light, fresh and tasty, this salad will appeal to all women!

Ingredients:

  • Hard cheese - 100 grams
  • Ham - 200 grams
  • Sweet bell pepper - one half
  • Tomato - 1 piece
  • Garlic - 2 cloves
  • Mayonnaise

Cooking:

Cheese, ham, tomatoes and pepper cut into cubes. If the tomatoes have given a lot of juice, be sure to drain it. Grind garlic in any convenient way and mix with mayonnaise. Fill with the resulting garlic sauce all ingredients and mix thoroughly.

Salad with ham and cheese "Cocktail"

Ingredients:

  • Hard cheese - 150 grams
  • Ham - 200 grams
  • Apples - 200 grams
  • Lemon juice
  • Garlic - 2 cloves
  • Mayonnaise

Cooking:

Take the ham and cut into thin strips. Grate the cheese on a fine grater. The apple must be peeled, the core removed, cut into strips and be sure to sprinkle with lemon juice so that the flesh does not darken. Season mayonnaise with garlic squeezed through a press, mix. In kremanki we lay out the ham in a circle, then the cheese and finally the apple. Put a spoonful of mayonnaise in the middle of the bowl.

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