Home Drinks and cocktails What to eat for this new year. New Year's table. An old recipe for cottage cheese New Year's cake

What to eat for this new year. New Year's table. An old recipe for cottage cheese New Year's cake

New Year is not far off. Every day in the air more and more breathes magic and a fairy tale. December 31 is the most anticipated day of the year. This is the beginning of a new life, new plans and ideas. Many are already puzzled by the search for gifts for their loved ones. Each of us is waiting for magic for the New Year.

Most likely, you have already thought about where and with whom you will celebrate this holiday, how to decorate the house, what to cook and what to wear, and this article will help you understand these issues ...

How to celebrate the New Year 2019 of the Yellow Earth Pig

2019 will be held under the symbol of the Yellow Earth Pig, and many call the coming year "affectionately" - the year of the Boar. This is the element of the earth, which patronizes the hearth.

The Year of the Pig will come into its own only in February, however, it is necessary to prepare in advance. New Year's Eve is the most magical night on which it is important to make your wishes. In this article, we will talk about how to meet 2019 so that the energies of the year are favorable to you, so that your health grows stronger, so that relationships develop in the best possible way and that you are lucky.

The hostess of the year is very kind, hardworking, loves comfort, family, strong family relationships, harmony, sincerity and diligence. She is friendly, diplomatic, fair, loves to have a dialogue, build relationships, but does not tolerate selfishness, freeloaders, hypocrisy and cunning people. He loves inner balance and helps others find it. She is also considered a symbol of family and financial stability.

The eastern horoscope promises that this year will be under the sign of well-being, financial luck, and family happiness. And this year should be born a lot of babies. However, all this will come to you if you are optimistic, set goals and follow them, and most importantly, work hard for the result. After all, we all know the proverb: “Water does not flow under a lying stone.”

The best environment to celebrate this event is a circle of close and dear people. If possible, gather relatives, friends, neighbors - the symbol of the coming year loves a big and cheerful company. Be sure to use ours so as not to be sad and God forbid not to fall asleep ahead of time.

A large country house, as well as cozy rooms rented for a big noisy company, are perfect for celebrating the New Year. It is favorable to go on vacation with the whole family, with very close friends. Therefore, if it was not possible to go traveling, then do not refuse the invitation to meet this magical night with friends. A change of scenery will only benefit the boar.

Pigs are incredible spenders, self-centered and love to be in the spotlight, although they are characterized as generous, tolerant and compassionate. They love beauty and freedom with all their hearts, have an excellent sense of humor and believe in miracles with all their hearts.

It is very unfavorable to meet the year alone. If you are on a business trip, use the opportunity to connect with loved ones via the Internet.

How to decorate a house with your own hands

Last year, we decorated our home in a modest way, like the Dog does not like pomposity. The coming year should be met opposite luxuriously, magnificently and “expensively” by decorating housing. The whole process of decorating and preparing enhances the feeling of NG, and this is very important for the pig.

Colors for decorating the interior - yellow, golden, green, brown. But since we have already mentioned that this year it is necessary to focus on luxury and high cost, it is better to make the color of gold the dominant color in the color scheme.

Oranges, nuts, acorns, cones are also well suited for decoration.


Pig loves tablecloths made from natural fabrics. A maximum of 3 colors can be used in table decoration. It is best to choose white plates, there are - with a gold border. If you have a beautiful old service in your house, this is the best dishes in which you can serve dishes this New Year.

What dishes to cook for the New Year

With the approach of the New Year, every housewife thinks about what to cook on the New Year's table in order to appease and please the upcoming symbol of the year.

It is better to refuse pork on the New Year's table so as not to anger the upcoming symbol of the year.

diversify meat dishes, you can fish, it should be sea, seafood and mushrooms. It will be especially cool if you have a truffle on the table, then the wild boar will be delighted! Most delicious food put in the middle of the table. Canapes, sandwiches, meat and cheese cuts, as well as family specialties, especially desserts, are perfect.

I am not picky about drinks, so any will do. traditional drinks for the New Year, and wine or champagne can be decorated in the New Year's style.


What should be on the table in the Year of the Pig (Boar) 2019

In the year of the earthy yellow pig, as you probably already understood, meat dishes in any version (except pork) should be on the table - grilled steak, barbecue, aspic, boiled pork, jelly, chops, oven-baked duck or chicken, and preferably goose , various meat pates, etc.

A special place on the New Year's table is occupied by all kinds of salads, which are best decorated in the New Year's style and with the image of a pig.


It is appropriate to cook sandwiches with red caviar or salmon, as well as pickled mushrooms this New Year. Serve vegetables with meat. There should also be fruits on the table - apples, oranges, tangerines, etc.

If you plan to cook pastries for the New Year's table, then it is better to give preference to unleavened, shortbread or puff pastry.

What to wear for the new year of the yellow pig, outfits and jewelry according to the signs of the zodiac

Clothing that does not hinder movement is suitable, but at the same time it should be beautiful, elegant and solid. Clothes without unnecessary details, without sequins, rhinestones, sequins. The best colors you can choose for your outfit are golden, beige, yellow, brown and champagne.


It is especially unfavorable to wear clothes in leopard prints, too open or too shiny clothes for this New Year. You can also give preference to pink color in clothes.

As a decoration, it is best to use some kind of family decoration that you inherited. Suitable yellow stones, such as amber, aventurine.



Makeup this year should be bright, catchy. Hairstyle should be simple, light. Straight or braided hair is great for celebrating the new year. You can also create the effect of disheveledness and slight negligence, the boar will be delighted. Complex hairstyles are not suitable, as well as a lot of curls, jewelry. It is beneficial to use oils to make the hair silky.




For men, a classic style is suitable, but not too strict and not too gloomy. It is best to give preference to a simple, non-constricting suit, a loose jacket or tailcoat. Suitable brown and sand shades. It is good to use yellow elements in clothes - a tie, a shirt, a scarf. Simple clothes like jeans, a shirt or a sweater will do as well, but they need to be smart enough. A small two-day stubble is also welcome, the boar likes it.


How to dress for New Year by zodiac signs:

The element of water (crayfish, scorpions, fish)

Girls can wear chiffon, lace, silk dresses, not necessarily plain. If you choose a dress with a pattern, it can be an oriental or geometric pattern. You can choose golden, sand or lilac shades. Jewelry is best suited yellow, amber.

For men of the water element, a classic suit with some kind of yellow element is desirable.

For crayfish, something carnival (for example, a carnival mask) will be a symbol of good luck in clothing.

Scorpio women will bring great luck to celebrate the New Year in unusual shoes.

Pisces favor clothing made of fabric with a floral print, or a live flower as a decoration.

Earth element (Virgo, Capricorn, Sagittarius)

This is your energy, so you can choose any brown, yellow, golden shades, as well as shades of nature - green, terracotta, heavenly. Favorable prints with grass, flowers - everything that corresponds to the elements of the earth, and what the pig loves.

In order for the new year to bring good luck, the dress of the maidens should be light and romantic, if possible, long to the floor.

A beautiful clutch of golden, terracotta, brown, beige shades will bring good luck to Capricorns. This clutch can be noticeable, bright.

Fire element (Aries, Leo, Sagittarius)

You like to dress brightly for a holiday, and you can choose burgundy colors for a holiday. You can wear dresses with open shoulders, but with a stole.

For Aries women, good luck will bring a golden, coral or burgundy shade in clothes, silk dresses, beautiful long earrings or a large beautiful ring.

Lions will bring good luck to decorate their hair with one, but very effective, hairpin. It can be in golden hues, in the form of a flower.

A bright scarf, one brooch or a bright headdress is favorable for Sagittarius.

Air element (Aquarius, Gemini, Libra) Representatives of the air element can celebrate the New Year in blue hues that resemble the sky, or green hues that resemble grass. You can wear tropical prints.

For the twins to be lucky in the new year, gold must be present in their outfit, but in a pair - two rings, two bracelets, earrings, hairpins and so on.

Aquarius in a dress will bring good luck with lace gloves or an elegant large ring.

Scales can be worn with iridescent fabrics, fabrics with sequins. It can be part of an outfit or a brooch. This will bring you good luck.

How to attract good luck on New Year's Eve 2019

1. Make peace with everyone with whom you are in a quarrel. Call, say nice words. If something is not going well with your relatives, try to make peace.

2. House cleaning. Cleaning must be done a week in advance (if you need a general cleaning). If you need light cleaning, then it can be carried out on December 31.

3. Hang over the door or place a bell near the front door that rings when someone enters the house.

4. Get yourself a piggy bank. Great to receive it for the New Year as a gift.

5. We will all make a wish in the New Year, say toasts. Energy will rise straight into the sky. After you have made a wish to the universe.


I hope that my article was useful to you. I would be happy if you share it on social networks. Write in the comments how you plan to celebrate the New Year, whether you adhere to the nuances in choosing clothes for celebrating the New Year according to the zodiac sign and whether you believe in the fulfillment of New Year's wishes, and we will be very interested! That's all for me!

I wish you good luck in the New Year!

Take care of yourself and loved ones!

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Many people notice that the older they get, the more difficult it is to re-experience that magical feeling of a fairy tale and a miracle that always came to us in childhood on New Year's Eve.

But we are in site we are sure that the New Year mood will not keep you waiting if you make one of these wonderful decorations for the house and the Christmas tree with your own hands. Almost all, with the exception of two or three, do not require much time and some special materials - they can be made in half an hour from what is at hand.

Thread stars

A wreath of balloons and an old hanger

In just half an hour, you can make a colorful wreath by buying a couple of sets of inexpensive balloons. Blogger Jennifer, the author of this article, recommends unbending an old hanger, but if you don't have one, then a piece of strong wire will do just fine.

  • You will need: a couple sets of balloons (20-25 balloons of different colors and sizes), a wire hanger or wire, spruce branches, braid or a ready-made decoration for decorating a wreath.

Snowflake tablecloth

A delicate and surprisingly festive tablecloth will turn out from snowflakes, on which we have stuffed our hands since childhood. You can sit down and cut snowflakes with the whole family, and then lay them out on the table and fasten them with small pieces of tape. A wonderful solution for receiving guests or just having dinner with the family during the holidays.

multicolored hats

The cutest colored hats can be made from leftover yarn, which can be used to make a garland for a Christmas tree or for decorating a wall. Or hang them on a window or chandelier at different levels. Children over five years old will also do just fine with this simple decoration. See details.

  • You will need: a roll of toilet paper for rings (or regular cardboard or thick paper), scissors, multi-colored yarn and a good mood.

Lamp "Snowy City"

For this charming lamp, you need to measure a piece of paper around the circumference of the can with a small margin (to glue), depict and cut out the simplest urban or forest landscape. Wrap around the jar, and put a candle inside.

  • You will need: a jar, thick paper of any color, white can be, any candle. Alternatively, you can cover the top of the jar with "falling snow" using a special "snow" spray, which is sold in hobby stores.

Balloons with photos

A great idea for decorating the Christmas tree or as a gift to relatives and friends. The photo must be rolled up into a tube so that it passes into the hole of the ball, and then spread with a wooden stick or tweezers. Small black-and-white rectangular shots will do, and you can also cut out the photo in the shape of a ball or silhouette (as in the case of a cat in the snow).

  • You will need: plastic or glass balls, photographs, various things to fill the ball - tinsel, garlands, coarse salt (for snow).

Christmas lights

And this miracle is a matter of five minutes. It is enough to collect balls, fir branches, cones and put them in a transparent vase (or a pretty jar) and add luminous garlands.

embers

Luminous garlands hidden among cones, branches and coniferous paws create the effect of coals smoldering in the fireplace or a cozy campfire. They even seem to be getting hot. For this purpose, a basket lying on the balcony for a hundred years, a nice bucket or, for example, a wicker container for small things from Ikea, is suitable. Everything else (except for the garland, of course) can be found in the park.

floating candles

A very simple decoration for the New Year's table or for a cozy evening with friends during the New Year holidays is a composition with candles floating in a vessel with water, cranberries and coniferous branches. You can use cones, circles of oranges, fresh flowers and leaves from a flower shop - whatever your fantasy tells you. And as a candlestick - deep plates, vases, jars, glasses, the main thing is that they are transparent.

Snowman on the fridge or door

From this, the children will definitely be delighted - fast, fun and very simple, because even a three-year-old can handle cutting out large parts. It is enough to cut circles, a nose and a scarf from self-adhesive paper, wrapping paper or colored cardboard and attach them to regular or double-sided tape.

Snowflakes on the window

An interesting use for a glue gun lying around idle. In order to stick these snowflakes to the glass, just press them lightly to the surface. See details in our video.

  • You will need: a stencil with a snowflake drawn with a black marker, tracing paper (parchment, baking paper), a glue gun and a little patience.

Christmas trees-candy

Bright Christmas trees can be built together with the kids for children's holiday or decorate them festive table. Cut out triangles from colored paper or cardboard, attach with tape to a toothpick and stick the resulting Christmas trees into sweets.

  • You will need: Hershey's Kisses or any other truffle candies, toothpicks, tape, colored paper or cardstock with a pattern.

Garland with photos and drawings

New Year, Christmas - warm, family holidays. And it will come in handy with photographs, children's drawings, pictures. They are easiest to secure with clothespins that can be decorated with hearts or snowflakes.

origami star

painted spoons

Ordinary metal spoons or wooden cooking spoons with the help of acrylic paints are turned into interesting new Year decoration. This idea is sure to please the kids. If you bend the handle of metal spoons, they can be hung on a Christmas tree. And wooden spoons will look great in the kitchen or in a bouquet with spruce branches.

An elegant Christmas tree and gifts, tangerines and champagne, expectation of a miracle and cheerful congratulations - all these are mandatory elements. new year's eve. But not a single holiday can do without traditional troubles: you need to prepare a treat for guests and household members. To facilitate the task, we offer several recipes at once that will decorate your New Year's table.

Chicken tikka (recipe from Swiss Cuisine book)

Thanks to the delicate spicy marinade and light texture, chicken breasts have become one of the most popular dishes in Indian restaurants. The ideal side dish for it is saffron rice (for cooking, you need to soak 5 strands of saffron together with rice in advance).

Ingredients:

4 chicken breasts
3/4 cup natural yogurt without additives
2 teaspoons sunflower oil
1 tablespoon lemon juice or lime juice
4 tablespoons natural tomato paste
2 teaspoons curry powder
1 teaspoon salt
1/2 teaspoon chili powder
2 teaspoons paprika
1 teaspoon minced garlic
1 teaspoon grated ginger
1/4 teaspoon ground turmeric
6 minced curry leaves or 1 tablespoon chopped fresh mint

Cooking method:

1. With a sharp knife, make several deep cuts on the fleshy side of each chicken breast. Place the bird in a baking dish, bone-side down.
2. Beat yogurt in a deep bowl, sunflower oil, lemon juice, tomato paste, mild powder, salt, chili, paprika, garlic, ginger, turmeric and curry leaves. Brush the chicken evenly with the yogurt mixture. Cover and leave to marinate in the refrigerator for at least 3 hours or overnight.
3. Preheat the oven to 250°C.
4. Place the chicken and marinade on a baking sheet and roast until cooked through (approximately 25 minutes).

Salmon in cream and potatoes with herbs and cheese (recipe from the book "Multi-cooker: cooking two dishes at once")

If you have a slow cooker, be sure to try this tender and very tasty dish.

Ingredients:

Salmon - 700 g
Cream - 150 ml
Spices to taste
Salt
Potatoes - 6–7 pcs.
Cheese - 200 g
Basil (can be replaced with other herbs) - 1 bunch

Cooking method:

1. Cut the salmon into pieces, salt and sprinkle with spices.
2. Place the prepared fish pieces in the multicooker bowl and pour over the cream.
3. Cut the potatoes large straws, salt.
4. Cut basil or other herbs and mix with potatoes.
5. Place potatoes with greens in a steamer container. Sprinkle grated cheese on top.
6. Turn on the multicooker in the BAKING mode for an hour.
7. When the cycle is complete, remove the fish from the bowl. Put the potatoes in it, put the fish on top again and turn it on for 20 minutes in the STEW mode. So the vegetables are saturated with sauce and reach full readiness.

Basel schnitzel "cordon bleu" (recipe from the book "Swiss Cuisine")

This dish is very tasty and not at all difficult to prepare. Cheese, which is included in the filling of schnitzels, melts from high temperature and adds juiciness to the meat. And what can we say about the crispy crust of breadcrumbs!

Ingredients:

Veal (escalopes of 100 g each, about 2 cm thick) - 4 pcs.
Hard cheese (Gruyère or Emmental) - 4 slices of 25 g each
Ham (boiled or raw smoked) - 4 slices of 25 g
Egg - 1 pc.
Flour - 70 g
Breadcrumbs - 100 g
Butter - 100 g
Salt

Cooking method:

1. Dry the escalopes with paper towels and salt them. Cut through each escalope so as to make a deep, but not through "pocket" in it.
2. Prepare the filling. To do this, place approximately the same size slices of cheese on thin slices of ham and fold them together in half. Put the filling inside the meat "pockets".
3. Roll each escalope in flour, then dip in beaten egg and breadcrumbs.
4. Immediately place the escalopes in the hot skillet with the melted butter.
5. Fry over high heat on both sides for about 16 minutes: 4 minutes on one side, then the same amount on the other, repeat. If the escalopes are thick, then it will take a little longer. The signal that the schnitzels are ready will be the cheese flowing from them. At this point, the pan can be removed from the heat and serve "cordon bleu" to the table with any side dish.

Pear pie with sour cream and walnuts (recipe from the book Pie Science for Beginners)

Unsweetened dough, ordinary sour cream, fragrant pears and a small handful walnuts. It seems nothing special, but for some reason the cake turns out to be amazingly tasty. Serve it for dessert - you won't regret it!

Ingredients:

For test:
200 g flour
100 g butter
1 tsp lemon juice
a pinch of salt
6 art. l. ice water

For filling:
4 small pears
100 g walnuts
juice of half a lemon

For filling:
450 g sour cream 20% fat
80 g sugar
50 g flour
1 sachet (10 g) vanilla sugar

Form with a diameter of 20-23cm
Oven 180°C

Cooking method:

1. Prepare the dough. To do this, chop the flour with butter and salt until the pieces of butter are the size of a fingernail. Then add water with lemon juice and knead the dough.
2. Roll out the dough on a floured surface, transfer to a mold, cut off the edges with a rolling pin and prick the bottom with a fork. Place the dough in the refrigerator while you prepare the filling.
3. Cut the pears into slices, and then into thin slices, pour over the lemon juice.
4. Set aside ten nuts for decoration. Coarsely chop the rest.
5. In a separate bowl, mix sour cream, sugar, flour and vanilla sugar.
6. Put pears on the dough base, sprinkle with nuts and pour sour cream filling. Bake at 180°C for 45-50 minutes.
7. Ready pie cool and garnish with nuts.

Chocolate brownies (recipe from the book Cupcakes in a Mug)

Another type of dessert that you will definitely surprise your guests with. Cupcakes in mugs are prepared quickly and easily, and they are also very tasty and beautiful! All you need is a mug, a microwave, and simple groceries.

Ingredients:

2 tbsp. l. soft butter
2 tbsp. l. granulated sugar
1 st. l. light brown sugar
1 st. l. cocoa powder
1 yolk
½ tsp vanilla extract
4 tbsp. l. flour with baking powder
a pinch of salt
2 tbsp. l. chocolate chips

Cooking method:

1. Put butter into a teacup or small 250 ml mug and heat in microwave oven 10-20 seconds until melted.
2. Add both types of sugar and cocoa powder, beat well with a fork or whisk. Add egg yolk and vanilla extract, beat lightly. Add flour and salt and beat until smooth and no lumps. Stir in half of the chocolate chips. If desired, pour the dough into a 250 ml paper mold.
3. Microwave for 50 seconds. at a power of 600 W, 30 sec. at 800 W or 25 sec. at 1000 watts. Remove from the oven, sprinkle the remaining chocolate chips on top of the brownies and return to the oven for another 30 seconds.
4. Let the brownies cool for about 15 minutes, then they will acquire a pleasant elasticity, and they can be served.

As everyone already knows, the upcoming 2019 will be held under the sign of the Yellow Earth Pig. And therefore, according to the already established tradition, we began to take this fact into account when preparing for the solemn day.

We are trying to find out better what to expect from the coming period. We read horoscopes, we try to figure out how the Symbol of the next 365 days can affect our lives. And of course, we are first of all preparing for the celebration, taking into account what the Master of the Year loves! To appease him, and to help him make the next segment of life successful for us in every way!

And for this we select for ourselves the appropriate festive attire. We buy necessary and beautiful gifts for friends and relatives, and of course we set a beautiful festive table.

And there is not a single hostess or host who would not ask himself the question “What to cook for the festive table?” After all, this question is by no means rhetorical. All of us on December 30, 31 will put on aprons and settle down in our kitchen for a long time. After all, you need to have time to cook appetizers, and salads, and main dishes, and desserts.

And in order not to forget anything, and not to cook anything superfluous, you need to make a menu in advance. It will help you plan what you need to buy. What can be stored for a long time, buy in advance, and buy perishable products the day before.

When compiling the menu for the Year of the Yellow Pig, some features must be taken into account. Let's look at the wishes for the holiday menu.

  • Firstly, Pig is omnivorous, which means we will cook completely different and delicious dishes.
  • secondly, Boar does not mind different types meat, and he will be happy with beef, lamb, chicken, fish and seafood. Do not forget that pork in any form is not served this evening.
  • thirdly, the image of the Master of the Year in the design of dishes will be very useful.
  • fourthly, the bright, colorful design of the dishes will please Piggy. Who will refuse when such a holiday is arranged in his honor.
  • fifthly, dishes should be homemade, tasty and cooked with love. It is always more pleasant to deal with a domestic calm Boar than with a hungry furious boar.
  • sixth, do not abuse strong drinks. And then by chance you can fall asleep at the table, burying your face in a salad. And then everyone will not be the best way to compare you with a Pig !!!

However, you can spend the outgoing year with dignity. To say thank you to the owner of the passed segment of life is to thank the Yellow Dog for all the good that she has done for us. Therefore, you can spend it by making a small salad with her image.

Here are the main wishes for the menu. If you manage to comply with them, then it will be just great! The Boar and the Pig will not leave this unattended. They will understand that this respect and respect we render to them.

Well, it's good for us too. We also want our festive table to be beautiful, and tasty "home-style" is covered. Therefore, in this our desires coincide with him!

Let me offer you options for dishes from which you can create an excellent menu for your table without much hassle and long searches.

The menu, as expected, includes snacks, salads (moreover, pay attention to the link that will lead you to the most beloved and most sought after - there are a lot of them!).

The main dishes are presented with recipes of tasty and beautiful meat, fish, duck.

I also paid a lot of attention to desserts and drinks. After all, we are preparing for a real big holiday. Therefore, you need to think about everything!

On the festive table, we usually prepare several different options for snacks, put out meat, fish and vegetable plates, prepare two or three salads, one main hot dish and dessert, it can be a cake, mousse, jelly, soufflé. Pies are often baked, dumplings are molded and boiled. Alcoholic drinks are also served on the table. non-alcoholic cocktails, strong alcohol.

Of course, all the dishes in one article cannot be covered, but let's look at at least some of them, the most delicious and beautiful.

Profiteroles with cream cheese and salmon

We will need:

  • creamy cottage cheese— 300 gr
  • cream 35% -50 ml
  • slightly salted salmon - 300 gr
  • red caviar - for decoration
  • dill - bunch
  • salt, pepper - to taste

Cooking:

1. Profiteroles can be baked in advance, or you can buy ready-made ones.

2. Cream cheese can be used with Hohland or Almette brands. Beat cheese with curd. Add chopped dill, leave a little for decoration, salt and pepper to taste. Beat until smooth.

3. Cut off the tops of the profiteroles. Using a pastry bag, fill them with the resulting mixture.

4. Slice the salmon thinly (you can also use salmon) and roll into a rose shape.

5. Decorate the appetizer with red fish, red caviar and herbs.


It turns out beautiful, tasty and quick snack that your guests will surely love.

The same appetizer can be prepared using tartlets. And instead of red fish, they can be decorated with boiled shrimp.

Shells with red and black caviar

We will need:

  • black caviar - 0.5 cans
  • red caviar - 0.5 cans
  • large shells - 100-150 gr
  • cucumbers, tomatoes, greens - for decoration

Caviar is always welcome on any festive table. And therefore it is desirable to have it in some dishes. And here is one of the options. But instead of the usual laying it out on a piece of loaf, you can improvise a little and serve caviar in this form.


Since everything is clear here and without words, we will not describe the whole process. Well, it’s clear to everyone that the shells must first be boiled and then cooled.

Julienne with meat and mushrooms

Well, what is a winter holiday without julienne. Classic variant involves its preparation chicken fillet but we can also cook it with meat.

We will need:

  • boiled meat - 500-700 gr.
  • fresh mushrooms - 250 gr. (or other mushrooms)
  • onion - 2-3 pcs.
  • cheese hard varieties- 150-200 gr.
  • butter - 2 tbsp. l.
  • vegetable oil - 1 tbsp. a spoon

You can choose any of the recipes to your taste. Both of them are delicious and beautiful, so you can safely cook one and the other. The recipes are proven and they will not let you down.

Cottage cheese and cheese paste "Snowman"

How can December and January be complete without your favorite winter characters? Therefore, we are preparing delicious snack"Snowman". This option will not leave indifferent neither adults nor children!

We will need:

  • cottage cheese - 150 gr
  • processed cheese - 1 pc.
  • boiled eggs - 3 pcs
  • butter - 50 gr (2.5 tablespoons)
  • mayonnaise - 2 teaspoons
  • walnuts - 1 tbsp. a spoon
  • french fries, black bread, dry biscuits and bell pepper- for decoration
  • garlic - 1 pc.
  • dill - for decoration
  • salt - to taste

Cooking:

1. Boil eggs and cool. Separate whites from yolks.

2. Grate the yolks and one third of the processed cheese chilled in the freezer on a fine grater. Grind nuts with a mixer. Add mayonnaise and mix.

3. Moisten your hands in water and form balls from the yolk mass.

4. Grind the cottage cheese and the remaining cheese through a sieve, add chopped garlic, butter. Salt to taste and stir.

5. Cover the yolks with curd mass and form a snowman.

6. Rub the squirrels on a fine grater. They can additionally stick around a snowman, or you can put it on a plate, making impromptu snow out of it.

7. Cut out hats from black bread. From vegetables - eyes and mouth. Fry french fries and make pens. Decorate. Put on a circle of cookies.


You can also decorate a snowman with boiled carrots. A bucket hat can be cut out of it, as well as a nose. From dill you can make twigs.

How to decorate meat, fish and vegetable plates beautifully

The next topic is the design of meat, fish and vegetable plates. Of course, every housewife has experience in decorating such plates. But you can peep some ideas from others.

Here's an example of how you can arrange a fish plate.


What do you think of meat plates?



A vegetable platter would also come in handy. With it, the table always becomes especially bright and festive, as well as creating a festive mood.


Okay, this is what we did. Let's move on to salads.

But not all fish bake. Many people like to cook fried fish for the festive table.

Fish in batter "Delightful"

This fish can be served both hot and cold. And believe me, despite the abundance of dishes and snacks, such a fish will fly apart just once or twice.

We will need:

  • fish (any) - 1 kg
  • lemon - 1 pc.
  • salt, pepper - to taste
  • vegetable oil - for frying

For test:

  • light beer - 1 glass
  • egg - 1 pc.
  • sour cream - 1 tbsp. a spoon

Cooking:

1. Separate the fish from the bones or use ready-made fish fillet. Drizzle with lemon juice, salt and pepper. Leave to marinate for 30 minutes.

2. Prepare the dough. Mix beer, egg, sour cream. Slowly add flour, stirring the contents. The dough should be quite thick and should not drip when you dip the fish in it.

3. Heat oil in a frying pan and fry the fish in batter.

The dish has its name for a reason. The fish is truly amazing. And it's really easy to prepare!


This batter recipe is based on beer, but is on separately whipped whites and yolks. There is also a video on how to make it.

Well, a lot of recipes have already been written, it's time to move on to desserts. Throughout the year, we collected various desserts on the pages of the blog, cooked according to them, and ate with great pleasure. Let's repeat some of them, especially since they are world famous and loved.

Fruit and berry jelly cake without baking "Winter Snowdrift"

A delicious cake, which, despite the abundance tasty food on a magical winter night, will not go unnoticed.

Berries and fruits can be used according to the season, whatever you want!

We will need:

  • banana - 1 pc
  • kiwi - 1 pc.
  • peaches - 2 pcs
  • apricots - 5-6 pcs
  • strawberries - 0.5 tbsp
  • raspberries - 0.5 tbsp
  • sour cream - 0.5 l
  • gelatin - 3 tbsp. spoons (30 gr)
  • sugar - 1 cup
  • biscuit -250-300 gr

The preparation of such a cake can not be called difficult. It is prepared with great pleasure, however, as it is eaten. That is why you want to cook such a cake again and again.

The only difficulty is that you have to wait all night for it to freeze. And when he stands in the refrigerator and teases with his appearance, it is simply impossible to endure! So I want to try it as soon as possible. The difficulty of preparing such a cake before the holiday may lie in the fact that it may simply not lie before the magical winter night. Especially in those families who have already prepared it.


The cake is delicious and light at the same time. White and just right for a winter holiday. That is why he received such a name - "Winter Snowdrift". We put a big bold checkmark next to this recipe. And those who want to put such a tick, go to the page with the recipe, it's called

Dessert Eaton Mess with berries and cream

We will need (for 6 servings):

  • cream (33%) - 750 ml.
  • raspberries or strawberries - 300-400 gr
  • soufflé (or meringue) 200 gr
  • mint for decoration
  • redcurrant - for decoration

This dessert will take the most worthy place on your holiday table!

Dessert "Sweet tree"

We will need:

  • butter - 250 gr
  • powdered sugar - 500 gr
  • milk - 5-8 tbsp. spoons
  • vanilla - on the tip of a knife
  • salt - a pinch
  • food coloring Green colour

For cupcakes (22-24 pieces):

  • flour - 3 cups
  • water - 2 glasses
  • sugar - 1.5-2 cups
  • cocoa - 6 tbsp. spoons
  • vegetable oil -3-4 tbsp. spoons
  • vinegar - 1.5-2 tbsp. spoons
  • soda -2 tsp
  • salt - 1 teaspoon
  • vanilla sugar - 2 teaspoons

Stuffing, decoration:

  • Strawberry
  • M&Mdens dragee packaging

Cooking:

1. Remove the butter from the refrigerator in advance so that it becomes soft. Beat it with a mixer into a thick white mass. Add powdered sugar, vanilla, salt, food coloring and beat everything until smooth.

2. Add milk, first 5 tablespoons, beat, and gradually add more to achieve the desired cream consistency. Beat the finished mass for 5 - 7 minutes.

3. For cupcakes, mix flour, sugar, cocoa, soda, salt and vanilla sugar. Sift through a sieve, preferably twice.

4. Pour in the vinegar, mix with a fork. Then butter, and mix again with a fork. No need to beat!

5. Pour in water and continue whisking with a fork until smooth. Don't whip!

6. Put the dough into molds and bake for 30 minutes at a temperature of 180 degrees.

7. Now let's decorate. Lubricate the cupcake with cream and place a berry in the center so that it stands steadily.

8. Put the cream in a pastry bag with the smallest star-shaped nozzle.

9. Starting from the bottom, we form spruce branches from the cream. To do this, you need to attach the end of the nozzle to the berry and squeeze out the cream about 1 cm. After we stop pressing, we take our hand away. And we do the same for the next branch.


We arrange the branches in a checkerboard pattern in relation to the bottom row.

10. We decorate Christmas trees with dragees and asterisks-cookies.

Such a dessert is enjoyed by both adults and children. It is very tasty and, without a doubt, festive! Prepare it and please yourself and your loved ones.

Well, the last topic is drinks! What a holiday without them!

Cocktail "Homemade Baileys"

We will need:

  • egg yolks - 5 pieces
  • sugar - 1 cup
  • sweetened condensed milk - 1 can
  • vodka - 200 ml
  • instant coffee - 1 tbsp. a spoon


Cooking:

1. To prepare a cocktail, you only need fresh eggs. Wash them with soap and dry with a paper towel. Separate the yolks from the whites.

2. Grind the yolks with sugar. Blend with condensed milk.

3. Dilute instant coffee in vodka.

4. Combine two mixtures into one using a mixer. Pour into a bottle. Home Baileys is ready! You can't tell from the real one! Yes, and it is made of only one natural ingredients!

Cocktail "Royal Delight"

We will need:

  • blackcurrant liqueur - 10 ml
  • dry champagne - 100 ml


In the absence of blackcurrant liqueur, it can be replaced with any other berry liqueur.

Cooking:

Pour liqueur into a champagne glass. Then pour champagne. Garnish the rim of the glass with a strawberry or orange slice. You can add ice cubes.

Cocktail "Azure Blues"

We will need:

  • white rum - 1 part
  • orange juice - 2 parts
  • pineapple juice - 2 parts
  • juice of half a lime
  • fresh mint
  • crushed ice


Cooking:

Mix all ingredients with a shaker. Pour into a tall glass, add crushed ice, garnish with mint leaves.

We all had adult cocktails. But you also need to prepare a delicious children's cocktail. And I have one in mind.

Children's cocktail "Morozko"

We will need:

  • three different types of ice cream
  • cream
  • mineral water
  • sugar
  • lemon juice

Cooking:

1. Dip the edge of the glass in lemon juice. Dip in sugar so that the edge of the glass turns out to be slightly “snowy”.

2. Gently put 1 full tablespoon of different ice cream into a glass. You can use vanilla, strawberry, pineapple, pistachio. The main thing is that each of them has its own taste.

3. Pour up to half a glass of cream. Mix gently with a spoon.

4. Top up mineral water, but so that the glass is only 3/4 filled. A foam should form.


Children love this cocktail. So be prepared for them to ask for extras too!

As you can see, ideas for holiday menu got quite a lot! But after all, a lot is not a little! It's always good to have a choice. And in today's material you can choose a recipe for every taste. There are appetizers, salads, main courses, desserts, and even cocktails.

All recipes are tested and should not let you down! And it remains for me to wish you good mood!

Happy New Year! And may your holiday table be the best!

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