Salads with mayonnaise are the real kings of any domestic holiday table. However, they like to feast on ordinary days. It is hard to imagine more popular dishes than delicious salads with mayonnaise, which have a variety of ingredients. Sometimes it is enough to take all the food out of the refrigerator and season it with white sauce to make a delicious and satisfying meal.
Simple salads with mayonnaise for every day
When we pronounce "mayonnaise" then "Olivier" involuntarily pops up in our thoughts. It should be noted that this is no accident. According to history, the famous sauce today owes its appearance to the famous salad.
French chef Olivier with help culinary experiments brought to perfection the famous in those days maon sauce, adding mustard to it. So born classic recipe mayonnaise, which, after the resettlement of Lucien Olivier in Russia, was recognized and loved by the local people.
So a wide variety of salads with French sauce began to appear on the Russian table. Even today it's hard to imagine New Year without Olivier, herring under a fur coat and mimosa. And it's one of the most simple meals, which can be prepared using mayonnaise as a dressing. In modern gastronomy there is much more interesting recipes, which you can get acquainted with on the pages of our portal.
It is also worth noting that not only in our country it is customary to season salads with mayonnaise. Each state has its own recipe based on white sauce. So, in America there is a salad called Waldorf, which includes apples, celery, walnuts, chicken and greens. But in the north of Germany, gourmet potato salad is seasoned with mayonnaise. And how many more delicious dishes with French sauce roam the world!
Unusual salad recipes with mayonnaise
With the development of culinary art, modernized variations began to appear. classic salads with mayonnaise. Each hostess tried to make the dish special by replacing or adding new ingredients. Thus, today you can count more than a dozen options for Russian salad and herring under a fur coat.
Surely, you also have your own special recipe for popular salads.
However, many other recipes have appeared, with more refined products. In particular, salads with mayonnaise began to be prepared on the basis of gourmet seafood. The real favorite of Russian housewives was His Majesty the squid. It combines amazingly with French sauce, creating an incredibly delicate taste as a result.
The first spring and summer vegetables are also perfectly combined with mayonnaise. Salads with them are light and at the same time quite high-calorie. You can mix absolutely any vegetable. The main thing is to add the right amount of mayonnaise so that taste qualities the dishes were perfect.
On our site you will find salads with mayonnaise and their recipes with photos, which will allow you not only to accurately observe the proportions of the dish, but also to create an interesting presentation. Using our portal with a huge number of goodies, you will definitely never go hungry and will always find something to surprise your invited guests. Subscribe to us, because we have prepared many more amazing recipes for you!
Hello dear hostesses!
We offer you a selection of delicious salads without mayonnaise, which are suitable both for every day and with dignity can decorate your holiday table.
To quickly navigate through the article, use the links in the blue box:
Italian Caprese salad classic recipe
Simple but at the same time gourmet salad, Pet On The Festive Table.
The salad is decorated in the colors of the Italian flag, but at the same time it perfectly repeats the traditional New Year's colors.
Therefore, on New Year's table he looks great. And his taste is amazing!
Ingredients:
- Mozzarella cheese (large) - 2 pcs
- Medium tomatoes - 4 pcs
- Fresh basil leaves - bunch
- Extra virgin olive oil (unrefined)
Cooking:
Remove the mozzarella from the brine, dry a little. Cut into nice, even slices.
If yours is unsalted, add some salt.
Cut the tomatoes into beautiful slices. For a sophisticated taste, you can sprinkle them with balsamic vinegar.
Put everything on a plate, alternating cheese and tomatoes.
Garnish with basil leaves and drizzle lightly with olive oil.
Salad ready! What a beautiful and noble taste, refined!
german potato salad
Really delicious salad, which is especially popular with men, because it is a salad with meat.
At the same time, it is very beautiful and tasty, it will not lie on the festive table!
Ingredients:
- Potato - 500 g
- Onion - 1 pc (large)
- Can of Pickled Cucumbers (750 g)
- Bacon - 80 g
- Sausage - 150 g
- parsley
- Ground black pepper
- Vegetable oil
Cooking:
Onion cut into thin half rings, salt and fill it cucumber marinade(from a jar of cucumbers).
Cover with a lid and leave to marinate for half an hour.
Boil the potatoes in their skins, then peel and cut into pieces.
Add a tablespoon of vegetable oil to the potatoes and mix. Potatoes must be completely cool for salad.
Cucumbers cut into circles, not too thick, but not thin.
Cut the bacon into small pieces.
We do the same with sausage.
Fry the bacon for about 5 minutes. Let's take it out of the pan.
We also fry the sausage on the fat melted from the bacon, about 3 minutes. You don’t need to fry it strongly.
Let's get started with our salad!
Squeeze the onion from the marinade and place in a bowl.
Add potatoes, cucumbers, sausage, bacon and chopped greens to it.
Let's pepper our salad a little and season it with a mixture of marinade and vegetable oil (1 tablespoon of each).
Mix it all well and you are ready to serve!
Well, very tasty, and even satisfying!
Don't miss out on a great selection for a beautiful figure!
Salad Adam and Eve
Another very wonderful salad with original dressing and delicate taste!
If you want to surprise your guests, then be sure to cook. See the recipe in this video:
Elegant, bright and very tasty salad!
Ingredients:
- Tomatoes - 3 pcs (large)
- Purple onion - 1 pc.
- Hard cheese or feta - 150 g
- Black olives - 1 can
- Basil, parsley
- Lemon juice - 1 tbsp. l.
- Vegetable oil - 3-5 tbsp. l.
- Salt to taste
Cooking:
Cut the tomatoes into slices. Chop the purple onion into half rings.
For this salad, we choose purple onions for their mild, sweet taste.
Cut the cheese into cubes of about 1 cm. Cut the greens.
Mix everything in one container. Salt, sprinkle with lemon juice and season with vegetable oil.
Summer-style fresh and tasty, and most importantly - good for health and figure!
Salad Yum Yum with mushrooms and beans
Ingredients:
- Red beans (canned) - 1 can
- Champignon mushrooms (fresh) - 400 gr
- Pickled cucumbers - 2-3 pieces
- Onion - 2 pcs
- Salt - 1/3 tsp
- Greens - 1 bunch
- Vegetable oil - 3-4 tbsp
Cooking:
Finely chop the onion and fry it over medium heat until translucent.
Cut the mushrooms into strips and add to the onion. Salt, pepper to taste, you can add chopped garlic.
Fry everything together for another 10 minutes until the mushrooms are ready.
Then put them in a bowl and let them cool down a bit.
At this time, chop the pickled cucumbers and add them to the mushrooms.
Open a jar of beans, drain and rinse the beans, then add them to the above ingredients.
We chop the dill there, salt and season the salad with vegetable oil.
Mix and you're done!
Salad with chicken and egg pancakes without mayonnaise
Wonderful, easy option with soy sauce dressing, which gives it a special taste.
Ingredients:
- Eggs - 3 pcs
- boiled chicken fillet- 1 PC
- Fresh cucumber - 2 pcs
- Young zucchini - 1/4 piece
- Onion - 1/4 piece
- Green salad - 3-4 leaves
For refueling:
- Vegetable oil - 3 tbsp
- Soy sauce - 3 tbsp
- Garlic - 2-3 cloves
- Salt, pepper (to taste)
Cooking:
First, let's make egg pancakes. They are made very simply: break 1 egg into a bowl, add salt, shake. And bake 1 pancake in a pan, just a couple of minutes on each side.
Since we have 3 eggs, we get 3 thin pancakes.
Cut the chicken breast and disassemble it into fibers so that it turns out finely enough.
Cut cucumbers into strips.
We take a young zucchini and also cut into strips. This is a rather unusual ingredient in salads, if you don’t like this vegetable, then you can do without it.
But, in fact, in this version, the zucchini turns out to be very tasty thanks to a special dressing, so we advise you to try it.
We also crumble the cooled egg pancakes into strips.
Finely chop the onion and pour boiling water for 5-10 minutes so that its obvious bitterness is gone. Tear the lettuce leaves into small pieces with your hands.
Collect all ingredients in one bowl.
Now let's make the dressing. To do this, mix vegetable oil, soy sauce and garlic, salt and pepper as desired and season the salad with this mixture.
Salad ready!
Salad with beef liver and mushrooms
See how to cook in this video tutorial:
Greek salad with feta cheese classic recipe
One of my favorite salads, it has a large number of fans and it's no wonder!
It tastes just magical, besides it is really healthy and vitamin.
Ingredients:
- Fresh small cucumbers - 5 pcs
- Fresh tomatoes - 3 pcs
- Sweet bell pepper - 1 pc.
- Half red onion
- Pitted olives - 10-15 pcs
- Fetax - 100-150 g
- Garlic - 1-2 cloves
- Salt - 1 tsp
- lemon juice or vinegar- 1 tbsp. l
- Extra Virgin Olive Oil - 4 tbsp. l
- Freshly ground black pepper - 1/2 tsp
- Dried oregano - 1/2 tsp
Cooking:
All salad vegetables are cut coarsely. So they remain tastier and juicier, and at the same time less juice is released into the outside. The salad will not be watery.
So we cut the cucumbers into plump semicircles, the tomato - into slices.
Bulgarian pepper must be removed from the seed box and cut into squares. To make the salad brighter, take peppers of different colors.
Place chopped vegetables in a bowl and mix gently.
Important: we don’t mix it anymore, we just put all the other ingredients on top.
Chop the red onion into half rings.
Put the salad on the dish on which it will be served. Lay onion half rings on top.
Prepare the dressing from olive oil, lemon juice, salt and pepper + squeezed garlic. We will pour our salad with this fragrant substance.
Cut the cheese into cubes of about 1-1.5 cm. And place it on top of the salad.
Sprinkle our dish with fragrant oregano and decorate with olives on top of vegetables.
Mediterranean bright and fresh food is ready!
Pink salad with sour cream dressing
Do you want to surprise your guests with something unusual? Try to cook just such a beauty - a turtle, pink, elegant and very tasty!
Recipe in this video:
Festive salad Sudar
Well, this is luxury in its purest form. A rich, representative salad with a multifaceted taste - the king of any holiday table!
Ingredients:
- Dried ham - 10 layers
- Cream cheese - 100 g
- Cherry tomatoes - 150 g
- Salad mix (arugula, iceberg, basil, etc.)
For the vinaigrette sauce:
- Garlic - 1 clove
- Olive oil - 1 tbsp. l
- Dijon grain mustard - 1 tsp
- Balsamic vinegar - 1 tsp
- Juice of half a lemon
- Salt, pepper, sugar to taste
- Roasted cashew nuts or pine nuts
Cooking:
Let's start with the preparation of the dressing.
Crush a clove of garlic into a bowl, add salt, pepper, sugar 1 tsp each (or less, to taste), juice of half a lemon, a teaspoon balsamic vinegar, a tablespoon of olive oil, a teaspoon of grainy Dijon mustard, mix.
The sauce is ready, while we set it aside so that it infuse.
Now we take slices of ham. Put a slice in each cream cheese and roll it up with a roll to make a tube with a filling.
We cut each tube in half so that they are not too long.
Place greens on a plate. It may include various lettuce leaves, arugula, basil, Chinese cabbage and others.
Place cherry tomatoes, cut in halves, on top of the greens.
Also lay ham tubes with stuffing on top.
Drizzle the salad well with the prepared dressing and sprinkle with cashews and toasted pine nuts.
Well, it turns out a magical treat!
We hope that a few salads from our article will decorate your table in the coming new year!
It is hard to imagine a festive table without mouth-watering salads seasoned with French Mayonnaise sauce. The sauce perfectly impregnates the components of the dish, gives them a great taste and delicate texture. Due to the fact that mayonnaise goes well with both animal and vegetable products, it is added to cold appetizers and salads with a wide variety of recipes.
However, recently, along with fans, mayonnaise has also had many opponents, as a result of which this sauce is often replaced with ordinary vegetable oil, classic unsweetened yogurt, cream or other sauces. What is the reason for this attitude? One of the reasons lies in the excessive calorie content of mayonnaise, due to the huge amount of fat content in its composition. Fat content sometimes reaches 70%. For people suffering from diseases of the pancreas, liver, stomach, overweight - this product is simply contraindicated. It is for this reason that culinary specialists were forced to invent a light, low-calorie mayonnaise, the fat content of which was reduced to 30.
Another drawback lies in the composition of industrial mayonnaise, among the components of which there are a considerable amount of harmful preservatives, artificial flavors and dyes. However, modern housewives are quite capable of solving this problem: having an ordinary blender or mixer in the kitchen, you can make it exclusively from eggs, butter, mustard, citric acid. The only negative is that mayonnaise without preservatives is not stored for so long, but what healthy salad comes out of it.
As you guessed, we do not really like mayonnaise salads, we have very few of them. But especially for those who love dishes with mayonnaise, we offer a collection of delicious and festively decorated variety of salads cooked with this popular sauce.
Replenish the list layered salads preparing appetizing blonde salad. You can cook it in various versions, but we will offer the most universal recipe based on affordable and simple ingredients.
If you have never tried a salad with dried mushrooms, I suggest correcting this unfortunate misunderstanding right now and preparing a delicious dish for the whole family.
Herring under a fur coat is a salad that we associate with the most pleasant memories, because we cook it more often for various celebrations. Treat yourself to a familiar classic again, this time with a different form of serving.
If you think that real hunter's trophies in the form of game are needed to prepare the “Hunter's” salad, then you are mistaken. To implement the idea, you will need a sausage of the same name and a small number of available products.
Place fish dishes should be on every table. Salad made from hake, carrots and dill can be easily prepared in the face of time and money constraints. Inexpensive, tasty, healthy, fast.
For those who collect quick recipes, I propose to pay attention to the salad from Chinese cabbage with crab sticks and mushrooms. Literally a few minutes of work, and in return - a bright, spectacular and satisfying dish.
Choosing a recipe festive salad, we give preference not only to exceptional taste, but also to the speed and ease of preparation. Salad Olivier with chicken, in this case, what you need!
I'm pretty sure that green bean dishes don't often appear in your diet. But in vain, it is useful and nutritious, although it has few calories. It's time to fix this gap and prepare...
The recipe for an amazingly delicious puff salad Tiffany will appeal to those who are looking for an original and bright idea for a festive feast. Prepared in minutes, it turns out nutritious, healthy, satisfying.
Classic vinaigrette, the banal "Olivier" and the traditional "herring under a fur coat" - how boring it is. This time I propose to treat the guests to an equally tasty and original salad of corn, mushrooms and tongue.
Salads are among the most popular and universal dishes, since they can be prepared from the most various ingredients. Today I propose to taste the original salad of ham, cucumbers and egg omelet.
Those who are looking for a simple, tasty and win-win option for a festive salad should pay attention to the squid and pineapple salad. The salad is prepared quickly, it turns out hearty and healthy.
Sometimes you want to cook beetroot salad, but looking at the variety of recipes, it's hard to choose one. Each one is good in its own way. I propose to cook delicious portioned salad from beets with olives "Spider", consisting of several layers. ...
You can create a real culinary masterpiece from any products that can be found in the refrigerator. Salad recipes with mayonnaise will allow the hostess to cook for festive table unusual and incredibly tasty treats. Olivier, herring under a fur coat, Mimosa, traditional salad with crab sticks and canned corn- without the addition of mayonnaise can not do here. Mayonnaise goes well with almost all products: mushrooms, potatoes, beets, carrots, cabbage, tomatoes and cucumbers, meat, poultry, fish and seafood.
The five most commonly used ingredients in recipes are:
This allows you to use constantly new ingredients and surprise your home with mouth-watering and delicious meals at least every day. The dressing sauce is best prepared by yourself. So you can be sure of its freshness and the absence of harmful additives. It is very simple: just mix vegetable oil, vinegar, egg yolk and mustard, beat everything thoroughly until fluffy and season with salt. From home gas station The taste of the food will only get better.
Detailed description: recipes for salads with mayonnaise are simple from the chef for gourmets and housewives from various sources.
Ingredients: chicken breast, chicken egg, hard cheese, mushrooms, onion, mayonnaise, sunflower oil
Ingredients: crab sticks, canned corn, chicken egg, rice, mayonnaise, chives, salt, parsley (greens)
Ingredients: chicken egg, potato starch, boiled sausage, hard cheese, mayonnaise, garlic, herbs, salt
Ingredients: white cabbage, cucumbers, chicken egg, dill, mayonnaise, salt
Ingredients: smoked chicken, corn, chicken egg, mayonnaise, carrot, potato chips, salt, ground black pepper
Ingredients: carrots, hard cheese, garlic, mayonnaise, salt, ground black pepper
Ingredients: Beijing cabbage, chicken breast, ham, chicken egg, Korean carrots, mayonnaise, water, wheat flour premium, salt, ground black pepper, vegetable oil, walnuts
Ingredients: chicken egg, hard cheese, canned fish, onion, mayonnaise, butter, potatoes
Ingredients: chicken fillet, chicken egg, hard cheese, mushrooms, walnuts, garlic, onion, mayonnaise, vegetable oil
Ingredients: potatoes, carrots, green onions, ham, chicken breast, chicken egg, green peas, pickled cucumbers, cucumbers, mayonnaise, onion, salt
Ingredients: crab sticks, marinated mushrooms, apples, chicken egg, green onion, dill, parsley (greens), mayonnaise, salt, ground black pepper
Ingredients: chicken egg, vegetable oil, dried sausage, oyster mushrooms, mushrooms, red onion, wine vinegar, dill, green onion, salt, pepper, mayonnaise
Ingredients: sardine in oil, red onion, wine vinegar, mayonnaise, hard cheese, chicken egg, butter, salt
Ingredients: canned pineapples, pickled cucumbers, potatoes, ham, green onions, tomatoes, canned corn, mayonnaise, salt
Ingredients: potatoes, carrots, beets, herring, onions, mayonnaise, wine vinegar, salt
Ingredients: Potato, chicken legs, walnuts, chicken egg, hard cheese, pickled cucumbers, mayonnaise, green onion, ground black pepper, salt
Ingredients: crackers, canned fish, chicken egg, mayonnaise, green onion, hard cheese, garlic
Ingredients: rice, crab meat, canned corn, onion, mayonnaise, salt, ground black pepper
Ingredients: potatoes, carrots, onions, apples, chicken eggs, canned fish, mayonnaise, vegetable oil, sugar, salt, ground black pepper
Ingredients: beets, prunes, walnuts, onions, mayonnaise, salt
Ingredients: slightly salted salmon, tomatoes, chicken egg, hard cheese, mayonnaise
Ingredients: celery, apples, onion, chicken egg, salt, mayonnaise
Ingredients: potatoes, herring, onions, carrots, apples, beets, mayonnaise, chicken eggs
Ingredients: smoked salmon, chicken egg, onion, cucumber, mayonnaise, salt
Ingredients: canned mussels, orange, cherry tomatoes, capers, brown rice, garlic, mayonnaise, herbs, salt
Ingredients: potatoes, carrots, chicken eggs, salmon, squid, mayonnaise, onions, pickles
