Home A fish Sweet pizza - a step-by-step recipe with a photo of how to make dough and toppings at home. Sweet pizza Sweet fruit pizza

Sweet pizza - a step-by-step recipe with a photo of how to make dough and toppings at home. Sweet pizza Sweet fruit pizza

How and with what to cook sweet pizza. How to make it in a frying pan. What sauce is best for sweet pizza.

In the season of fruits and berries, you can diversify dessert by preparing sweet pizza. She will 100% be liked by everyone at home and will surprise guests. And by diversifying the filling with the help of different berries and fruits, you can diversify the dessert itself. Therefore, the advantages of such a pizza will be its:

  • extraordinary taste
  • lovely appetizing look
  • ease and speed of preparation
  • availability of products, including price

So, let's learn how to cook sweet pizza.

How to make sweet pizza in 15 minutes?

You will need soft cookies, such as "baked milk", "anniversary", "sugar", but not like crackers or other hard cookies.

You will also need butter, egg, sugar, a pinch of salt, fruits or berries. sweet pizza will consist of three layers.

  • cookies - 300 g
  • butter - 100 g
  • egg - 1 pc.
  • sugar - 50 - 70 g
  • berries - 200 g
  1. We crush the cookies to a state of powder. You can use a special pusher or a food processor
  2. Melt the butter in a water bath and pour into the cookie crumbs.
    Mix cookies with butter. First, while the oil is liquid, it is convenient to do this with a fork.
  3. Then, when the butter is completely mixed with cookies, the mixture must be kneaded with your hands. The resulting mass is similar in consistency to plasticine
  4. We prepare the form and put baking paper in it
  5. We spread the dough on it and put it in the freezer for 10 minutes
  6. Turn on the oven and preheat it to 200 - 220 degrees
  7. After taking the dough out of the freezer, put it in the oven for 5 minutes
  8. The second layer of sweet pizza is the cream layer. Better (and cheaper) to do protein cream. You can take both creamy and sour cream, in principle, diversity and creativity are always welcome
  9. Carefully separate the protein and yolk, beat the protein until foamy. Set aside the yolk, you won't need it. Add sugar to the whipped protein and beat it until a viscous and dense state, until a cream
  10. After baking (it can be seen - the first layer will become ruddy and smelling delicious) of the base, leave it to cool. Do not need a sand layer from paper, as it will crumble
  11. When the base has cooled, apply a second layer of cream on it.
  12. Cut fruits or berries and lay them out in a third layer

RECIPE: Sweet fruit pizza in a pan

Sweet pizza can also be cooked in a pan. True, this will take a little more time, 30-40 minutes.



Layers for such a pizza are prepared in the same way as for the first recipe, only instead of an oven, such pizza is baked in a pan.
The readiness of the lower (first, sandy) layer is determined by its appearance- the dough smells and becomes ruddy.

IMPORTANT: The third layer of sweet pizza, that is, the filling, can be made differently, depending on taste preferences and on the presence of various kinds of berries. For example, you can make a sweet pizza with strawberries

Sweet pizza with strawberries

When the first and second layers of sweet pizza are ready, cut the strawberries into beautiful pieces and distribute them evenly over the entire surface of the pizza, slightly pressing the berries into the cream.

Strawberry pizza can be additionally decorated with:

  • lemon zest
  • powdered sugar
  • mint leaves
  • cream

It is better to use such pizza immediately after cooking, because otherwise the berry may release juice, and the pizza will lose its appearance.



IMPORTANT: If you take the ratio of products 300 g of cookies and 100 g of butter, you get 6 full servings of a delicious dessert

Sweet pizza with cottage cheese

Baking with cottage cheese has a well-deserved popularity. Curd desserts are easily digested, they are less high-calorie, very useful and easy to prepare.
For a sweet pizza with cottage cheese, you can take an ordinary yeast dough. You can do it differently.

  • cottage cheese - 200 g
  • flour - 200g
  • eggs - 2 pcs.
  • vegetable oil
  • sugar - 3 tbsp. spoons
  • jam or yogurt


  1. Whisk eggs with sugar
  2. Add cottage cheese and vegetable oil to them (2 tablespoons)
  3. Now add flour to them and mix well.
  4. We distribute the dough on a baking sheet, leaving the sides so that the filling does not spread.
  5. We put jam, chopped fruits on the dough, pour over yogurt
  6. Bake at 180 degrees for 15-20 minutes

Sweet pizza with pineapple

For sweet pizza, both fresh and canned pineapples are suitable.

  • flour - 1 cup
  • milk - 1 glass
  • sugar - 3 tbsp. spoons
  • vegetable oil - 2 tbsp. spoons
  • nuts (almonds, walnuts)
  • cottage cheese - 200 g
  • powdered sugar
  • pineapple slices or half rings


  1. First you need to prepare the dough. To do this, knead flour, milk, butter, sugar. Add some grated nuts to it. Mix well until the dough is smooth.
  2. We send the dough to the refrigerator for half an hour
  3. When half an hour is up, you need to get the dough and preheat the oven to 200 degrees
  4. Put the dough on the baking dish and evenly distribute it, fixing the edges so that it does not shrink again
  5. We put the dough in the oven for 15 minutes, then take it out and let it cool slightly.
    Don't turn off the oven yet
  6. While the dough is cooling, you can prepare the cottage cheese by stirring it with sugar and crushed nuts.
  7. Next, spread the cottage cheese on the dough, and on top of it - circles or halves of pineapple
  8. ready pizza you need to send it back to the oven for 10 minutes
  9. On the finished pizza, in addition, if desired, you can put small pieces of pineapple

Sweet pizza with bananas

Sweet banana pizza can be prepared in many ways.
For a pizza base, you can use the cookie method described above. Instead of the third layer, we use bananas, cut into rings.

IMPORTANT: You can also prepare yeast dough and make it as a base. And add blueberries to the banana filling - the taste will turn out bright and spicy. And such a dessert will be very useful.

  • flour - 1 cup
  • butter - 30 g
  • milk - half a glass
  • dry yeast - 1 teaspoon
  • cheese mass - 150 g
  • banana - 2 pcs.
  • blueberries - half a glass
  • crushed walnuts - 2 tbsp. spoons


Bananas are the perfect topping for sweet pizza, and chocolate is the most delicious sauce.
  1. We stir the dough, grease the baking dish with oil and put the dough on it, evenly distributing it and bending the edges
  2. We put the cheese mass on top, circles of bananas on it
  3. Sprinkle the pizza with blueberries, chopped nuts and sugar on top
  4. Put in the oven and bake for 45 minutes at 180 degrees

VIDEO: Sweet pasta with apples and hazelnuts

Sweet pizza with apples

Sweet pizza with apples is very tasty and easy to prepare.
Let's cook it on a curd dough.

  • flour - 1 cup
  • cottage cheese - 200 g
  • butter - 80 g
  • sugar - 2 tbsp. spoons
  • soda or baking powder for dough


Apples are a healthy start to sweet pizza.
  1. The filling will include: apples, 2 - 3 pieces, depending on their size, jam or jam to lubricate the base, another 2 - 3 tablespoons of sugar for apples, 2 teaspoons of cinnamon. Cinnamon gives apples zest
  2. Knead the dough from flour, soda, salt, sugar and butter grated on a coarse grater with a fork. You will get something like crumbs.
  3. Add cottage cheese and stir again until smooth.
  4. If the dough is too dry, you can add milk to it.
  5. Put the dough in the refrigerator for 30 minutes
  6. Cut apples into slices
  7. Preheat the oven to 180 degrees
  8. We take the dough out of the refrigerator and roll it into a baking dish. We put chopped apples on it and sprinkle them with cinnamon mixed with sugar
  9. Bake 30 minutes

VIDEO: Well, oVery tasty - Sweet Pizza

Sweet pizza with cherries

For sweet pizza with cherries, it is best to prepare a yeast dough.
Thick sour cream works well as a sauce.
Cherries can be used both fresh and canned. Cherries can be well combined with apricots, especially since the harvest time of these berries almost coincides.



  1. Yeast dough we cook from 2 cups of flour, 1.5 teaspoons of dry yeast, 2/3 cups of water, 1 tbsp. tablespoons of vegetable oil and a little salt
  2. You will also need baking paper, a little oil to grease the paper during baking, a glass of sour cream, 1 tbsp. a spoonful of sugar and potato starch(1 tablespoon) for sauce, as well as 1.5 - 0.7 kg of cherries
  3. Dissolve yeast in warm water. Mix diluted yeast, flour, water, salt, oil, sugar. Knead the dough. Leave it for 30 minutes in a warm place to fit
  4. While the dough is coming up, prepare the cherry: wash and remove the bones from it. Mix sour cream, starch and sugar. This will be the sauce.
  5. Divide the dough into 2 parts and roll into two cakes
  6. We cover the baking dish with paper and grease it with oil, lay out one cake
  7. We grease it with sauce and put cherries on top. Top cherries can also be smeared with sauce. Cover with the second rolled out cake.
  8. The oven must be preheated to 250? and bake pizza for 10 minutes

Fruit sweet pizza

The dough for such a pizza is suitable yeast. (See recipe above).



  1. Lay it out on a baking sheet on greased paper.
  2. In a well-heated oven (200 degrees), the dough is baked until it becomes golden brown. Take the dough out of the oven and let it cool
  3. Prepare a layer of cottage cheese with sugar. You can add zest to them.
  4. When the dough has cooled, a curd layer is applied to it. And on top you can lay out a layer of any fruit that you like. You can make sweet pizza from one fruit, you can from a combination of several
  5. If there are nuts in the house, they can also be added to pizza in finely crushed form.

RECIPE for sweet pizza for kids

For children, you can make a sweet pizza with Nutella (or another similar ingredient), because children love it so much. And if you still start such a pizza delicious berries



  1. First, prepare the dough from 0.5 cups of milk, a quarter cup of sugar, 1 egg, 3 tables. tablespoons of yogurt without fillers, 4 cups of flour. You will need another half a glass of water, 2 teaspoons of dry instant yeast and a pinch of salt
  2. Dilute the yeast in warm water, add sugar there and let stand for 10 minutes
  3. Separately, mix the egg, flour and yogurt. Add yeast to them and knead the dough
  4. Leave the dough for about half an hour or more in a warm place and wait until it rises.
  5. Spread on greased paper on a baking sheet and distribute the dough evenly, as for pizza
  6. Bake at 200 degrees until browned
  7. Take out of the oven and let cool. Lubricate the dough layer with nutella as a sauce, and put beautifully chopped berries on top. They can also be sprinkled with grated chocolate.

Sweet pizza sauce

For a sweet pizza, thick sour cream sauce is suitable.
Take a glass of sour cream and 2 tablespoons of sugar, stir them. The pizza sauce is ready.

VIDEO: Sweet pizza. Recipes for happiness


Calories: Not specified
Cooking time: Not specified

There are a lot of recipes for sweet pizza, their main difference is the sauce and filling. You just need to give free rein to your fantasies and you can safely experiment with toppings to your taste, adding your favorite berries and fruits to the pizza. As a sauce, you can use jam, chocolate paste etc. This pizza is perfect for tea instead of pie!
The dough given in the recipe is also perfect for regular pizza, you just need to reduce the amount of sugar.


- 250 ml of water;
- 500 gr. wheat flour;
- 1 tsp dry yeast;
- 3 tbsp. l. Sahara;
- 0.5 tsp salt;
- 1 PC. egg;
- 3 tbsp. l. olive oil.




Filling:

- jam (strawberry in the recipe);
- a handful of cherries;
- a few sprigs of red currant;
- 1-2 pears;
- mozzarella.

Recipe with photo step by step:





Dissolve yeast and sugar in warm water. Let it brew for 5 minutes.
In a separate bowl, beat the egg with salt and olive oil, then mix with the yeast mixture. Then pour into the container from the bread machine.




Pour flour and knead.




The dough for sweet pizza should be dense, smooth and elastic. Transfer the dough to a dry pan, give it a rounded shape, cover with a towel.




Leave to rise for 45-60 minutes. Also, dough for sweet pizza can be prepared according to the universal one, which is on our website.



Cut the pear into thin strips.






Cut cherries in half and remove pits.




Mozzarella for sweet pizza can be thinly cut or torn into pieces.
Free currants from twigs.
Ready dough split into several parts. This amount of dough is enough for 6-8 small pizzas, or 3 medium-sized ones (about 40 cm in diameter).




Roll out the dough to a thickness of 0.5 cm.




Line a baking sheet with parchment paper or a baking mat. Lay the base for sweet pizzas on a baking sheet. Grease the dough strawberry jam, top with pear straws and halves of cherries, red currants and mozzarella.






Bake in a preheated oven at 180 degrees for about 20-25 minutes.
We also invite you to prepare

Description

sweet pizza, however, like its more classic version, originates from Italian cuisine. The great love of this people for simple but exquisite food has given us a wide variety of dishes that are cooked all over the world today.

Specifically, in this recipe, we will tell you how to make light and tender sweet pizza with slices of fresh strawberries at home.

In pizza, the main thing is to prepare the dough correctly. The cake should turn out very thin, but at the same time soft and crispy at the same time. A lot depends on the baking time and the oven itself.

A step-by-step recipe for making sweet pizza with a photo is presented below as a visual instruction. With its help, you can easily reproduce the whole process in your own kitchen. Grated milk chocolate will perfectly complement creamy taste basics, and fresh strawberries add brightness and freshness. You can add a little while cooking lemon juice or cinnamon, as well as your favorite spices and spices.

Let's start cooking.

Ingredients


  • (200 g)

  • (100 ml)

  • (1 tsp)

  • (0.3 g)

  • (50 g)

  • (1/2 tsp)

  • (taste)

  • (taste)

  • (200 ml)

  • (100 g)

  • (1 PC.)

  • (1 PC.)

  • (50 g)

  • (taste)

  • (taste)

Cooking steps

    Let's prepare all the necessary ingredients.

    If you didn't get through ready-made cookies meringue, then we have to cook it. Meringues are very easy to make. In a bowl, mix sugar and protein, add a little lemon juice. Beat the cream thoroughly and form small circles of meringue, bake them in the oven.

    We cool the finished meringue and break it into convenient pieces.

    We knead the dough. To do this, pour flour into a deep bowl, gradually add water and knead the dough, add salt and sugar to taste. We also add a little olive oil and all the yeast we have. Cover the finished dough with a damp towel and let it rise for 40 minutes at room temperature. Then we divide the whole dough into two parts, roll it into balls and send it to the refrigerator for another 40 minutes. We preheat the oven to 250 degrees, roll one of the balls of dough into a suitable pancake shape and bake for 2-3 minutes.

    Now we will tell you how the filling for sweet pizza is prepared. Delicate cheese Mix mascarpone with cream in a deep bowl, add 2 tablespoons of powdered sugar there and beat the ingredients thoroughly until stiff peaks. About halfway through the preparation of the cream, add the yolk to the bowl and continue to beat.

    On top of the bread cake, smear the resulting cream with an even layer.

    We cut the cake into equal parts: it is more convenient to do this without berries.

    Wash the strawberries and cut lengthwise into neat thin slices. We spread the pieces on top of the cream.

    Sprinkle pizza with finely grated chocolate and chopped meringue, decorate with mint and serve. Sweet strawberry pizza is ready.

    Bon Appetit!

1. If you use simple dry yeast (not fast-acting) or live yeast (the required amount is 6 g), then first make a dough: add yeast, sugar and a little flour to warm water, leave for 10-15 minutes until foam appears. If you use fast-acting yeast and are sure of their quality, then you can skip the dough. Add yeast, sugar to warm water, mix and leave for 2 minutes. Then add salt and vegetable oil.

2. Sift the flour, send about 170 grams to a bowl, pour in the liquid ingredients and knead the dough, adding flour if necessary. Do not add too much flour, the dough should be soft and elastic. Knead for 5 minutes.


3. Lubricate the bowl with vegetable oil, send the dough there, cover with cling film and leave to rest in a warm place for 1 hour. During this time, the dough should double in size.


4. Put the dough on a surface dusted with flour or greased with vegetable oil. We stretch with our hands into a circle with a diameter of 30-32 cm, forming a side along the edges. It is best to immediately stretch the dough on parchment, foil or a form in which you will bake pizza. Cover with a towel and let rest and approach while we work on the filling.


5. For the filling, cut bananas and marshmallows. To prevent the marshmallow from sticking to the knife, it can be moistened with water. We heat the oven to 250 degrees.


6. Lubricate the pizza base with Nutella, it is better to first pull it out of the refrigerator so that it is easily spread. Lay out the bananas.


Fragrant sweet pizza with apples, cinnamon, crunchy topping and vanilla glaze is a great treat for tea. Swap apples for any other fruits or seasonal berries if you like, and each time you'll have a delicious new dessert.

Ingredients:

*1 cup = 250 ml

Sweet pizza dough:

  • 1 glass of flour;
    ⅓ cup of warm water;
    1 st. a spoonful of odorless vegetable oil;
    1 teaspoon fast-acting dry yeast;
    1 st. a spoonful of sugar;
    a pinch of salt.

Streusel topping:

  • 1 st. a spoon with a slide of brown sugar;
  • 1 st. a spoon with a slide of flour;
  • ¼ tsp cinnamon;
  • 1 st. a spoon with a slide of butter, softened at room temperature.

Apple topping:

  • ⅓ st. tablespoons of butter;
  • 2 medium apples;
  • 1 st. a spoonful of brown sugar;
  • ¼ tsp cinnamon.

Glaze:

  • 1 st. a spoonful of butter;
  • 2 tbsp. spoons of milk;
  • vanilla;
  • 1 incomplete glass of powdered sugar.

How to make Sweet Pizza with Apples and Cinnamon

Step by step recipe:

1. Heat the oven to 180ºC.

2. Pour warm water into a large bowl, dissolve dry yeast and sugar in it, leave for 5-7 minutes until foam appears.

3. Add vegetable oil, salt and sifted flour, knead a soft, non-sticky dough, cover it with a towel and leave to rise for 30 minutes.

While the dough is rising, prepare the streusel and apple filling.

4. Streusel: Combine brown sugar, flour and cinnamon in a small bowl. Add the softened butter and rub the mixture with your fingers until crumbly crumbs form.

5. Apple topping: Wash the apples, peel and remove the core. Cut into small cubes. Melt the butter in a small skillet, add the apples, sugar, cinnamon and simmer over medium heat until the apples are soft, about 4-5 minutes.

6. Roll out the risen dough into a 0.5 cm thick circle and transfer it to a baking sheet or baking dish. Put the apple filling on top and spread evenly over the entire surface, stepping back from each edge by 2 cm. Sprinkle with streusel and leave for 10 minutes, so that the dough rises a little.

6. Bake the pizza in the preheated oven for 15 minutes until the edges are browned and golden. Baking times may vary depending on your oven.

While the pizza is baking, prepare the glaze.

7. Combine butter and milk in a small saucepan. Heat over medium heat until butter is melted, then add vanilla. Remove from heat and cool slightly until room temperature. Gradually, one tablespoon at a time, add the powdered sugar and stir continuously until the mixture is thick and smooth.

8. Remove the finished pizza from the oven and cool for 10-15 minutes, and then apply the glaze, spreading it evenly over the entire surface.

*Don't glaze hot pizza, otherwise the powdered sugar will just melt and spread!

Fragrant, sweet pizza with apple filling is ready! It is best eaten immediately while warm, or stored in the refrigerator and reheated before serving.

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