The history of Jamaica Blue Mountain coffee, a true legend in the coffee industry, spans more than one century. So, in 1728, Sir Nicholas Lawes, governor of Jamaica and owner of the famous Temple Hall, brought the first coffee tree to the island. Initially plantations were set up in the hilly area of St. Andrew County, and then they gradually moved to the rich lands of the Blue Mountains - the longest and most amazing mountain range in Jamaica. The coffee industry of the state, from its inception to the present day, has experienced both incredible ups and downs.
From 1800 to 1840, Jamaica produced about 70,000 tons of excellent coffee annually, making it the largest supplier of elite coffee raw materials in the world. In 1838, a law was passed that abolished slavery on the island, which led to the destruction and death of many coffee plantations. Very soon, due to a lack of labor, the coffee industry fell into decline, and by 1891 it was on the verge of complete collapse. Gourmets would never again be able to enjoy the impeccable Jamaica Blue Mountains coffee if the country's government had not taken action - a system of control over the cultivation and production of coffee was introduced. Most attempts to restore the coffee industry were unsuccessful, since by that time Jamaica had already lost important markets, including the main market - Canada. Finally, in 1944, the authorities formed the Central Coffee Clearing House, whose task was to control the supply of green coffee abroad and the quality of exported products. 
After a devastating hurricane swept over Jamaica in 1951, only three tiny plantations in the Blue Mountains survived. Then the farmers took a sip of grief - they had to re-establish their crops. Help came from the government in the form of a new government body, the Coffee Industry Board, formed to control the quality of Jamaican coffee. Slowly, the production of Jamaica Blue Mountain coffee "on the mend", and in 1973 the famous coffee plants Mavis Bank, Silver Hill, Moy Hall and Wallenford finally officially registered the Blue Mountain Coffee brand. A few years ago, another family company, Old Tavern Estate Coffee, received the exclusive right to produce a product under the Jamaica Blue Mountain brand of coffee.
Today, Jamaica is one of the leaders in the creation the best varieties coffee. What makes this small island a unique place to grow premium coffee varieties? Jamaica is "very lucky" with climate and geography - the famous Blue Mountains proudly rise above the island, which give life amazing coffee. For optimal growth 
coffee trees need adequate moisture, perfect drainage, and a cool climate. The Blue Mountains can give all this to culture! To be called Jamaica Blue Mountain coffee, the beans must be grown at an altitude of 2000 to 5000 meters above sea level, in an area whose boundaries are established by law. Everything else is fake. real coffee Jamaica Blue Mountain is a selection of Arabica beans grown "under the supervision" of true professionals in their field.
Currently, the volume of "blue" coffee produced is only 1000-1500 tons per year. On a global scale, this amount is equivalent to 0.1% of all coffee produced in Colombia, so it is almost impossible to buy Jamaica Blue Mountain coffee on the world market. About 90% of the legendary product is bought by Japan, and the remaining 10% is divided among themselves by England, the USA, and since 2009, thanks to Jamaica Blue Mountain Rus LLC, and Russia.
Jamaica Blue Mountain coffee has now gained international recognition and is widely known as best coffee Caribbean islands and possibly the best coffee in the world!
Blue Mountain coffee is a rare and expensive coffee variety, it is considered a masterpiece among classic varieties.
Shelf life in a package of 200 grams- 6 months.
Packaged 1000 grams- 12 months.
Delivery- in one day.
Blue Mountain coffee is grown on the Blue Mountains of Jamaica. This is a rare and expensive coffee variety, it is considered a masterpiece among classic varieties.
Coffee Jamaica Blue Mountain (Blue Mountain) is grown on small plantations, which are located on the slopes adjacent to the top of the Blue Mountain at an altitude of more than 2000 meters above sea level, surrounded by mango and papaya trees. All coffee in the world is shipped and measured in bags, but only this Jamaican coffee comes in special wooden kegs. This is due to the fact that the quantity of this variety is limited, and it is worth its weight in gold.
Interesting Fact About Blue Mountain Coffee
Interestingly, it was Blue Mountain coffee (Jamaica) that was the favorite of the legendary musician John Lennon. When he came to Tokyo with his wife Yoko Ono, he always stayed at the Okura Hotel in a room on the 13th floor. And every morning the owners of the hotel treated the couple to John's favorite coffee: they brought Blue Mountain coffee (Jamaica Blue Mountain) to the spouses.
This variety was also a favorite of the literary father of superspy James Bond, Ian Fleming. Writer for a long time lived in Jamaica, and Blue Mountain Jamaica became his favorite. It is about this variety in one of the novels that James Bond speaks.
Jamaican Blue Mountain coffee is distinguished by its subtle and delicate taste completely devoid of bitterness. This Jamaican coffee has a marvelous vinous aroma and rich aftertaste. No wonder who is also called royal. This is a truly elite variety that will not leave indifferent any coffee gourmet.
One of the most expensive coffee varieties in the world is grown in the eastern part of the island of Jamaica on the slopes of the Blue Mountains. Jamaica Blue Mountain is an excellent tasting coffee that ranks first among all single varieties on the market.
Why is Blue Mountain the best? To understand the value of this variety, you need to know the history of its appearance. The first plantation of coffee trees appeared in Jamaica in 1725 thanks to the efforts of Nicholas Lowes. Gradually, plantations expanded, and coffee production developed. In 1932, a record harvest in the history of coffee production was harvested in Jamaica - 15 tons of beans. But at that time there was no talk about the existence of a separate Blue Mountain variety.
How did the famous Jamaican Blue Mountain coffee come about?
The increase in production volumes did not lead to an improvement in quality, and already in the early 50s, many foreign customers refused to cooperate with local suppliers. As a result, a number of large companies and many farmers were ruined. Having lost the sales market in North America, the country's government decided to create a Council for the development of the coffee industry, and also implemented a number of measures to support coffee producers.
In addition, foreign investment, mainly Japanese, played a significant role. As a result, over time, it was possible to significantly improve the quality of the finished raw materials, and then improve the yield. Japanese investments were more than successful, and led to the signing of long-term contracts between the countries for the supply of coffee. By the end of the 70s, Japan's efforts were rewarded - the country received the best, according to many experts, Jamaica Blue Mountain coffee. This variety has gained the status of a cult in the country.
What is unique about Jamaica Blue Mountain coffee?
Coffee is named after the mountain peak on the slopes of which it grows. In the early 80s, the area reserved for coffee production was expanded. To date, the area of plantations is 6 thousand hectares. There is even a register where territories with certain climatic conditions and soil composition are designated. The famous Jamaican variety grows on the slopes of the mountains at an altitude of 600 to 1600 meters above sea level.
Thanks to the content of a large amount of minerals in the soil, as well as a favorable climate, coffee gets a refined taste with a pronounced fruity bouquet. This variety has minimal bitterness. The peculiarity of climatic conditions is that at a height the temperature is relatively low, while humidity, on the contrary, is increased. The mountain is surrounded by clouds (which is why it is called Blue Mountain). Grains ripen much longer than other varieties, gradually absorbing all the richness of nature's aromas.
Harvested only by hand, and then carefully sorted. The grains are exposed. Coffee is not only grown in special conditions, but also stored in oak barrels, which makes the taste of the drink unique, acquiring light nutty notes. Jamaica Blue Mountain Coffee has an incredibly long aftertaste that can last up to 6 hours.
This variety is known not only to coffee gourmets. Everyone who considers themselves fans of this drink has heard about it at least once. Jamaica Blue Mountain is made from grains grown in the mountain plantations of the island of Jamaica, which is reflected in the name. The "Blue Mountains" occupy the eastern part of the island, and not all slopes are cultivated, but only the most fertile ones. The natural and climatic conditions of the region provide an almost ideal vegetation of trees. They grow under the shade of century-old trunks, bushy bananas or avocados, providing great taste qualities grains.
Jamaica Blue Mountain is one of the most expensive varieties in the world. A harmonious combination of taste and aroma, moderate astringency and sweetness, a slight nutty flavor and slight acidity - all this makes it unique. You can appreciate all the shades of the Jamaica Blue Mountain flavor palette only immediately after roasting.
Most of the world market for coffee beans from the Blue Mountains belongs to Japan. The Land of the Rising Sun buys up about 90% of the crop, annually spending $15 million on it. The rest is exported to various countries, but the United States buys most of it.
Order Jamaica Blue Mountain online
In the Country of Coffee online store, you can buy unique elite Jamaica Blue Mountain coffee from the Jamaican highlands on favorable terms. It will enchant you with the versatility of taste and richness of aroma from the first cup. Indulge in the pleasure of enjoying the taste of an authentic Jamaica Blue Mountain drink. Place an order on our website right now. We offer:
wide range of; acceptable cost of production; free consultations of professionals; delivery to any region.
To begin with, I want to immediately note: there is a Blue Mountain brand and a Blue Mountain variety.
There are several plantations in Jamaica that produce Blue Mountain coffee. And only one plantation - the one known to the whole world, 90% of the coffee from which is sent to Japan.
In the shops of the island you can find several types of this coffee. Original coffee from the plantation can only be bought at the plantation itself. The cost of one package of coffee beans 500 grams is $30.
In souvenir shops, I advise you to take Jablum, this is the best manufacturer. The cost of packaging is 45-65 dollars.
Fake coffee is not sold on the island, but you need to be careful when buying, on some packs they write blended, which means that Blue Mountain coffee contains no more than 30%. Everything else is a different kind of grain.
Coffee in souvenir shops is very good, only true connoisseurs can feel the difference between coffee from a famous plantation and coffee from another plantation. However, any person will immediately feel the difference between the Jamaican "Blue Mountain" and other coffees. This coffee:
Not bitter
Does not sour
Doesn't raise pressure
Well, the taste is amazing, of course. After that, others don't feel that way anymore. Can be drunk without sugar, milk or other additives. Very tasty.
