"Don't slow down, snickers!" - this advertising slogan has already gone to the people and has become a catchphrase. Indeed, it is difficult to imagine a more practical and satisfying snack than the well-known chocolate bar. But when Snickers appeared, and who invented it, few know.
How it all began
The creator of the sweet bestseller is Franklin Mars, who was born in Hancock (USA) in 1883. From childhood, the boy was not indifferent to the confectionery theme, watching his mother deftly managing pastries. At the age of 19, the guy was already behind the counter of a sweet shop, and by the age of 30 he opened his own production together with his wife Ethel.
His first company was called "Mar-o-Bar" and was a classic home contract. The heart of the business was the family kitchen and the point of issue was home windows. Desserts were popular with local residents, which motivated further development.
The forerunner of Snickers was Milky Way chocolates, which were inspired by a walk with their young son Forrest, by the already “deep” family man at that time. At least that's what the story says. The kid asked to buy chocolate, and since at that time it was sold only by weight, it melted in the hands very quickly.
Looking at such a disgrace, a smart entrepreneur came up with the idea to wrap chocolate in foil in metered portions. And conveniently, and you can quench your thirst for sweets without excessive overeating. So there was trademark Milky Way and her first bars.
In the same 1923, it was the turn of Snickers. First, the composition was developed, which to this day remains unchanged. This: milk chocolate, nougat, roasted peanuts and caramel. It is believed that exactly 16 nuts are "hidden" in one bar - how true this is, one can only guess.
The initial cost of the delicacy was 20 cents, which in no way elevated it to a number of cheap goods. And yet, the popularity of sneakers grew rapidly, even despite high calorie content. Later, various interpretations of the classic version of the bar appeared - for example, seeds, hazelnuts or almonds are used instead of peanuts, and dark chocolate is replaced with white.
Production of Snickers began in 1930, and a year earlier, Franklin Mars opened his first chocolate factory in Chicago. Today, about 560 bars per minute are produced within its walls, and if we take the total figure of all operating industries scattered around the world, we get more than 15 million pieces per day. The cost of peanuts per day is approximately equal to 99 tons. Sounds impressive!
Where did the name Snickers come from and what does it mean
Each world-class product has its own legend of the birth of a name. Often such stories are directly related to the family of the creators or their interests, and rarely the names are invented somehow on purpose.
In the case of Snickers, the main role was played by a horse that lived in the businessman's stable. Or rather, his son's favorite horse, which died just a few months before the "publication" of the famous bar. In translation, the word means "silent neighing."
Interestingly, until 1990, in the UK, Ireland, on the Isle of Man, dessert was sold under the Marathon brand. Then Mars Corporation decided to bring all the names to a common denominator and already position the product under the name Snickers.
Appearance in Russia
In Russia, the first sneakers appeared in 1992, just after the collapse of the USSR, when a flood of foreign goods flooded the market. Russian consumers, not spoiled by the abundance of confectionery in Soviet time, actively began "tasting" all chocolate bars, giving preference to Mars and Snickers. And if we take into account the massive advertising attack that literally gushed out of television screens, then it was not difficult to predict the fate of nutty sweets - full and unconditional recognition, especially among children and teenagers.
Snickers bars are popular all over the world. Manufacturers, it is positioned as an energy product - an excellent hunger quencher. But this does not mean that you need to eat several of them every day. They can very easily cause significant harm to your body. Let's see why Snickers is so dangerous.
The truth about Snickers
Someone cannot imagine life without this chocolate bar, and someone claims that it is very harmful, refusing to treat it with a strong-willed decision. This bar, like many other goodies, came to us from America. And in the first years of its appearance, it was really famous for its nutritional value - for this, many considered it useful. But the more this product began to be produced, the less tasty it became. Its composition also changed, which began to include more and more non-natural components. But the cost did not decrease, but only grew.
Probably most of us have tasted this candy. And for those who have never bought this bar, it is worth saying that it consists of nougat, caramel, roasted peanuts and filled with milk chocolate. Today, Snickers are made with hazelnuts or sunflower seeds. Calorie content of 100 grams of the product is as much as 507 calories. And this despite the fact that a large bar just weighs 100 grams! There is also a mini portion. Its weight is 50 grams. In this case, you eat 254 kcal at a time, which, you see, is also a lot. 
Ingredients of Snickers
In addition to the calorie content, which has already been mentioned, you need to pay attention to nutritional value 100 g of this treat:
- 9.3 grams of proteins;
- 28 grams of fat;
- 54.6 grams of carbohydrates.
It is worth noting that when creating one bar, as many as 27 grams of sugar were used.
The harmful chemical components of this delicacy include:
- soy lecithin;
- Palm oil;
- skimmed milk powder;
- flavors;
- flavor enhancers, sweeteners;
- dyes.
To eat or not to eat?
Caries, heart disease, vascular problems, pancreatic diseases and, of course, overweight are just some of the health problems that can occur with the constant consumption of this chocolate treat.
All this means that you should not eat such a product often. Of course, sometimes you can treat yourself to a small portion to cheer up. But you can’t get carried away with Snickers, especially if you are striving for an ideal figure. Remember, normal weight and this delicacy are incompatible!
One day, the owner of a chocolate factory, Frank Mars (yes, Frank immortalized his name in another favorite delicacy of millions of people - Mars chocolate) decided to release a new line of chocolate bars, and named the new product after his favorite horse - Snickers (Snickers - means "quiet neighing"). ).
By the way, they say that the horse died a few months before the start of mass production of the "named" chocolate bar. The basis of the chocolate bar is a filling made on the basis of nougat, covered with peanuts and chocolate, enclosed in milk chocolate. This classic lineup has remained unchanged since the 1930s. According to research, Snickers is the most popular candy bar among young people - about 400 delicious chocolates are eaten every second around the world. And every fifth teenager buys sweets every day - as a snack.
For each bar, 16 nuts are always used. Well, since about 15 million pieces of chocolates are made every day around the world (of which there are already several types that differ mainly in size), the consumption of peanuts is approximately 99 tons daily. Interestingly, in the UK and Ireland, the bar was originally sold under the name Marathon. This continued until 1990, when Mars decided to change the name to global. So today Snickers is called the same everywhere.
The calorie content of Snickers chocolate is 507 kcal per 100 grams of product. Due to the high calorie content and despite the small size, they quickly fill up. You can bet a friend that he can't eat 10 Snickers at a time. The winnings will be 100 percent yours. By the way, for the same reason, Snickers became very popular during the hostilities. During the Chechen War, chocolate bars were a favorite food item for militants, and during the Gulf War, American soldiers snacked on them.
Once the doctors sounded the alarm: daily use sweet can adversely affect people's health! And then the manufacturers decided to reduce the total mass of the delicacy by 7%. At the same time, the cost of the bar remained the same. According to them, this was done specifically as a concern for people's health - to reduce the consumption of carbohydrates and fats in adolescents. However, taking care of the health of the nation, the founders of the corporation did not want to reduce production volumes. From under the conveyor now and then chocolates come out ...
Interesting fact: if you put all the bars made in the last 5 minutes on top of each other, the height of the makeshift tower will be equal to the Parisian Eiffel Tower!
Interesting on the web
One day, the owner of a chocolate factory, Frank Mars (yes, Frank immortalized his name in another favorite delicacy of millions of people - Mars chocolate) decided to release a new line of chocolate bars, and named the new product after his favorite horse - Snickers (Snickers - means "quiet neighing"). ). By the way, they say that the horse died a few months before the start of mass production of the "named" chocolate bar.
The basis of the chocolate bar is a filling made on the basis of nougat, covered with peanuts and chocolate, enclosed in milk chocolate. This classic lineup has remained unchanged since the 1930s.
According to research, Snickers is the most popular candy bar among young people - about 400 delicious chocolates are eaten every second around the world. And every fifth teenager buys sweets every day - as a snack.
For each bar, 16 nuts are always used. Well, since about 15 million pieces of chocolates are made every day around the world (of which there are already several types that differ mainly in size), the consumption of peanuts is approximately 99 tons daily.
Interestingly, in the UK and Ireland, the bar was originally sold under the name Marathon. This continued until 1990, when Mars decided to change the name to global. So today Snickers is called the same everywhere.
The calorie content of Snickers chocolate is 507 kcal per 100 grams of product. Due to the high calorie content and despite the small size, they quickly fill up. You can bet a friend that he can't eat 10 Snickers at a time. The winnings will be 100 percent yours.
By the way, for the same reason, Snickers became very popular during the hostilities. During the Chechen War, chocolate bars were a favorite food item for militants, and during the Gulf War, American soldiers snacked on them.
Once, doctors sounded the alarm: daily consumption of sweets can adversely affect people's health! And then the manufacturers decided to reduce the total mass of the delicacy by 7%. At the same time, the cost of the bar remained the same. According to them, this was done specifically as a concern for people's health - to reduce the consumption of carbohydrates and fats in adolescents.
However, taking care of the health of the nation, the founders of the corporation did not want to reduce production volumes. Chocolate bars come out from under the conveyor every now and then ... An interesting fact: if you put all the bars made in the last 5 minutes on top of each other, the height of the makeshift tower will be equal to the Parisian Eiffel Tower!
Don't slow down - learn what Snickers is made of
DEATH WHITE POWDER
It's not about cocaine. A standard 55-gram candy bar contains 27.5 grams of another addictive white bulk substance: sugar. Research conducted at Princeton University has shown that sugar consumption is associated with three main indicators of addiction: cycles of strong cravings, abuse, and withdrawal symptoms.
Your blood only needs a teaspoon of sugar to work effectively. In "Snickers" - 6.5 such spoons. But you can answer that with the right dinner. Fry the pieces of beef, broccoli, mushrooms and onions in hot oil, stirring constantly. Prepare rice for garnish. All these foods are rich in chromium, which will balance blood sugar levels, reduce thirst and protect against diabetes. And before going to bed, eat low-sugar yogurt: zinc in its composition helps insulin work. Diabetes will never go away.
FAT
Fat in Snickers - 15.3 g, this is 18% of the recommended daily allowance. In addition, you get 6.4 g of saturated fatty acids in the bar. It is not very pleasant that trans fats were found in Snickers - scientists from Princeton claim that these substances can provoke an increase in the level of C-reactive protein in the body by 73%. This increases the risk of a heart attack, which is even worse than coming face to face with a drunk policeman.
Luckily, lowering your C-reactive protein is as easy as drinking a fruit and vegetable smoothie. Strawberries, blueberries, bananas, raspberries, apples in your blender will reduce your risk of heart attack by 40%. Drink right in the morning - and then you can have a snack with Snickers.
CHOCOLATE
He will appease the chef's secretary, but there are other reasons why chocolate makes people happy. The mood-enhancing stimulants phenylethylamine and theobromine increase dopamine levels, which enhances an overall positive mood. If you want to achieve similar results without sugar and fat, make a sandwich with turkey and avocado - both of these ingredients are rich in tyrosine, an amino acid that is used in the production of dopamine. Was this not enough? Eat a banana, it is also full of tyrosine.
NUTS
Peanuts are almost 25% Snickers and 5.5 grams of pure protein, 8.7% of the recommended daily allowance for men. Seems not bad. But, although peanuts contain most of the essential amino acids, they lack methionine. The body uses methionine to produce creatine, which gives your muscles the energy they need. Increasing the level of creatine leads to an increase in the effectiveness of training in the gym, including building muscle mass and strength. Cook trout with garlic and lentils for dinner - all of these foods are rich in methionine.
AMINO ACIDS
Peanuts have the necessary amino acids, but they are low in methionine, as well as cysteine, which helps your body deal with the effects of visiting a bar. Remove intoxication with an omelet: add onion, red pepper, chicken and broccoli to it.
SOY LECITHIN
It is used to make the bar have a certain softness, but at the same time contains a small amount of choline, which improves memory. However, the best source of choline is the yolks in poached eggs.
STEARIC ACID
The small amount found in cocoa butter may help lower cholesterol levels, according to a study by the American Society for Healthy Nutrition.
SKIM DRY MILK
Enriches you with proteins and minerals, such as calcium, which is necessary for strong bones, and zinc, which improves fertility.
SALT
You can add 0.3g to your already salty diet. And excess salt, as you know, leads to high blood pressure.
CALORIES
281 kcal of Snickers will provide 15% of the average daily requirement for men. But if this bar is superfluous, then this means 1967 extra calories per week, or 14 kg of extra weight in just a year. To burn off those calories, clean your house. An hour is enough. If you have someone to clean up, spend 20 minutes on the treadmill at about 13 km/h. Or don't eat the candy bar.
