And crab sticks - one of the most popular snacks for a festive feast. Whatever additional products are used, the dish will turn out delicious, light and delicate in taste. A feature of the preparation of salad is that it does not need to add salt.

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Salad with shrimp, crab sticks and squid

The seafood salad prepared according to this step-by-step recipe can be seasoned with mayonnaise just before serving. Or put a separate bowl with sauce so that each of the guests who come can fill the dish individually according to their taste.

Ingredients

• shrimp - 900 g;
• squid - 900 g;
• crab sticks - 300 g;
• quail eggs - 10 pcs.;
• lettuce leaves - 4 pcs.;
• onion - 1 pc.;
• greens - a branch;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Shrimps must be boiled in salted water. Cool, peel and cut into strips.
2. Boil squids, cool and clean.
3. Wash lettuce leaves, dry and tear with your hands.
4. Peel the onion, wash and cut into small squares.
5. Peel crab sticks and cut into small cubes.
6. Boil eggs, cool, peel and divide in half.
7. Mix the prepared ingredients in a salad bowl and decorate with finely chopped dill or caviar.

In order for the shrimp to give the dish a special aroma and taste, experienced chefs recommend adding lavrushka, a little black pepper and salt to the water during the boiling process.

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Salad "Sea cocktail"

Such a salad of seafood and vegetables can provide households with a hearty breakfast. He will also surprise the spicy taste of the guests at the festive feast.

Ingredients

• seafood - 450 g;
• tomato - 3 pcs.;
• cheese - 120 g;
• lettuce leaves - 4 pcs.;
• olives - 10 pcs.;
• garlic - 2 teeth;
• mayonnaise, soy sauce - to taste.

How many calories?

Step-by-step instruction

1. Frozen seafood mixture must be fried in a heated pan with the addition of sunflower oil.
2. Grind the cheese using a fine grater.
3. Wash the tomatoes and cut into thin slices.
4. Grind olives in the form of rings.
5. Peel the garlic and pass through a press.
6. Put 3 lettuce leaves on a flat dish, finely tear one and season with mayonnaise dressing, previously obtained by mixing mayonnaise and soy sauce.
7. Next, lay out slices of tomato, chopped olives, grated cheese and prepared sea cocktail.
8. Sprinkle the top with mayonnaise and soy dressing.

Video

The Fast and Tasty channel presents its Sea Cocktail salad recipe.

Salad with shrimps, crab sticks and corn

A real decoration of any solemn event, of course, will be a cooked appetizer of shrimp, crab sticks and corn. For this, simple ingredients are used, so making a salad is simple and easy.

Ingredients

• crab sticks - 1 pack;
• shrimp - 250 g;
• eggs - 4 pcs.;
• canned corn - 1 b.;
• green onions - 1 pc.;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Shrimps should be poured with boiling water and left for a while. Then peel and cut them.
2. Onions should be cut into rings, poured into a salad bowl and slightly mashed with your hands so that it releases juice.
3. Boil eggs, peel and grate with a grater.
4. Chop the crab sticks into small cubes.
5. Open a can of corn and get rid of excess liquid.
6. All prepared components should be poured to the onion in a salad bowl and mixed by adding mayonnaise.

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Salad with shrimps, crab sticks and seaweed

Salad with shrimp, crab sticks and seaweed turns out to be unusual and satisfying. In addition, the salad is useful, due to the content of a large amount of iodine and protein.

Ingredients

• seaweed - 250 g;
• crab sticks - 100 g;
• shrimp - 180 g;
• corn - 120 g;
• cucumber - 1 pc.;
• green onions - 1 pc.;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Shrimps should be boiled for several minutes in salted water.
2. Clean the crab and cut into small squares.
3. Wash and chop the onion and cucumber.
4. In a prepared salad bowl, combine kelp with corn. Then mix all the ingredients, add salt and season with mayonnaise.

Video

A video from the Cooking at Home with Margarita Bogatyreva channel shows a cooking version.

Salad "Dietary" with crab sticks and shrimp

Such a snack is a good treat for people who are trying to lose weight. Dietary salad is suitable for everyday use, and for the festive table.

Ingredients

• crab sticks - 75 g;
• canned mussels - 75 g;
• shrimp - 75 g;
• gherkins - 65 g;
• canned squid - 65 g;
• yogurt - 25 g;
• balsamic vinegar - 2 gr;
• greens - a branch.

How many calories?

Step-by-step instruction

1. Add some balsamic vinegar and salt to the yogurt.
2. Chop mussels, shrimps, squids and gherkins.
3. Grind crab on a grater.
4. Mix the resulting ingredients in a salad bowl and season with yogurt.

Crab sticks are grated faster if they are preliminarily held for about 20 minutes in the refrigerator.

Photo gallery

Salad with crab sticks, shrimps and vegetables

It takes about 40 minutes to prepare a delicious salad, but it's worth it. Vegetable appetizer is nutritious and very tasty.

Ingredients

• potatoes - 3 pcs.;
• tomatoes - 3 pcs.;
• shrimp - 650 g;
• crab sticks - 250 g;
• eggs - 4 pcs.;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Potatoes and eggs should be boiled, cooled, peeled and cut into small cubes.
2. Wash the tomato and cut into small pieces.
3. Crab sticks cut into large cubes.
4. Boil and peel shrimp.
5. Prepared components must be placed in a salad bowl, mix thoroughly and season with mayonnaise.

Video

Channel A. V. Rychkov "offers his own version of the preparation of snacks.

Salad with shrimps, crab sticks and avocado

Combining avocado with shrimp, as well as with crab sticks, you can get a win-win culinary masterpiece. Before serving an appetizer, it can be decorated with shrimp. One of them should be placed in the middle, and the rest should be placed on the sides.

Ingredients

• shrimp - 250 g;
• crab sticks - 200 g;
• avocado - 1 pc.;
• eggs - 4 pcs.;
• corn - 150 g;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Eggs need to be boiled, cooled, peeled and cut into cubes.
2. Boil and peel shrimp. A few pieces should not be cut, but left whole to decorate the salad.
3. The avocado must be peeled, the pit removed and the flesh cut into cubes.
4. Open a can of corn and drain off excess liquid.
5. All prepared ingredients should be mixed and seasoned with mayonnaise to taste.

Photo gallery

Salad "Star" with shrimps and crab sticks

The appetizer prepared according to this recipe is a bit like the Ogonyok salad, popular in Soviet times. However, crab sticks and shrimp give it a characteristic unforgettable taste.

Ingredients

• crab sticks - 7 pcs.;
• processed cheese - 1 pack;
• shrimp - 200 g;
• eggs - 2 pcs.;
• garlic - 2 teeth;
• mayonnaise - to taste.

How many calories?

Step-by-step instruction

1. Eggs need to be boiled, cooled and peeled.
2. Grate melted cheese using a fine grater.
3. Peel and mince the garlic.
4. Shrimps need to be boiled and peeled.
5. Cut crab sticks into small cubes.
6. All prepared ingredients must be combined in a salad bowl, mixed and seasoned with mayonnaise.

Photo gallery

Shrimps are now a frequent guest on holiday tables. You don’t often cook them just like that for a family dinner, more often for memorable dates. This product is very useful, you just need to choose the right shrimp: without excess ice (frozen many times), but rather chilled.

And this product is combined with almost all products: cucumbers, tomatoes, cheese, eggs, squids, etc. For example, shrimp is a protein, they are very complementary to squid and cheese. Get a healthy salad. They are seasoned with mayonnaise sauce and oil with spices.

Simple and delicious shrimp salad with cheese and egg

I had a period when I just incredibly wanted a protein salad with shrimp and tomatoes. I was just ready to eat it in buckets, probably something was missing.
The salad recipe has its own zest due to the mixing of mayonnaise and lemon. Sourness will dilute the rather bland taste of shrimp and eggs.

Ingredients:

• 100 gr boiled shrimp
• 2 eggs
• 50 gr cheese
• Mayonnaise
• A little lemon juice

We cut all products.

We rub the cheese.
Mix lemon juice with mayonnaise and pour salad with this mixture.

Shrimps are sometimes not cut, but simply laid out in a salad with a finishing layer, as a decoration. They are eaten first.

But we love it when there are a lot of them and therefore we grind them into pieces.

The most delicious salad with shrimp and avocado

Avocado is also quite a healthy product that wonderfully complements all vegetable dishes. And in combination with shrimp, it gives nutritional value and exotic salad.

Ingredients:

• 1 avocado
• 1 tbsp lemon juice
• 150 gr tomato
• 1 bunch dill
• 200 gr peeled shrimp
• Mayonnaise

Peel the avocado and remove the pit. We cut into pieces.

Pour in lemon juice.

We need to prepare slices of tomatoes and shrimp.

We mix everything in one container with mayonnaise.

Lay on lettuce leaves.

Simple Shrimp and Tomato Salad

Tomatoes give juice in the salad, and therefore it turns out not dry, but soaked. The smell immediately reminds of summer, and its appearance is very attractive.
If you have large cloves of garlic, then take 1 clove.

Ingredients:

• 250 gr shrimp
• 100 gr cheese
• 2 garlic cloves
• Salt pepper
• 2 tomatoes
• 2 boiled eggs

Pour the shrimp into the boiled salted water.

While the shrimp are cooling, we cut the tomatoes, dill, eggs.

Place the cleaned shrimp in a bowl.

Topped with grated cheese and garlic juice.

Salt and pepper and season with sauce or mayonnaise.

Delicious Shrimp and Pineapple Salad Recipe

I wrote about pineapple salads not so long ago, but there are so many variations of it that you can’t list them all. Therefore, I bring a delicious salad recipe, which has a pronounced sweetish aftertaste.

It is better to choose pineapples already in pieces, but even I cut them into several pieces so that they are smaller.

Corn should be good, sweet and of the same size.

Ingredients:

• 0.5 kg shrimp
• 1 can of pineapple
• 150 gr hard cheese
• 3 boiled eggs
• Greenery
• Mayonnaise

Mix boiled shrimp and eggs, pre-chopped.

Add pineapple pieces to them, drain the juice in advance.

Grate cheese on top, spread chopped greens.

We mix everything with mayonnaise.

If this is a festive version of the salad, then first we mix everything, and on top we rub cheese and a bunch of greens.

Salad with shrimps and crab sticks

Crab sticks are a very popular product. For more crab stick salad recipes, click here.

In this salad, a special place is given to fresh cucumber. It gives freshness and airiness to the salad.

Crab sticks can be replaced with meat, there is no difference in this.

Ingredients:

• 2 packs of crab sticks - 500 gr
• 5 eggs
• 1 can of corn
• 1 fresh cucumber
• 100 grams boiled shrimp
• Mayonnaise

Grind eggs, shrimp and crab sticks.

To them we lay out corn without liquid from a jar.

Festive salad recipe with shrimp and squid and red caviar

Red caviar is a delicacy that the hostess often buys only for the New Year. She will take one jar at a sale. Someone makes sandwiches with butter with it, and someone puts it in salads. It is quite salty, so it gives an unusual flavor to a salad without salt.

Squids also need to be taken correctly (minimum ice in the bag, medium shape and with a minimum of damage).

Ingredients:

• 500 gr boiled squid
• 400 gr crab sticks
• Boiled proteins from 6 eggs
• 250 gr cheese
• 140 gr red caviar
• 150 gr shrimp
• Mayonnaise

Surimi sticks are cut lengthwise into small strips.

We also cut the squirrels lengthwise into strips.

Chop the shrimp meat.

The turn of adding a jar of red caviar and mayonnaise sauce.

Salt this salad, otherwise its zest and interesting flavor will be lost!

Delicious Shrimp and Calamari Salad Recipe

Squid mass with shrimp is immediately associated with seafood. Even if seaweed is added to them, the taste of the salad will remain winning.

I want to introduce you to a very tasty recipe that is easy to prepare and eaten instantly.

Ingredients:

• 600 gr squid
• 500 gr frozen shrimp
• 5 boiled eggs
• Mayonnaise

Boil or pour boiling water over the shrimp, peel and chop.

Squid carcasses should be well cleaned and boiled for 1 minute.

Finely chop the eggs.

We combine all the pieces in a container, salt and mix with mayonnaise.

By adding interesting ingredients to the recipe, you get a variety of salad variations. It is possible to dilute with olives, red caviar or cucumber.

We often buy squid to replenish protein and fatty acids. In the store at a discount, you can buy a kilogram of them, less than a hundred rubles. And the usefulness of them is much greater than that of pork. Yes, and who will refuse golem protein, so you can cook a low-calorie salad for an evening meal, and protein, as you know, is not deposited on the sides.

Choose your own recipe.

The main thing is to remove the seafood from boiling water in time, otherwise, in the process of digestion, you will get rubber meat, instead of tender flesh.

It is hard to find such people who are indifferent to shrimp. It's one thing when the price of this seafood bites, but when a person voluntarily refuses dishes with such ingredients, it may seem crazy to everyone in the area. This salad is incredibly tender in taste, and it is very easy to prepare.

Ingredients:

• king prawns - 0.5 kilograms;
• a bunch of fresh herbs;
• fresh cucumber - 1 piece;
• mayonnaise - 1 tube;
• garlic - 2 cloves;
• boiled eggs - 3 pieces;
• crab sticks - 200-300 grams;
• 0.5 lemon, salt.

Salad with king prawns and crab sticks. Step by step recipe

1. To begin with, you should boil the shrimp in water (salt) and peel.
2. After placing the seafood in a small bowl, sprinkle with lemon juice.
3. Then finely chop the crab sticks separately and pour into a container with shrimp.
4. Boil eggs and cut into medium cubes.
5. Fresh medium-sized cucumber cut into strips.
6. Finely chop the garlic or pass through the garlic.
7. Add cooked eggs, cucumber, garlic to the total mass.
8. Squeeze mayonnaise into a bowl and add salt if desired.
9. Mix everything well and put a small portion on a beautiful dish.

It is advisable to leave the salad with shrimp and crab sticks for an hour in the refrigerator. Before serving, you can chop a bunch of greens and decorate your masterpiece. Bon Appetit!

and pineapple chunks

It will take a little time to fully prepare this dish, but the taste of the salad will be just on top. When cooking, it is best to use canned pineapples.

Ingredients:

• 2 eggs;
• 300 grams of top quality crab sticks;
• 400 grams of shrimp;
• 150 grams of hard cheese;
• 150 grams of sour cream;
• salt to taste;
• 1 cup canned pineapple;
• lettuce leaves.

Salad with shrimps and pineapple pieces. Step by step recipe

1. Boil shrimp and eggs.
2. Rub manually through a coarse grater cheese and the same eggs.
3. Drain the water from the pineapple jar. If they go in rings, then cut into small cubes.
4. After we cut into squares (not too small) crab sticks.
5. In a small container or bowl, combine all the ingredients and season with sour cream (take 20%).
6. Add salad if needed.
7. We wash and spread lettuce leaves on a small beautiful dish and put the salad itself in the center.

Salad with shrimps, crab sticks and pineapple is perfect for receiving important guests. It has a very delicate taste and will leave only the most pleasant impressions of your reception with your friends. Good luck!

It can be said without any exaggeration that this salad is truly unsurpassed. The preparation of this dish does not take much time, so in a short and short time you can create a masterpiece with your own hands.

Ingredients:

• squid - 300 grams;
• red caviar - 100 grams;
• crab sticks - 200 grams;
• shrimp - 300 grams;
• mayonnaise - about 1 tube;
• salt - to taste;
• boiled eggs - 5 pieces;
• any greens (a small bunch);
• ground pepper as desired.

. Step by step recipe

1. Place the squids in a large bowl in cold water and leave for 10 minutes. Then clean and rinse well. After that, lower it into boiling water for literally 3-5 minutes - no more. Pull out and chill.
2. Shrimps will need to be thawed, rinsed thoroughly and lowered for 5 minutes in boiling water. Take out and cool, clean.
3. Boiled eggs (hard boiled) crumble.
4. Peel the crab sticks from the film and cut into medium-sized cubes.
5. Prepare a small bowl and add squid, eggs, mayonnaise, salt and pepper. Mix and leave for 5 minutes.
6. Next, you need shrimp salad, red caviar, crab sticks. Pour into bowl with squid.
7. Greens should be finely chopped and added to the total mass, stir well.
8. Take a dish, put the salad in your opinion (beauty) and put it in the refrigerator to cool and soak.

Thus, you can cook a truly royal dish. There is no such person who will remain indifferent to such a dish, so the hostess does not risk anything. Bon appetit and success in culinary creativity!

Feeding your guests a delicious dish is far from the only task of a woman. First of all, she wants to surprise them with the beauty of this salad, her design abilities. Therefore, it is desirable to correctly arrange and present the dish.

Ingredients:

• cucumber - 1 piece (long form);
• egg - 3-4 pieces (medium size);
• shrimp - 200 grams (preferably tiger);
• olive oil - 50 grams;
• crab sticks - 200 grams;
• fresh pepper - 1 large (preferably green);
• mustard seeds - optional 1 tablespoon;
• lemon - 0.5 pieces (juice);
• green onions - a small bunch.

Salad with shrimps, peppers and cucumbers. Step by step recipe

1. First you need to completely defrost the shrimp, then boil them in water (salt), then cool and peel. It is best to use tiger prawns for this dish.
2. Next, boil the eggs, cool and grate on a medium or coarse grater.
3. Wash a fresh cucumber, cut off the tails and grate in length to make long strips. Subsequently, such a cucumber will look harmoniously against the general background.
4. Peel crab sticks and cut into small cubes.
5. Wash the fresh pepper, remove the core and cut into slices.
6. Take a dish of medium depth and pour pepper, mustard seeds, chopped green onions into it.
7. Then add shrimp, crab sticks, cucumber, egg to the salad.
8. Add olive oil and stir well.

Spread such a salad should be on a beautiful saucer in a small amount. You can decorate with a sprig of some greens or put lettuce leaves under the bottom. In order to make the dish seem richer, you can put red caviar around the plate. "I love to cook" wishes you a good appetite! And be sure to try

In the 1970s, Japanese manufacturers of surimi minced protein fish learned how to make imitation crab meat or crab sticks from it. The protein mass did not contain even a gram of natural marine crustacean meat, but was formed in such a way that it remotely resembled meat from the tubular chitinous shells of the walking legs of a crab. At the end of the last century, crab sticks replaced the natural product in a variety of dishes, including salads.

For the salad you will need:

• frozen gutted squid - 750 - 800 g;
• crab sticks - 100 g;
• 1 can of corn;
• boiled egg - 2 pcs.;
• ground pepper;
• salt;
• water - 0.5-0.6 l;
• mayonnaise - 150 g.

Recipe:

• Naturally defrosted mollusk carcasses are poured with boiling water. Rinse from the curdled remains of the skin and, if necessary, free from the remnants of the entrails.
• Prepared carcasses are laid out in a wide stewpan in one row. Boil water in a kettle and pour 0.5 liters of boiling water into squids, add 5-6 g of salt. Everything is heated to a boil and the carcasses are boiled in a minimum amount of water for about two minutes. Here the carcasses are taken out and cooled.
• Boiled squids are cut across the mantle into thin strips.
• The egg, which is pre-cooked and cooled, is cut into very narrow slices.
• Crab sticks are cut into thin circles.
• The corn is freed from the liquid.
• Combine all the ingredients, add pepper to taste and dress the salad with mayonnaise. Everything is mixed and the finished dish is served on the table.

Related video:

Crab salad with shrimps, crab sticks, corn, eggs, cucumber

Natural crab meat goes very well with fresh cucumbers, so the taste of sticks will go well with these vegetables.

For the salad you need:

• mayonnaise - 150 - 180 g.
• peeled boiled shrimp - 300 g;
• crab sticks - 200 g;
• boiled egg - 2 pcs.;
• fresh green cucumbers - 200 g;
• 1 can of corn.

Cooking steps:

• Crab sticks are cut obliquely into pieces 4-5 ml thick.
• Cucumbers are first washed, cut into long plates and chopped into narrow sticks.
• If the shrimp are frozen, let them thaw.
• The liquid is poured out of the corn kernels.
• The eggs are cut into pieces.
• All the products prepared for the salad are combined together, mayonnaise is added and the ingredients are mixed well. Salad ready.

Related video:

Salad with shrimp, squid, crab sticks, corn

The most delicious shrimp are live and cooked just before eating. Crustaceans are boiled in salt water with the addition of dill and lavrushka. After that, they are cooled, cleaned and used in a salad. However, such crustaceans are quite expensive, getting rid of the shell requires skill, so for a salad it is more convenient and more profitable to take ready-made boiled salad shrimp meat, already cleaned of chitin.

For the salad you will need:

• shrimp meat for salad - 200 g;
• boiled squid - 200 g;
• crab sticks - 100 g;
• 1 can of corn;
• 1 onion;
• mayonnaise - 120 g.

Recipe:

• Lettuce shrimp are thawed and cut into pieces.
• Open the canned corn and drain the liquid from the jar.
• The onion is finely chopped. It is advisable to take a not very spicy salad variety.
• The sticks are cut into thin slices.
• Boiled squids are cut into rings or strips. It is not difficult to cook these mollusks, first they are scalded with boiling water, washed and dipped in salted boiling water, boiled for no longer than three minutes.

All prepared ingredients are combined and seasoned with mayonnaise. Mix well. Salad ready. It remains only to put it in a salad bowl and serve.

Salad with shrimp and crab sticks can be very varied in taste and ingredients. But no matter what ingredients you add, crab sticks combined with shrimp give a wonderful delicate taste.

The salad turns out to be very tasty, light, ready to serve, both on a regular dinner table and on a festive one. As a rule, simple ingredients are used for its preparation, and therefore making such salads is very simple.

Whatever salad with shrimp and crab sticks you make, it will please your loved ones in any way

Salad with shrimps, crab sticks and corn

Ingredients:
1. crab sticks - 1 pack
2. shrimp (preferably peeled, cooked, boiled) - 250 grams
3. hard-boiled eggs - 4 pieces
4. onion green feather - 1 bunch
5. corn - 1 can
6. mayonnaise - to taste

Cooking:
1. Pour boiling water over shrimp and leave for a while

2. Cut the onion into rings, then pour into the bowl in which we will prepare the salad, salt a little and mash so that the onion gives juice 3. Three eggs on a fine grater

4. Now we clean the shrimp if they were not ready for you. And at your discretion, either leave them whole or chop a little

5. Then cut the crab sticks into cubes

6. Add corn to the salad and mix well

7. Season the salad with mayonnaise to taste and enjoy, our salad is ready

Salad with shrimp, crab sticks and squid

Ingredients:
1. Squid - 300 grams
2. Crab sticks - 1 pack
3. Boiled eggs - 3 pieces
4. Peeled, boiled shrimps - 100 grams
5.Caviar - 90 - 100 grams
6. Onion - 1 piece
7. Mayonnaise and spices - to taste

Cooking:
1. Prepare all the necessary ingredients. Boil hard-boiled eggs, boil, if necessary, squid and shrimp. In the photo, the eggs are also for another salad, so there are more of them

2. Cut the eggs into cubes. Add to salad
3. Shred the shrimp and squid in small cubes, chop the onion. Leave a few shrimp whole for garnish

4. Add caviar to the salad, mix everything thoroughly, add spices and mayonnaise to taste. Our salad is ready

Healthy salad of shrimp, crab sticks and seaweed

Ingredients:
1. Sea cabbage - 200 grams
2. Crab sticks - 5 pieces
3. Boiled eggs - 2 pieces
4. Peeled boiled shrimp - 100 grams 7.5. Mayonnaise - 2 tablespoons
6. Walnut - 2-3 pieces

Cooking:
1. Cut the crab sticks into a thin strip, put in a salad bowl

2. We also add our seaweed there

3.Cut the eggs into cubes

4. Cut the shrimp and walnuts into small pieces, add everything to the salad, mix.

5. Dress the salad with mayonnaise and season with spices, mix everything again. Our salad is ready!

Salad with shrimps and crab sticks “Sea cocktail”

Ingredients:
1. Mussels - 150 grams
2. Octopuses - 100 grams
3. Crab sticks - 100 grams
4. Peeled, boiled shrimps - 200 grams
5. Squids - 150 grams
6. Red fish - 100 grams
7. Capelin caviar instead of butter or mayonnaise - 3 tablespoons
8. Greens - to taste
9. Radish - 1 piece
10. Spices (black peppercorns, coriander, thyme) - to taste

Cooking:
1. If the shrimp is not peeled, we clean it.

2. Cut the red fish into small strips