Home Soups Cakes for lovers. Cakes for Valentine's Day Cake preparation instructions

Cakes for lovers. Cakes for Valentine's Day Cake preparation instructions

The main thing when choosing a cake for February 14 for women is to pay more attention to the design, decorations and decor. You can choose ideas from the catalog on the website or send your drawings, sketches or design ideas to VIP-Tort managers.
The most often ordered cakes for February 14th for lovely ladies are the following types: heart-shaped, with roses or other flowers, on the popular theme “Love is...”, Valentine’s cupcakes.

You should carefully consider the choice of filling and ingredients, since most women strictly monitor their figure and do not allow themselves extra calories. In such cases, it is recommended to choose low-calorie fillings, for example, berries or fruits. They are very tasty, do not spoil your figure and are good for health due to their rich vitamin content.

Any treat can be marked with a congratulatory inscription, a wish or a declaration of love. Your loved one will appreciate such an original and unusual gift.

February 14th cake for men

Contrary to popular belief, sweet gifts can be given not only to women, but also to men. The stronger sex also loves to eat deliciously and will never refuse an original and sweet gift on the occasion of a significant date. However, men's dessert is different from women's. We recommend that men choose cakes for February 14 not based on external features, but on taste. Pay more attention to the filling and composition. Choose what your boyfriend, father or husband loves. Cakes for Valentine's Day with original greeting inscriptions or with photo printing are suitable for men.

Any whim

Modern confectionery technologies make it possible to produce desserts of any configuration and size. It can be a multi-tiered cake, which will be enough for a large number of guests, or there can be small but original cupcakes and pastries. In any case, an individual order at the VIP-Tort confectionery guarantees that these will be exclusive treats.
It is equally important that the order is delivered exactly at the specified time and to the desired address, so it is better to place everything in advance, before the special event!

A beautiful and delicious cake is the climax of any celebration. And a celebration for two is no exception. Hurry up to choose the most suitable dessert for your wedding anniversary, Valentine's day or any other important date for your couple on the confectionery website!

Cakes for lovers are not only for February 14th!

A cake for February 14th to order can be small, because it is only for two. Our confectioners will make it in the style of inserts from the popular “Love is...” chewing gum, and will place flowers, bears, Cupid or loving cats made of mastic on the dessert. A heart-shaped gift cake with touching inscriptions or compliments on Valentine's Day looks no less beautiful and symbolic. The site’s masters will make your most original fantasy come true and allow you to pleasantly surprise your loved one.

The anniversary cake for lovers can be larger. This is especially true if you plan to invite guests and arrange a festive event, or celebrate an important date with family and friends. Often the culmination of the celebration is a two- or even three-tiered confectionery masterpiece in a classic design with figurines of swans, images of hearts or couples.

Whatever symbols you choose to express love, traditional or unusual, the cake will be unsurpassedly delicious and tender. We use only the best certified ingredients. All you have to do is decide on the filling, dough, or trust our experienced confectioners to do this.

The price of the main dessert for the holiday will depend on the size of the product and the complexity of the decor. Hurry up to place your order and decorate your celebration with a delicious cake!

    • 🎂 Cakes for Valentine's Day with photos.
    • 🎂 Buy cakes for Valentine's Day at a price of 990 rubles
    • 🎂 Inexpensive cakes for Valentine's Day to order.

    A sweet masterpiece - this is how you can call the delicious cakes, cupcakes, macaroons, cookies and gingerbreads created in the IrisDelicia confectionery workshop.

    For more than 19 years, we have been making your dreams come true and preparing exclusive cakes for Valentine's Day in Moscow, maintaining high quality and constantly improving our craftsmanship to realize any of your fantasies and make bright moments even brighter!

    Our principles

    We opened in 2000. Looking back, we can say that IrisDelicia managed to carry through time the principles laid down at the very beginning of our journey:
    • We stick to traditional recipes. Some fillings are produced as in the USSR, according to GOST.
    • only natural ingredients: we don’t skimp on products, that’s why our sweets are so tasty and truly homemade;
    • constant development: every day, as before, we are looking for new ideas to develop and become better for you.

    Prices for Valentine's Day cakes at IrisDelicia vary: you can order both very inexpensive budget options and truly luxurious, stunning VIP treats for the most important celebrations.

    We give the perfect sweet fairy tale

    If you contact IrisDelicia, then there is a special reason!

    We cherish your happy moments and want to make them even more beautiful and memorable. We are ready to bring your ideal sweet fairy tale to life, and therefore:

    • Just for you - more than 20 types of premium fillings: fruit, cream, berry, mousse, chocolate...
    • Tasting Room – Before ordering your Valentine's Day cakes, you can come to IrisDelicia and personally try each perfect delicacy absolutely free.
    • A huge selection of decor: gingerbread, chocolate velor, mirror glaze, fresh flowers and fresh berries, ganache, mastic, edible figures... Nothing is impossible for us!
    • Any scale. A giant cake over 30 kilograms? Easily! Tiny cakepops? Easily!
    • Delivery. We will deliver the cake as standard or at a specific time - even early in the morning or late at night!

    But the main thing is that with us you can create a custom-made cake. Funny caption? Unique design? Decorating with fresh flowers? We always create together with you and we know that nothing is impossible. At IrisDelicia we are not “just learning”, we are already magicians who give you the gift of making your dreams come true!

    IrisDelicia: a pastry shop where your fantasies come true!

When Valentine's Day comes, you really want to surprise your soulmate with something very nice today. Such a gift could be some tasty treat that you can prepare yourself. We will tell you how to make a cake for February 14th with your own hands. There are a lot of options, quite original, tasty and simple. So let's get started.

First we will have a sweet with meringue, which is also sometimes called meringue. For this cake recipe you need to take ½ lemon, you can’t do without sugar – 2 tbsp, add grated nutmeg, 1 tsp, as well as shortbread cookies, 150 grams, add milk – 300 ml, then – jam – 100 g, then eggs – 2 pcs.

Instructions for making meringue:

  • Take the cookies and crush them. Next, prepare the nut, mix with these crumbs and lemon zest. Then you need to take two yolks, add vanillin and sugar. Whisk. Boil the milk. Pour it over the whites, stirring all the time. Combine with cookies. Place in the oven, set the temperature to 1800C, bake the crust for 20 minutes. After which it must be taken out and cooled for at least 15 minutes.
  • Take the whites, add salt to them, beat until a thick foam forms, after which powdered sugar and sugar are added. We prepare the mold, pour the cream into it, but not all of it, only 2/3. It is best to do this using a special syringe. What remains should be laid out around the edges, giving it a heart shape. Preheat the oven to 900C and bake. Time - one and a half hours. You can add cookies and jam there. Then it will taste better. Next, leave the cake in the mold. It must stand there for at least 9 hours. Then we take it out, serve it and eat it. Here's how to wish your loved one this Valentine's Day.

The second cake is called “Two Hearts”. It is very tasty, and not a single crumb will be left of it.

Cake preparation instructions:

  • Take the dough - 1 portion. In addition, you need sugar - 4 tbsp, flour - 3 tbsp, add butter - 50 g, sour cream - 1 kg, honey - 1 tbsp, don't forget about soda - 2 tbsp, add cottage cheese - 300 gr., and also need proteins - 4 pcs.
  • So, take honey, melt it, add soda and butter. Next, take a container, break eggs into it, beat them together with sugar. Combine with honey, add flour. Then the dough is divided in half. Place it on baking sheets and bake. Before doing this, preheat the oven to 1800C. Bake for 20 minutes.
  • Next we will make the cream. Please take sour cream, combine with sugar, hold for 10 minutes until the sugar dissolves. Then add raisins and curd mass. Next, take the cakes, grease them with cream and put them together. Then beat the whites. Add sugar and then citric acid. Divide into equal parts, you can use food coloring.
  • We cut the cakes into heart shapes and then decorate them with egg white cream. This is a very tasty DIY cake for February 14th.
  • Now we will tell you how to make a very tasty cake. For this you will need strawberries. It is advisable to use a shape that is made in the shape of a heart. If there is none, then bake a regular square, and then cut out this figure from it.
  • First of all, you need to turn on the oven, let it heat up to 1800C. Next, take the mold, grease it with oil, then take 1/4 cup of sugar and sprinkle the bottom. Then take the strawberries, wash and dry them. We leave four berries, we will need them later, all the rest must be placed in the bottom of the mold. Next, take a bowl and add salt and flour. You need it - 1 1/2 tbsp. , and salt - 1/2 tsp. Add 1/4 tsp soda.
  • Prepare another container. Take butter, 2 tbsp. l., add sour cream to it - 4 tbsp. In addition, white sugar is useful - 3/4 tbsp., Brown - 1/4 tbsp.
  • Then the eggs are taken and broken one at a time - only two pieces. Add vanillin. Pour half of the liquid mixture into the flour, then add 1/2 tbsp cream. Next we add everything that is left. Plus strawberry puree - 1/2 tbsp. All this needs to be put on the berries. Gently tap the mold a little on the table.
  • Now put your homemade strawberry cake for February 14th in the oven and bake for 28 minutes. If a toothpick inserted into the dough is dry, then your treat is ready. Then you need to sprinkle with powdered sugar. Next, take a black straw, two strawberries, make Cupid’s arrow out of them and stick the sweets in different directions.

Cake with berries

Chocolate cake

Meringue with protein cream

Cake Two Hearts

Video lesson on making a cake at home:

Master class on making a creamy dessert with your own hands:

Today I will show you how to make a cake for February 14th for your loved one, which turns out not only beautiful, but tasty and delicate in taste. Such cakes appeared not so long ago, but they have already become a favorite among many people with a sweet tooth. I make this cake in the shape of a heart, but you can also make it in the shape of the numbers 14, and in the middle you can cut out a heart, like mine, or you can not cut out the middle. I use honey cakes as a basis, which can be replaced with shortbread or almond cakes.

The cream for the cake is made with boiled condensed milk, curd cheese and cream. For cheese, you can use Philadelphia or any other curd cheese that you like. But ordinary cottage cheese or curd mass will not work. The cream made from curd cheese and cream is quite stable, it holds its shape well and even condensed milk does not make it liquid. But you can use another cream, for example buttercream, then the cake itself will not be so airy.

A heart cake for Valentine's Day is a romantic surprise for your significant other, which will definitely be appreciated. I also advise you to look at an excellent one that will captivate you with its delicate taste.

Cakes:

  • Flour – 350 g
  • Sugar – 150 g
  • Honey – 70 g
  • Butter – 70 g
  • Chicken eggs – 2 pcs.
  • Soda – 1 tsp

Cream:

  • Curd cheese – 150 g
  • Cream 33% - 250 ml.
  • Boiled condensed milk – 150 g

How to make a heart-shaped cake with your own hands

The recipe for honey cake layers is very simple and they are made quite quickly. Transfer soft butter into a saucepan, add sugar and honey. Then I mix them and put them in a pre-prepared steam bath.

When the mass has heated up, become homogeneous, and the sugar has completely dissolved, I remove the saucepan from the heat.

Separately, beat the eggs until lightly fluffy, literally a minute if done with a mixer.

Immediately add baking soda to the hot honey mixture and stir.

Add beaten eggs to the melted mixture and stir. Lastly, add flour and knead the dough. It is important not to add too much of it, so as not to fill the dough with flour; it should remain a little sticky.

Then I put it in the refrigerator for half an hour so that it becomes harder, after which it will be much easier to work with.

Since I have a heart-shaped cake, while the dough is resting I prepare the template. On a regular A4 sheet I draw a large heart, and a smaller one inside, then cut it out along the contours.

Now I roll out the dough very thinly, about 2 mm thick. I do this immediately on parchment so as not to transfer it later and not to deform it. I sprinkle it with just a little flour on top, put a paper stencil on it and carefully cut out the outline with a knife. Also don't forget to cut out the center heart.

I remove the scraps of dough and leave them for the next cakes. I transfer the cake with parchment onto a baking sheet and use a fork to make holes so that the cake does not deform during baking.

I heat the oven to 160 degrees and bake for about 10 minutes, until lightly browned. Do not bake for a long time so that it does not become too dry. By the way, if you still dry out the cake, you can lightly soak it before assembling. From the rest of the dough I make two more hearts exactly like this and more small cookies for decorations. I still have some dough left; I can use it to make a fourth layer, if desired.

Now I make cream from boiled condensed milk and cream. To begin, put the curd cheese and thick boiled condensed milk into the mixer bowl.

Beat them with a mixer for a couple of minutes until fluffy and homogeneous.

At the same time, I take cold cream and pour it into a not very wide container, I do this in a measuring cup. In my opinion, they whip up faster this way. Beat the cream with a mixer at medium speed until it becomes fluffy. And here comes a moment in a narrow container when you can see that the foam stops moving around the beaters, which means it’s ready. It's only a couple of minutes.

Now add a couple of tablespoons of cream to the mixture with condensed milk and mix with a spatula or spoon.

At first it may seem that the mass has become more liquid, this is true and is not suitable for decorating a cake, so I take a mixer and beat everything together for a couple more minutes. The cream will begin to thicken instantly and will hold its shape well. I hope I described in great detail the preparation of cream cheese for a cream cake and you can easily make it.

I transfer the cream into a pastry bag with any nozzle, I used a star. I couldn’t fit it all in at once, so I moved it in three approaches. I put the bottom cake on a tray and evenly squeeze the cream on top into small roses or stars, whatever they call them, so that each of them is approximately the same size.

Cream and cream for the cake can also be alternated with berries, which will also be delicious. This way I shape the whole cake. I got three layers.

I also cover the last top layer with cream through the same nozzle.

Now I decorate it on top with small colored bezels, cookies and confectionery sprinkles in the shape of hearts. This is such a fashionable heart cake, I really like how it looks. It is also customary to decorate it with macarons and flowers.

The cake for February 14th is ready for your loved one, now the main thing is that it is well soaked, and it takes at least 12 hours, or better yet, a day. So I put it in the refrigerator and don’t touch it ahead of time. Although it didn't work out for us and we decided to try it just 3 hours after cooking, it was tasty but not yet soft enough. But the next day, the cream soaked it up perfectly, the cakes became soft and went well with such an airy cream. Delight your loved ones with such delicious surprises.

New on the site

>

Most popular