It just so happens that most holidays are accompanied by family or grand feasts, for which the hosts of the celebration try to prepare the most delicious, most unusual dishes. The center of the festive table is always the cake.
With the help of themed decorations, the cake can be given symbolic meaning. Thus, it is customary to order multi-tiered masterpieces for a wedding, and to make them taking into account the name of the anniversary. You can present a cake decorated with flowers and with a thematic inscription.
Every housewife has a couple of sweet masterpieces in her piggy bank that work best.
But even if you don’t have pastry experience, you can resort to a win-win option for any holiday and prepare a classic cake, the taste of which is familiar from childhood.
DIY Birthday Cake – Napoleon
It is unlikely that anyone will dispute Napoleon's popularity. This layered cake dessert has many interpretations.
The cakes themselves are prepared using various products and technologies. And custard, sour cream, and oil impregnations are used as cream.
In addition, there are snack options when the cakes are sandwiched not with cream, but with a filling made from meat or fish, vegetables or cheese.
It’s difficult to highlight the classic version of Napoleon, but let’s try to prepare the cake according to the well-known simplified recipe.
- flour - 4 cups;
- butter or margarine – 400 gr.;
- egg yolks – 2 pcs.;
- vinegar - 1 tbsp;
- salt and ice water.
- flour - 1 tbsp;
- eggs – 2 pcs.;
- sugar – 2 cups;
- butter – 250 gr.;
- milk – 800 gr.
We start preparing Napoleon by preparing the cakes. Sift all the flour through a sieve so that it is saturated with air. Add grated butter to the flour.
To make the butter easy to grate, chill it in the freezer.
Quickly rub the flour and butter mixture with your hands to form a homogeneous mass. Separate two yolks into a 250 ml glass or cup, add salt and vinegar and mix well. Add ice water to the top of the same container and immediately pour the resulting mixture into the flour mixed with butter.
Knead the dough with your hands, divide it into 9 parts, from which we form individual lumps. Place them on a plate and refrigerate for about an hour.
At this time, we begin preparing the cream. Mix sugar, flour and eggs in a small saucepan. Pour the mixture with milk and start heating over medium flame.
Do not forget to stir the cream so that there are no lumps and the cream does not burn. After bringing the custard to a boil, remove from heat and leave to cool. Add softened butter to the cooled mass and beat thoroughly with a blender.
Roll out thin cakes from the chilled dough and bake each on a dry baking sheet. Before sending the cake into an oven preheated to 180 degrees, it must be pricked in several places. Bake each cake until browned. Bake the ninth cake a little longer to get brown crumbs, which will be used for topping.
Baking time will depend on the features of the oven, but usually 10-15 minutes are enough for one cake.
Grease the finished cakes with cream, pressing each of them with your hands. Decorate the top with crumbs and leave the birthday cake for several hours to soak.
The famous Napoleon is ready - you can invite guests and enjoy a delicious dessert.
Chic homemade birthday cake – Honey cake
A piece of homemade honey cake and a cup of warm milk are warm childhood memories. For many, this childhood dessert remains their favorite. It is very simple to prepare, and the taste always remains excellent. Let's try to prepare the most delicate version of Honey cake, for which we will make sour cream.
- flour - 3.5 cups;
- eggs – 3 pcs.;
- sugar – 1 glass;
- honey – 3 tbsp;
- soda – 1 tsp;
For the cream you need:
- sour cream – 0.5 liters;
- sugar – 1 glass;
- a packet of vanilla sugar.
We will make the dough in a water bath. To do this, place the bowl over boiling water in a saucepan. We send sugar and honey into it, which should gradually dissolve. Add soda to the liquid sweets.
Be careful - the mixture quickly increases in volume.
As soon as the mixture turns white, remove it from the heat. Add flour and one egg at a time and knead the dough. Roll out 8 thin cakes from the finished dough.
We will bake our shortcakes at 180 degrees. This process is very fast. It only takes five minutes for the cake to bake.
The finished shortcakes can be carefully trimmed so that our cake is even and neat.
We prepare the cream by whipping sour cream with sugar, to which you can add vanilla or other spices. Coat the cooled shortcakes with the prepared sour cream and leave for soaking.
You can decorate the cake with berries or chopped cake scraps.
A simple and delicious birthday cake – Smetannik
It’s hard to imagine an easier cake to prepare than sour cream. But this does not make its taste any worse. In addition, the ingredients for making this dessert can be found in any refrigerator.
To prepare the cakes you will need:
- flour - 1 glass;
- sour cream – 1 glass;
- sugar – 1 glass;
- eggs – 1 pc.;
- soda – 1 tsp.
To prepare the cream you need:
- sour cream – 1 glass;
- sugar – 1 glass.
The dough is very easy to prepare. Grind the egg and sugar, add sour cream to the mixture. It's soda's turn.
Do not use pure soda - extinguish it with vinegar or lemon. You can replace soda with baking powder.
Pour the sifted flour into the mixture and mix thoroughly with a spoon. We will bake the dough in a greased round pan. Usually sour cream is cooked at 180 degrees for at least 40 minutes.
Be sure to check the readiness of the cord with a wooden stick, which should be completely dry if the cake is baked.
After cooling completely, cut the cake into two parts.
Preparing sour cream cream is even easier. Beat sour cream with sugar - that’s the whole secret of a delicious cream. The main thing is to cool the sour cream well, for which it is better to prepare it first - before preparing the cake. If desired, you can add raisins or poppy seeds to the cream.
Coat the cakes with sour cream and decorate the top with chocolate or berries.
All. The sour cream cake is ready. You can put the kettle on and invite your family to the table. But it’s better to leave it for a couple of hours to soak.
Recipe for a delicious cake for a children's birthday – Curd cake
Baking with cottage cheese is a great option to diversify the menu with a healthy dessert and feed your child such an important product as cottage cheese. The proposed recipe for cottage cheese cake will require you to set aside a certain time for preparation, but the result will undoubtedly please your guests and baby.
To prepare you will need:
- flour - 1.5 cups;
- sugar – 1 glass;
- eggs – 1 pc.;
- soda – 1.5 tsp;
- homemade cottage cheese – 250 gr.
To prepare the cream you need:
- sugar – 1.5 cups;
- flour – 4 tbsp;
- milk – 3.5 cups;
- butter – 150 gr.;
- vanilla sugar;
- lemon zest.
We start by preparing the dough. It is better to make the curd dough in the evening, because it needs to rest for at least 8 hours.
Mix grated cottage cheese with egg and sugar in a bowl. Add slaked soda and leave the mixture for 20 minutes. During this time, the curd mixture will be saturated with air and increase slightly in volume.
Now add the sifted flour and knead the dough. It will stick to your hands, but this is not a reason to add extra flour. Cover the dough with film and refrigerate, where it will spend the next 8 hours.
If you need to prepare cottage cheese urgently, let the dough rest for at least a couple of hours in the cold. Taking out the chilled dough, form it into 6 identical balls.
This must be done quickly so that the dough does not heat up from the heat of your hands and the surrounding air.
The curd balls must be refrigerated before baking. Therefore, we take them out one by one and roll them into a layer. Sprinkle a baking sheet with flour and place a thin layer of dough onto it. Be sure to prick the dough in several places before baking.
Immediately place the pan in the oven. The cakes bake very quickly. At 180 degrees, literally five minutes is enough for the cake to brown.
We will make custard cream. To do this, add sugar to the milk and bring it to a boil. At this time, mix the eggs with flour. As soon as the milk boils, carefully add the egg-milk mixture into it. The cream must be stirred constantly. Warm it up until the consistency reaches the consistency of thick sour cream.
Set aside the custard mixture to cool to room temperature. Now you can add oil. For aroma, add vanilla and lemon zest to the cream. To make the cream more fluffy, beat it with a mixer.
Layer the curd cakes with custard. If desired, you can put crushed nuts or pieces of dried fruit between the cakes.
How to make an original, but simple birthday cake with your own hands: preparing Cheesecake
If you look into history, the first desserts made from cream cheese and shortcrust pastry can be found in Ancient Rome. This curd miracle came to us from America and became a frequent guest on the everyday or holiday table.
Ideally, the cheesecake is made with Savoyardi cookies and Philadelphia cream cheese. But today we’ll try to make a simpler version of dessert from available products.
To prepare you will need:
- anniversary cookies – 300 gr.;
- butter – 100 gr.;
- eggs – 1 pc.
To prepare the filling you need:
- cream cheese – 450 gr.;
- sugar – 1 glass;
- eggs – 5 pcs.;
- fat sour cream – 1 cup;
- vanilla sugar.
First we make the base of the dessert. To do this, grind the cookies and mix them with soft butter and egg. Use the resulting mixture to cover the bottom and sides of the pan in which we will bake the dessert. To allow the sand mass to set, place the mold in the cold.
Meanwhile, prepare the filling. We begin to mix the cheese, gradually adding sugar to it. Without ceasing to stir the filling, add one egg at a time. At the very end, add sour cream.
The cheesecake filling is not whipped, but gently mixed.
Take the dessert base out of the refrigerator and pour out all the filling. The cheesecake is baked at low temperature. We keep it for about 40 minutes at 165 degrees. We don't take the cake out of the oven. After turning off the oven, keep the dessert in it for about another hour.
Now you can remove the cheesecake. There is one last important touch left.
The cheesecake will spend the next 4 hours in the cold and only after that you can safely set the table, looking forward to enjoying the taste.
Beautiful cake for a holiday with your own hands: Bird's milk
This dessert is difficult to classify as simple confectionery. Its appearance and taste characteristics will not leave any guest indifferent.
If you are afraid to experiment with complex recipes, try making a lighter version of the Bird's Milk cake.
To prepare the dough you will need:
- flour - three quarters of a glass;
- sugar - half a glass;
- butter – 100 gr.;
- yolks – 3 pcs.;
- soda.
We will prepare the soufflé from:
- glasses of milk;
- 3 proteins;
- 1 tbsp. l. gelatin;
- citric acid.
To prepare the glaze you need:
- sugar – 3 tbsp;
- sour cream – 2 tbsp;
- cocoa – 2 tbsp.
This original cake is prepared in three stages, each of which requires attention from the hostess.
Let's start cooking with the base of the cake. To do this, you first need to beat the yolks with butter. Add all the sugar and a little slaked soda to the whipped mass. Without ceasing to knead the dough, add a little flour.
We will bake the base crust on baking paper, which you need to cover a baking sheet with. Keep the crust in a hot oven until golden brown.
We will make the soufflé for the cake using gelatin. Therefore, you will have to fill the gelatin with water in advance so that it swells. Place the container with the swollen gelatin in a water bath and heat it until it is completely dissolved.
Do not allow gelatin to boil - it will lose its quality.
Separate the whites and place them in a clean, dry container. Make sure that no moisture or fat gets into the whites - otherwise they will not whip up.
You can add a little citric acid - this will help beat the whites faster and give the soufflé a pleasant sourness.
Without ceasing to beat the whites, add sugar in portions.
When you get a thick protein foam, you can start adding gelatin.
Just keep the gelatin mixture chilled or the whites will curdle.
Immediately make the glaze. Combine sugar with cocoa and add sour cream and vanillin.
After stirring all the ingredients, we send the preparation to the fire.
After warming up a little, remembering to stir, put the butter in the container.
The glaze is ready when the mixture begins to boil.
When all the components of the cake are ready, you can begin assembling the masterpiece. Place the entire soufflé on the cold base, spreading it evenly over the surface, and put it in the cold to harden.
If desired, this process can be divided into two stages, dividing the soufflé into equal parts.
Bird's milk usually hardens in about a couple of hours. Take out the frozen cake and pour cooled chocolate glaze on top. This beautiful cake does not require any additional decorations.
It will decorate any feast and surprise guests with its unusual light taste.
Experiment and choose your own original cake recipe for the holiday - and you are sure to find that masterpiece that will become the hallmark of your holiday table.
Recipe for “Chocolate Birthday Cake”:
Making a classic chocolate sponge cake. Beat eggs, sugar and hot water for 10 minutes.
Combine cocoa, flour and baking powder and sift into the dough. Just go through the mixer a couple of times so that the mass comes together.
I cook in a 21 cm mold. We put baking paper on the bottom and pour out the dough. Place in an oven preheated to 180 degrees for 35-40 minutes. Check with a toothpick.
We take out the finished biscuit, cool it, let it rest a little and use a sharp knife to run along the edges so that the biscuit does not crack. We turn it over onto a plate, leave it in the mold and send it to cool.
For the base cream we need to combine white chocolate, cream cheese, butter and a little lemon juice. First you need to melt the chocolate in a water bath or in the microwave.
Using the hook attachment, we beat our cream cheese, add chilled chocolate, butter and lemon juice to it. We put 2/3 of the cream aside - this is our base for the mastic.
Grind the bananas in a blender, I prefer to leave small pieces, which, to my taste, is more piquant. Add bananas to 1/3 of the cream, add walnuts. Let's mix everything.
While the creams are cooling, melt the dark chocolate in a water bath; I added Baileys, but if you are cooking for children, of course, you should not add alcohol.
Cut the cooled sponge cake in half and spread the bottom half with chocolate ganache. Place in the refrigerator to let the chocolate harden, then it will be crispy.
Let's get our cake and cream. I placed cling film under the biscuit to prevent the cream from spreading. Spread the banana-nut cream over the chocolate and cover with the other half of the sponge cake. And put it in the refrigerator again for 30-40 minutes. To be sure, I also put on the ring from my uniform :)
Well, the last step - if you put mastic on top, then carefully level 2/3 of the cooled cream over the entire surface of the cake. Sprinkle flour or powdered sugar on your work surface, roll out the fondant into a circle and place it on top of the cake.
If you don’t do this, then simply decorate the cake to your liking. The combination of chocolate sponge cake and creamy banana-or-exhaust cream is simply amazing.
On his birthday, the birthday person wants not only gifts, but also a beautifully and deliciously decorated table, the center of which should be a luxurious cake. Well, not so much that it’s a masterpiece, but it’s beautiful, tasty and unusual. To immediately feel the birthday, and to take a photo, and to keep it as a memory. Birthday cakes are made to order and sold in stores, but a homemade sweet miracle, without dangerous additives, will be much tastier and more soulful.
In fact, even if you have never baked cakes yourself, it is not difficult at all. Of course, a beginner may not be able to create some kind of complex structure with all sorts of mastic elements and figurines of heroes. But it’s quite possible to make a simple, beautifully decorated cake with a personalized inscription. To do this, look at recipes for birthday cakes, get inspired, and delight your loved ones with homemade masterpieces.
Cakes for a man's birthday can be different in shape and content. The main thing is to please the man’s hobby or favorite preferences. For example, you can make a cake in the shape of a mug of beer, decorating it with lush foam and an appropriate inscription. For this, an ordinary sponge cake, butter cream, a little melted chocolate will do - and a wonderful cake is ready, a man who likes to knock back a mug of foamy drink with friends will definitely be delighted with it.
A separate topic: cool cakes for your husband’s birthday - you can look at the photo and choose what would be so interesting to surprise your husband, make him laugh, and lift the birthday boy’s spirits. For example, it would be funny to have a cake in the shape of a head of cabbage, in which lies a tiny person and the inscription - in this cabbage you were ours 20 (30) years ago. Or this option, if the husband is an avid fisherman: decorate the cake in the form of greenery with fondant, lay a tent on top, and next to it, using a pastry syringe, build a fishing rod and a bucket for the catch.
If your child is planning a birthday party, look at the birthday cakes for girls with photos. With a little imagination, you can create such beauty yourself at home. After all, what a child needs is something tasty, bright and colorful. The child does not need complex structures that are scary to touch, lest they fall apart. Girls will love cakes in the shape of a basket of flowers, a sweet duckling, or a cartoon character. It’s not easy to make such a cake, but you can even try hard for a child. See recipes with photos, our ideas will help you.
To prepare a delicious birthday cake with your own hands, you need to take a closer look at the recipes, choose the one you can afford, buy the ingredients, and then get started. Of course, a cake is a troublesome task, but there’s already a lot of cooking to do. Therefore, it is better to bake it in advance the day before and hide it in the refrigerator. Then it won’t turn out that after preparing the rest of the dishes it didn’t come to dessert.
To bake a delicious birthday cake at home, you don’t need much - look at the recipe with photos, choose what ingredients you can afford, what you know how to bake, and get started. For housewives who know how to bake biscuits or shortbread, it is not at all difficult to make such a dessert. The main thing is to bake the base, that is, the cakes, and only then look in our section for ideas for creams for layering and various decorations.
You can create a delicious cake for your child’s birthday with his or her participation. Kids love to feel like adults, to help with important tasks in the kitchen, and they will happily take part in decorating the birthday cake for themselves or their brother/sister. A little imagination, a couple of hours of time, and the result will be simply a masterpiece. And the baby will brag to the guests that he helped in this creative process.
10.12.2019
Curd dessert with gelatin and fruit without baking with sour cream
Ingredients: banana, tangerine, cottage cheese, sour cream, sugar, vanilla sugar, gelatin, kiwiA delicate, very tasty curd dessert with fruit is prepared even without baking: it holds its shape thanks to gelatin. This treat is suitable for any occasion - birthday, New Year, March 8...
Ingredients:
- 1 banana;
- 3 tangerines;
- 200 g of cottage cheese;
- 150 g sour cream;
- 3 tbsp. Sahara;
- 15 g vanilla sugar;
- 15 g gelatin;
- 1 kiwi.
23.11.2019
How to make Bounty cake at home
Ingredients: flour, milk, boiling water, sugar, soda, baking powder, egg, salt, cocoa, vegetable oil, vanillin, coconut flakes, cream, gelatin, chocolateFor the Bounty cake you will need cocoa, chocolate, and, of course, coke shavings - with this composition, the dessert is really very similar to the popular candy bar. And preparing it is not as complicated as it might seem at first glance.
Ingredients:
For the biscuit:
- 140 g flour;
- 100 ml milk;
- 100 ml boiling water;
- 200 g sugar;
- 0.5 tsp soda;
- 1 tsp. baking powder;
- 1 egg;
- 0.5 tsp. salt;
- 15 g cocoa;
- 50 g vegetable oil;
- 1 pinch of vanillin.
For filling:
- 50 g coconut flakes;
- 200 ml cream 335;
- 50 g sugar or powdered sugar;
- 1 tsp. gelatin.
For the glaze:
- 50 g chocolate.
19.11.2019
Homemade truffle cake
Ingredients: flour, baking powder, cocoa, egg, sugar, butter, salt. cognac. water, condensed milk, chocolate, cream, confectionery sprinklesTruffle Cake will surely impress your guests: it is tender, delicious and chocolatey! Be sure to try it - you definitely won’t regret it!
Ingredients:
For the cakes:
- 85 g flour;
- 6 g baking powder;
- 25 g cocoa;
- 3 eggs;
- 60 g sugar;
- 40 g butter;
- salt.
For impregnation:
- 30 ml cognac;
- 30 ml water;
- 25 g sugar.
For cream:
- 0.5 cans of condensed milk with cocoa;
- 150 g butter.
For glaze and decoration:
- 200 g dark chocolate;
- 70 ml cream 33%;
- confectionery topping.
13.10.2019
Cake "Napoleon" in a frying pan
Ingredients: flour, egg, sugar, butter, soda, salt, milk, vanillinLovers of homemade desserts will certainly love the Napoleon cake, which can be made in a frying pan. This is a great alternative to the oven recipe, quick and delicious.
Ingredients:
For the test:
- 3 tbsp. flour;
- 3 eggs;
- 1 tbsp. Sahara;
- 2 tbsp. butter;
- 0.5 tsp. soda;
- 1 pinch of salt.
For cream:
- 1 liter of milk;
- 3 eggs;
- 3 tbsp. flour;
- 0.5 tbsp. Sahara;
- vanillin to taste.
06.10.2019
Cake "Curly boy" at home
Ingredients: condensed milk, sour cream, powdered sugar, cocoa, vanilla, sugar, egg, flour. water, vegetable oilPreparing a delicious cake for a holiday is not at all difficult, especially if you use our recipe and make a chocolate sponge cake with sour cream. The unusual design of this cake determines its name - “Curly-haired boy”.
Ingredients:
- 200 g of condensed milk;
- 250 ml sour cream in the dough;
- 500 ml sour cream in cream;
- 3 tbsp. powdered sugar;
- 2 tbsp. cocoa;
- vanilla on the tip of a knife;
- 180 g sugar;
- 2 eggs;
- 2 cups of flour.
For the glaze:
- 2 tbsp. cocoa;
- 3 tbsp. Sahara;
- 3 tbsp. water;
- 1 tbsp. vegetable oil.
08.09.2019
Pancake cake with chocolate and drunken cherries from Yulia Vysotskaya
Ingredients: flour, egg, milk, butter, cocoa, vanilla sugar, vegetable oil, salt, coffee, water, chocolate, cherry, wine, lemon, cinnamon, cardamom, vanilla extract, cream, mint, berryPancake cake with chocolate and cherries is very tasty and beautiful. This dessert will appeal to both adults and children; it can be prepared for any occasion.
Ingredients:
For pancakes:
- 180 g flour;
- 2 eggs;
- 300 ml milk;
- 50 g butter;
- 20 g cocoa;
- vanilla sugar to taste;
- 1 tbsp. olive oil;
- 1 tbsp instant coffee;
- 1 pinch of sea salt;
- 70 ml of water.
For cream:
- 400 ml heavy cream;
- 280 g of white chocolate.
For filling:
- 450-500 g cherries;
- 100 g sugar;
- 250 ml dry wine;
- 1 lemon;
- 2 cinnamon sticks;
- 1 cardamom pod;
- 0.5 tsp. vanilla extract.
For decoration:
- 1-2 tbsp. cocoa;
- 3-5 mint leaves;
- berries to taste.
19.07.2019
Cake "Flight" according to GOST
Ingredients: peanuts, protein, sugar, vanillin, butter, yolk, milk, cocoaThe “Flight” cake, if we are talking about the classic version, is prepared without any flour at all, but with nuts and meringue. It turns out very tender and airy, incredibly beautiful and incredibly tasty.
Ingredients:
For the cakes:
- 130 g peanuts;
- 5 egg whites;
- 320 g sugar;
- 0.5 g vanillin.
For white cream:
- 220 g butter;
- 200 g sugar;
- 0.5 g vanillin;
- 5 yolks;
- 150 ml milk.
For chocolate cream:
- 2 tbsp. white cream;
- 1.5 - 2 tsp. cocoa.
20.06.2019
Cake "Count's Ruins": sweet meringue cloud
Ingredients: egg, sugar, lemon juice, starch, milk, cocoa, vanilla sugar. butter, prunesThe “Count's Ruins” cake will appeal primarily to children: they love such beautiful names, and the shape of the cake will certainly impress them. Preparing the dessert is not as easy as you might like, but it turns out incredibly tasty.
Ingredients:
For the meringue:
- 4 squirrels;
- 200 g sugar;
- 5-6 drops.
For cream:
- 4 yolks;
- 100 g sugar;
- 1 tbsp. corn starch;
- 200 g of milk;
- 1 tbsp. cocoa;
- 20 g vanilla sugar;
- 150 g butter 82%.
For sprinkling:
- 100 g prunes.
19.06.2019
Cake "Mashenka" on condensed milk with sour cream and nuts
Ingredients: condensed milk, sour cream, butter, flour, baking powder, egg. cocoa, vanilla sugar, powdered sugar, sour cream thickener, peanutsAmong the many recipes for homemade cakes, it is worth paying attention to this one - sponge cake with sour cream. It turns out not only very appetizing, but also delicious, so we definitely recommend preparing it for the next holiday.
Ingredients:
- 1 can of condensed milk;
- 250 g sour cream
- 30 g butter;
- 350 g wheat flour;
- 2 tsp. baking powder;
- 3 eggs;
- 2 tbsp. cocoa;
- vanilla sugar;
- salt.
For cream:
- 350 g sour cream 26%;
- 50 g of powdered sugar;
- 2 tsp. sour cream thickener.
For decoration:
- 70 grams of peanuts.
25.03.2019
Cake "Snowflake"
Ingredients: cream cheese, cream, chocolate, sour cream, powdered sugar, coconut flakes, salt, baking powder, butter, egg, flourThose who love tender, airy cakes will love this recipe for “Snowflake” cake. It turns out very white, very beautiful, appetizing and tasty.
Ingredients:
For the test:
- 330 grams of wheat flour;
- 3 eggs;
- 180 grams of sugar;
- 45 grams of butter;
- 1.5 tsp. baking powder;
- 1 pinch of salt.
For cream:
- 300 grams of cream cheese;
- 450 ml heavy cream (33%);
- 150 grams of white chocolate;
- 240 grams of sour cream;
- 150 grams of coconut flakes;
- 3-4 tbsp. powdered sugar.
25.03.2019
Brownie cake
Ingredients: flour, soda, salt, cocoa, sugar, vanillin, egg, butter, milk, vinegar, cheese, cream, chocolate, condensed milk,This recipe will appeal primarily to ardent fans of chocolate: there really is a lot of it in this cake called “Brownie!”
Ingredients:
For the biscuit:
- 120 grams of wheat flour;
- 5 grams of soda;
- 1 pinch of salt;
- 2-3 tbsp. with a heap of cocoa powder;
- 150 grams of sugar;
- 1 g vanillin;
- 1 egg;
- 30 grams of butter;
- 30 grams of vegetable oil;
- 130 ml milk;
- 1 tsp. bite 6% (wine or apple).
For cream:
- 250 grams of mascarpone cheese;
- 200-250 ml of whipping cream;
- 100 grams of powdered sugar;
- 150 - 200 grams of dark chocolate.
For impregnation:
- 5-6 tbsp. boiled condensed milk;
- 4-5 tbsp. cow's milk.
For the glaze:
- 80 grams of dark chocolate;
- 50 grams of butter;
- 50 ml milk;
- 1-2 tbsp. .l powdered sugar.
For decoration:
- chocolate bars, balls, cookies - at your discretion.
25.03.2019
Strawberry sponge cake
Ingredients: strawberries, sugar, water, thickener, sour cream, egg, flourStrawberry and biscuit lovers will definitely love this cake. In addition to airy dough and delicious berries, it also contains very delicate sour cream, as well as sweet strawberry syrup... It turns out just great.
Ingredients:
For the test:
- 4 eggs;
- 1 cup of sugar;
- 1 glass of flour.
For cream:
- 450 ml sour cream (20% fat);
- 3\4 cups sugar;
- 5-12 grams of thickener.
For the syrup:
- 50 grams of frozen strawberries;
- 2 tbsp. Sahara;
- 150 ml of water.
For filling:
- 400 grams of frozen strawberries.
24.03.2019
The most super fast cake
Ingredients: flour, baking powder, vanillin, cocoa, egg, sugar, milk, butter, salt, sour creamA delicious cake can be prepared in just 15 minutes if you have this recipe for a delicious and beautiful dessert on hand. This is a great option for meeting unexpected friends!
Ingredients:
- 150 grams of flour;
- 25 grams of potato starch;
- 20 grams of baking powder;
- 2 grams of vanillin;
- 25 grams of cocoa;
- 2 eggs;
- 80 grams of sugar;
- 150 g of milk 3.2%;
- 7 tbsp. vegetable oil;
- salt to taste.
Cream:
- 250 ml sour cream 25%;
- 3 tbsp. powdered sugar.
20.03.2019
Cake "Esterhazy"
Ingredients: egg, sugar, vanillin, butter, rum, jam, chocolate, almonds, flour, cinnamon, salt“Esterhazy” cake is an incredibly delicious dessert that anyone can prepare at home on their own. This cake can be prepared for a holiday.
Ingredients:
- 270 grams of almond flour,
- 1 tsp. cinnamon,
- 270 grams of egg whites,
- 330 grams of powdered sugar,
- a pinch of salt,
- 130 grams of egg yolks,
- 500 ml. milk,
- 40 grams of starch,
- 120 grams of sugar,
- 10 grams of vanilla sugar,
- 280 grams of butter,
- 1 tbsp. rum (cognac, kirsch),
- 60 grams of apricot jam,
- 120 grams of white chocolate,
- 30 grams of dark chocolate,
- 60-80 grams of almond petals.
07.03.2019
Strawberry cake without baking
Ingredients: cream, strawberries, sugar, gelatin, water, vanillin, sour cream, butter, cognac, cheese, cookiesI love making no-bake cakes. My favorite is the strawberry cake. The recipe is very simple, so be sure to try it.
Ingredients:
- 400 grams of shortbread cookies;
- 150 grams of butter;
- 50 ml. cognac;
- 400 grams of Ricotta cheese;
- 100 grams of sour cream;
- 250 grams of sugar;
- 1 tsp. vanilla sugar;
- 2 tbsp. gelatin;
- 50 ml. water;
- 400 grams of strawberries;
- whipped cream.
Creating beautiful cakes for children.
Children's holidays are considered special. After all, a large number of guests, including children, gather in the house. Of course, the main attribute of any family celebration is the cake. But it’s even better if it’s made with your own hands.
Chocolate cake recipe for children
Chocolate cake is a godsend for real housewives. Thanks to simple technology, it is possible to prepare a very tasty treat for each guest.
We offer you two interesting, tasty, and at the same time simple recipes for chocolate cake for a children's celebration.
Simple cake:
You can prepare this dessert from the simplest food products, especially since they are in almost every refrigerator. For it you need to take the required amount of products, namely:
- Flour – 250 g
- Soda – 1.5 tsp
- Granulated sugar – 300 g
- Cocoa powder – 50 g
- Chicken eggs – 2 pcs.
- Butter – 60 g
- Milk – 300 ml
- Vanilla sugar
- Wine vinegar - 1 tbsp
Cooking process:
- Combine flour, baking soda, granulated sugar and cocoa powder in a bowl
- Add chicken eggs, melted butter, vanilla sugar, milk and wine vinegar to them
- Mix everything to form a dough. Place it on a baking sheet and bake it for approximately 1 hour.
- Carefully remove the prepared cake from the baking sheet and place on a wide plate.
- When the cake has cooled, you can top it with any cream you like.
Cake Marquis:
For this cake, take the following number of products, namely:
- Chicken eggs - 3 pcs.
- Kefir – 500 ml
- Granulated sugar – 2 tbsp
- Butter – 250 g
- Flour - 3 tbsp
- Cocoa powder – 100 g (50 g for cream)
- Baking powder
- Condensed milk – 1 b
- Granulated sugar (for cream) – 1\4 tbsp
Cooking process:
- Combine eggs with sugar, kefir and butter
- Sift the flour, add cocoa powder
- Cool the kneaded dough in the refrigerator
- Next it's time for the ripper
- To prepare the cream, mix condensed milk with sugar, water and cocoa powder.
- Boil the mixture until it boils. When it cools down, beat with a mixer
- Bake 3 cakes. When they have cooled, coat them with cream and fold the cake
- Align the edges of the cake, make the trimmings small and decorate the product with them and any cream
Fruit cake recipe for children
Such a light, tasty and airy cake will be a bright decoration for any holiday table. Moreover, in cross-section the product looks simply magnificent. For the filling, use any berries and fruits, for example, blueberries, mulberries, cherries, cherries, and so on are excellent. For this cake, take the following number of products, namely:
- Chicken eggs – 6 pcs.
- Flour and starch - 100 g each
- Granulated sugar – 200 g
- Baking powder – 1 tsp
- Sour cream – 1 l
- Vanillin – about 5 tsp
- Powdered sugar – 200 g
- Cream thickener - 1 tsp
- Berries and fruits – 3 tbsp
Cooking process:
- Separate the whites and yolks. Beat the egg whites until foamy. Slowly add granulated sugar, and then the yolks.
- Take flour. Add starch with baking powder, plus vanillin. Knead the dough.
- Bake the crust for 40 minutes. in the oven at 180 degrees. Don’t take it out of the oven right away, let it sit there for another 20 minutes.
- Beat the sour cream, add powdered sugar and thickener. Grind berries and fruits.
- When the cake has cooled, cut off the top, remove the soft part from the bottom cake, and brush it with cream.
- Place fruits and berries with cream on the cake, then crumb, then fruit and cream again.
- Place the top on top of the product.
- Grease the entire cake with cream. Decorate with fruits and berries.
Sponge cake recipe for children
Sponge cake with cherries - delicious and simple. This recipe is very good. You can bake it with canned berries or with fresh strawberries, peaches, and pears. For this cake, take the following number of products, namely:
- Chicken eggs – 4 pcs. (in light cake)
- Granulated sugar – 250 g (for light cake)
- Vanilla sugar – 1 tsp. (in light cake)
- Starch - 1 tbsp. l (in light cake)
- Flour – 200 g (for light cake)
- Chicken eggs – 4 pcs. (in a dark layer)
- Granulated sugar – 250 g (in dark cake)
- Cocoa powder – 2 tbsp. l. (in a dark layer)
- Starch - 1 tbsp. l. (in a dark layer)
- Flour – 200 g (for dark cake)
- Cream 30% - 0.4 l (cream)
- Sour cream 10% – 0.2 l (cream)
- Sour cream 30% – 0.4 l (cream)
- Powdered sugar (cream)
- Cherry – 300 g
- Cream 33% - 0.2 l (decoration)
- Cream thickener (decoration)
- Powdered sugar (decoration)
- Chocolate – 50 g (decoration)
Cooking process:
- Bake biscuits
- Prepare the cream: whip the cream, add powdered sugar, plus sour cream
- Cut the cakes. You should get 4 pieces
- Alternate like this: cake + cream + berries + cake and so on
- Pour the remaining cream over the cake. Garnish with whipped cream and berries
Rainbow cake recipe for children
It may seem to you that this cake is very long and difficult to prepare. But you will cope with this task. For this cake, take the following number of products, namely:
- Chicken eggs – 8 pcs.
- Granulated sugar – 1 tbsp
- Flour – 2 tbsp
- Salt – 1 chip
- Vegetable oil – 3 tbsp
- Cream – 800 ml
- Powdered sugar – 1 tbsp
- Gelatin – 15 g
- Boiling water – 100 ml
- Cognac – 1 tbsp. l
- Clean water – 200 ml
- Food coloring – 6 pcs.
Cooking process:
- Prepare a sponge cake. Beat the whites. Add salt to the yolks, then add flour and vanillin to these ingredients. Combine the first and second composition. Whisk.
- Divide the dough by the number of dyes. Add dye.
- Bake each cake separately in an oven at 190 degrees for about 20 minutes.
- Make a cream. Combine boiling water and gelatin. Mix the cream with powdered sugar, beat the mixture. Mix gelatin with cream.
- After baking all the cakes, assemble the product. Place the cakes on top of each other, spreading them with cream.
Video: Making a rainbow cake
Cake recipe for children with mastic
Don't worry if you've never made cakes with mastic before. The process is very simple. For this cake, take the following number of products, namely:
- Ready-made biscuit – 1 piece
- Marshmallow – 160 g (preferably multi-colored)
- Powdered sugar – 1 kg
- Boiled condensed milk – 1 b
- Butter – 200 g
Cooking process:
- Melt marshmallows in the microwave
- Mix with powdered sugar
- Transfer the resulting mastic to the table surface, knead
- If the mastic turns out hard, add some water.
- Now cut out any decorations you like from the mastic. Place the figures in a cool place
- Beat butter with condensed milk. Cut the biscuit into 2 parts
- Form a cake, grease it on all sides with cream
- Roll out one mastic. Wrap the cake
- Place mastic figures on top
Video: Cake with fondant
Baby formula cake recipe
A cake made from children's dare is delicious and simply nutritious. For this cake, take the following number of products, namely:
- Chicken eggs – 2 pcs.
- Granulated sugar – 1 tbsp
- Sour cream – 1 tbsp
- Baby formula – 1 tbsp
- Flour – 1 tbsp
For cream:
- Granulated sugar – 100 g
- Sour cream – 1 tbsp
- Baby formula – 1 tbsp
Cooking process:
- Mix eggs with sugar. Whisk
- Add sour cream
- Then add the mixture and mix well
- Add flour
- Bake the crust. Cut it into 2 parts
- Mix baby formula with granulated sugar and sour cream. Whisk
- Form the cake. Lubricate it with cream
- You can decorate the product as you wish
- Place the cake in a cool place
Cake recipe for children with cream
Homemade treats cannot be compared to store-bought cakes. Cakes made with whipped cream are especially popular. They are more tender and airy. For this cake, take the following number of products, namely:
- Chicken eggs – 4 pcs.
- Granulated sugar – 150 g
- Flour – 120 g
- Vanillina.
For cream:
- Cream – 300 g
- Powdered sugar – 150 g
To fill the cake:
- Marmalade – 170 g
Cooking process:
- Separate the yolks from the whites. Beat them with granulated sugar, combine
- Add flour, then vanilla and pour the resulting mass into a baking tray. Bake for approximately 40 minutes
- Whip cream with powdered sugar
- Cut the marmalade
- Cut the cake into 3 parts. Spread the cakes with cream and place marmalade on top
- Decorate as you wish
Cake recipe for children using children's cookies
When summer comes, I want to cook something tasty and unusual for the kids, with the addition of fruits and berries. If you also want to surprise your child with such a treat, take the following number of products, namely:
- Shortbread cookies – 200 g
- Butter – 70 g
- Cream – 200 g
- Natural yoghurt – 250 g
- Granulated sugar – 75 g
- Gelatin – 15 g
- Raspberries – 200 g
- Condensed milk – 2 tbsp
- Lemon juice – 1 tbsp
- Boiled water – 120 ml
- Bananas – 2 pcs.
- Canned peaches – 3 pcs.
- Almond petals – 60 g
Cooking process:
- Grind the shortbread
- Add condensed milk and butter to the resulting crumbs. Knead the dough
- Press the mixture into the mold. Place in a cool place for 30 minutes
- Dissolve gelatin in water for 40 minutes
- Whip cream and granulated sugar
- Add berries, peaches, gelatin, yogurt, lemon juice to the mixture
- Cut the banana. Place the crust on top
- Pour yogurt filling on top
- Cover the product with film. Place in a cool place until hardened
Cream for baby cake: recipe
The most popular cream among housewives is butter. You can decorate any children's cake with it. For this cake, take the following number of products, namely:
- Cocoa powder – 3 tbsp
- Heavy cream – 350 g
- Granulated sugar – 330 g
- Cream cheese – 240 g
- Vanilla sugar
Cooking process:
- In a bowl, mix cocoa and 2 tbsp. cream. The mixture should be creamy. Place it in a cool place for 5 minutes.
- Add cheese to the mixture. Beat for about 30 seconds. Add the required amount of granulated sugar and vanilla sugar. Whisk again.
- Pour in the cream. Continue whisking until you get a fluffy mixture.
- When the cream is completely ready, you can grease the cake with it.
How to decorate a children's birthday cake for a boy?
The question of what kind of birthday cake to make for a boy and how to decorate it sometimes leaves many mothers at a loss. So, if you are also concerned about this issue, you can use our tips:
- For a 1 year old boy, prepare a simple cake. Decorate it with a big "1" and write his name.
- For a boy under 3 years old, a cake decorated with his favorite characters will suit him.
- For a boy under 5 years old, you can prepare a cake of a more complex shape and decorate it with something unusual. For example, berries, fruits, marmalade, mastic.
- For a child aged 8 years, a cake decorated with a car, tank, or airplane is suitable. You can also take some kind of weapon, cartoon or movie character for decoration.
- For a ten-year-old boy, you should prepare a large cake with serious decorations. After all, at this age, children have already formed a personality, therefore, the treat should be appropriate. For example, decorate the cake with a soccer ball, a rifle, or an attribute that directly relates to the birthday person’s hobby.
Video: Decorating a birthday cake for a boy
How to decorate a children's birthday cake for a girl?
What is a children's celebration without a delicious cake? You can make this cake for your daughter. For it, take the following number of products, namely:
- Flour – 200 g
- Granulated sugar – 370 g
- Chicken eggs – 7 pcs.
- Lemon juice – 1 tsp
- Milk – 150 ml
- Butter – 250 g
- Vanilla sugar
Cooking process:
- Separate the yolks from the whites. Beat granulated sugar (120 grams) with yolks to form a thick foam
- Add lemon juice to the whites. Beat until foamy. Then slowly add granulated sugar. Whisk again
- Add 1/2 of the protein mass to the yolk mixture. Stir. Add remaining whites
- Pour the dough into the mold. Bake for 30 minutes. in the oven at 180 degrees
- Pour milk and egg into the dishes. Beat, add granulated sugar
- Boil and simmer until the cream thickens. Cool
- Beat butter with vanilla sugar. Add it to the custard
- Divide the composition into parts. Add coloring to the cream
- Divide the biscuit into 3 equal parts
- You can put berries in the layers between the cakes
- Form the product. Coat each cake with cream
Decorate the cake as you wish. You can take into account your daughter's preferences. It depends on what she is interested in. For example, a good option for a 5-year-old girl would be a cake with a picture of a kitty or a cartoon mermaid. You can also decorate the cake with roses, snowdrops and other spring flowers.
Video: Decorating a cake for a girl
How to decorate a children's graduation cake in kindergarten?
No children's celebration is complete without a big cake. Because it is considered the most favorite treat for children.
If you decide to bake a cake for your child, but you don’t know how to decorate it, use our recommendations:
- If there are few children in the children's group, then decorate the cake with a train with carriages. Write the names of graduates in each trailer.
- The second great decoration option is a cake in the shape of an open book. On the first page, write a beautiful farewell verse, and on the second, place figures in the form of stationery items. This design certainly looks beautiful. The most important thing is that children do not argue about who will get the “pen” and who will get the “colored pencil”.
- A boat cake is suitable for a graduating group in kindergarten. Also draw a sail. Write beautiful words on it.
- Often, large cakes are decorated with “balloons” made of mastic. You can write the initials of future schoolchildren on these balloons. At the bottom of the cake, add a variety of animals and cartoon characters.
- The cake in the shape of a sandbox is worthy of admiration. For example, draw a school on one side and a sandbox on the other. Between the school and the sandbox, make a path that leads to the city of knowledge.
How to decorate a children's cake for the New Year?
- Ready cake
- Mastic
- Cake Decorating Tools
- Food colorings
First option:
Cover the cake with fondant. Preferably snow-white, since it will resemble snow. Decorate the product with a deer using brown fondant.
Second option:
A cake decorated with snowflakes of different colors and sizes, plus edible beads, looks very beautiful.
Third option:
Your little one will surely enjoy a treat decorated with red shoes and New Year's gifts.
Fourth option:
You can decorate the cake with gifts, a Christmas tree, a snowman and snowdrifts made from white mastic.
Fifth option:
Children's favorite New Year's hero is Santa Claus. Make it from fondant and place it in the center of the cake. Decorate with snowflakes, Christmas tree decorations and twigs.
DIY mastic figurines for a children's cake
Mastic makes funny and amusing figures for a children's cake. We offer you our options.
First option:
Make a bear figure. Take:
- Skewer
- Mastic
Manufacturing process:
- Roll out the mastic to make a sausage
- Divide the sausage into the following parts: for the front and hind legs, for the head and torso
- First make the hind legs, then the torso, front legs and head
- Make a bear's face. Attach ears and nose
- Connect all the parts
Second option:
Let's sculpt a bunny. To make it, take:
- White mastic
- Pink mastic
Manufacturing process:
- Knead the mastic. Roll a sausage out of white mastic
- Make it the body of a bunny with a head, muzzle, paws and ears
- Place pink fondant in the middle of the ears. Also decorate your nose, cheeks, paws with it.
- If the bunny is a boy, then make him a tie out of pink fondant.
- If the bunny is a girl, then attach a bow to her head, also made of pink fondant.
Inscriptions on a birthday cake for a child: words
If you decide to decorate a children's cake with a beautiful inscription, you must first do it correctly. And the inscription itself can be different, for example, you can write a beautiful verse for the birthday boy or just his name and a number that indicates the age of the child.
- The easiest way to put words on a cake is with inscriptions made using a special food marker or gel dye.
- Before applying, lightly write words on the surface of the cake with a toothpick. This will make it easier for you to print each letter.
- You should not write a large number of words on the cake. After all, this is just a treat, especially for children.
- You can apply words using a stencil. Your letters will be thin, even and will not blur.
- You can use fruits, dried fruits, berries, candied fruits for application.
- If you do decide to write a congratulatory verse on the cake, try not to make mistakes.
Beautiful design of a two-tier children's cake, in a nautical style, New Year's, for graduation, doll, Winx, Spider-Man, Luntik, Paw Patrol, Flash and the Miracle of the Machine, with bears, Frozen, Masha and the Bear, pirates, Smeshariki, ladybug: photo
An original cake for a children's event is an important element of the festive table. Unusual cakes for girls and boys are not new now. They are decorated with cartoon characters, movie characters, fairy-tale characters, cars, motorcycles, animals and so on.
Before you decide to make a cake for your child, ask him what he likes best? What characters does he like? But make sure that the child does not guess about the upcoming surprise.
Spider-Man 
Masha and the Bear 
Cake with Smeshariki 
DIY 1 year old baby cake for a boy and a girl: recipe, design, inscription, photo
The first birthday is an important date in the life of a child and his parents. If you have such an event coming up, you can prepare your own birthday cake for your baby. For it, take the following number of products, namely:
- Chicken eggs – 4 pcs.
- Granulated sugar – 200 g
- Flour – 200 g
- Baking powder – 1 tsp
- Sour cream – 300 g
- Granulated sugar – 150 g
- Condensed milk – 100 g
- Powdered sugar – 2 packs
- Powdered milk – 100 g
Cooking process:
- Combine granulated sugar and eggs. Whisk. Add baking powder. Then carefully fold in the flour
- Divide the dough into 2 parts
- Transfer it to the slow cooker. Bake for 55 minutes using the bake function.
- Prepare the cream: mix sour cream with granulated sugar. Whisk the composition
- Soak the cakes with the prepared cream
- Decorate the cake with their fondant figures
The mastic is prepared as follows:
- Mix milk with milk powder and powdered sugar
- Knead the composition to obtain a mass resembling plasticine
As you can see, there are a lot of options for children's cakes. We hope that you will choose the ideal option from the proposed recipes.
Video: Beautiful two-tiered birthday cake
Culinary community Li.Ru -
Homemade cake recipes with photos
Honey cake"
The well-known “Honey Cake” cake is a pleasure that even people who are indifferent to sweets cannot refuse. I'm telling you how to make a Honey cake at home.
Cake "Firewood under the snow"
Cake "Anthill"
Recipe for a delicious birthday cake "Anthill". The taste of this cake is probably familiar to everyone from childhood. It’s not difficult to prepare “Anthill” at home - the recipe will help you with this.
Rainbow Cake
For a children's party, you can prepare a bright and beautiful Rainbow cake. For it you will need confectionery powder and light colored M&Ms. And also a thick dense cream. Prepare it with your children.
Cake "Black Prince"
Here is a simple step-by-step recipe for making chocolate cake with cream. Each step is illustrated with photographs. This cake is suitable for any occasion. The Black Prince cake is delicious.
Do you like sweet, but not very high-calorie desserts? Then I bring to your attention an interesting option - a no-bake cake with condensed milk. Both those with a sweet tooth and lovers of light desserts will love it.
No-bake cake "House"
Do you like unusual desserts? Then I bring to your attention an incredibly interesting, but at the same time easy-to-prepare, no-bake house cake. Try to surprise your loved ones and guests with such a culinary miracle!
Do you like light, literally weightless desserts? I bring to your attention an incredibly tasty and melt-in-your-mouth soufflé cake without baking. This dessert will not leave anyone indifferent.
Do you want to please yourself and your loved ones with delicious food, but don’t have time to stand at the stove? Then pay attention to the no-bake chocolate cake. Minimum effort in the cooking process and maximum pleasure.
During the season of fruits and berries, you really want to cook something tasty and beautiful. I bring to your attention a quick-to-prepare and incredibly delicious no-bake fruit cake.
Do you like fluffy desserts? I present to your attention a no-bake sour cream cake. A surprisingly simple and extraordinary-tasting cake that will appeal to both adults and children.
Do you want to make a surprisingly delicate dessert? We present to your attention a no-bake marshmallow cake. The light texture of the soufflé with cream and fruit is the perfect cake for the whole family.
Do you like gingerbread? Do you know that there is a surprisingly simple and delicious no-bake gingerbread cake? This dessert can be tasted within 1.5-2 hours after preparation.
Do you want something light, tasty and easy to prepare? Then I bring to your attention a no-bake banana cake. This is a simple dessert that both adults and children enjoy eating.
This French chocolate cake recipe is very close to the authentic one. The only difference is that I decided to add walnuts, which are not in the original. And so - a very tasty cake!
Looking for an easy and easy dessert idea? Then pay attention to the no-bake cottage cheese cake. This cake is not only healthy, but also very tasty.
Truffle Cake
“Truffle” cake is a unique delicacy that every lover of sweets (especially chocolate) will be happy with. This cake will undoubtedly decorate your holiday table!
Cake "For my beloved wife"
Do you want to make a lasting impression on your guests? Make a Black Forest Cake! Guests will be pleasantly surprised not only by the extraordinary taste of the cake, but also by its beauty! Let's cook!
Cake "Negro in foam"
Cake "Negro in foam" is both delicious and fast! It will help you out when guests are about to arrive, but there is absolutely no time to prepare something extraordinary. I advise you to take note of the recipe!
Cake "Soccer Ball"
Is your child interested in football? Then make him a “Soccer Ball” cake for his birthday! The child will be delighted with such a dessert, because the cake not only looks great - it is also very tasty!
Spiderman Cake
The Spider-Man cake is a real decoration for a children's party! The child will be no less happy about this dessert than about the gifts, because the cake not only looks impressive, but is also delicious to eat! Let's cook!
Cake "Oriental Beauty"
A very tasty and easy-to-prepare “Oriental Beauty” cake is prepared with a little surprise - dates. They are like a beauty under a burqa, hidden at the bottom of the cake. Give it a try.
Cake "For Lovers"
The “For Lovers” cake takes about four hours to prepare. It needs to sit in the refrigerator. So start preparing it in advance. I will tell you the recipe for sponge cake and frosting for the cake.
Cake "To my beloved grandmother"
I made this unusual cake for the first time for my grandmother's birthday. To pleasantly surprise her. I managed! Colored cake “To my beloved grandmother” with almond paste - very tasty!
Cake "For Valentine's Day"
Chocolate cake "For Valentine's Day" with strawberries in the shape of a heart. Simple recipe. Give it a try.
Cake "Beauty and the Beast"
The Beauty and the Beast cake is decorated with strawberries and whipped cream. Very tasty and elegant. Great for children's parties.
Cake "To my beloved mother"
Delicious, rich cream cake “To My Beloved Mommy” is easy to make. Sponge cakes and thick cream.
Cake "For my beloved girl"
My husband came up with a delicious and very unusual cake “For my beloved girl” for my birthday. With pineapples, pistachios and cherries.
To my beloved mother - all the best. And you will have to work hard on the cake! Let's make a white chocolate cake with strawberries. He will look stunning! Be patient and get to work!
Cake "Romance"
Here is a recipe for chocolate-cherry cake with cognac. This cake is perfect for Valentine's Day. Chocolate cake with cherries is a classic. That’s why I recommend a red dress to go with it!
My dad has a terrible sweet tooth and simply cannot live without chocolate. The best gift for him is a chocolate cake. The recipe for a super delicious cake is in front of you.
Each guy is individual and loves different cakes, but many of them simply have a sweet tooth, so a cake that is simply delicious will do. Here is a recipe for a miracle cake, beautiful, tasty and spectacular.
Cake "Ferrero Rocher"
I saw the recipe for Ferrero Rocher cake on a cooking show. I really liked it. It’s not difficult at all, and the cake and cream are easy to prepare. Decorated with Ferrero Rocher candies. Give it a try.
Cake "Food of the Gods"
From the name you might have already guessed how delicious this cake is! You can’t call it light or low-calorie, but the words “yummy” and “delicious” are perfect to describe it! Let's cook!
Cake "Monastery Hut"
The “Monastery Hut” cake with cranberries is being prepared. The preparation is simple, the cream is amazing! Let's bake together.
Barbie cake
If you think that only a professional pastry chef can make a Barbie cake, then you are mistaken. Anyone who has patience and the necessary ingredients can prepare it.
I dedicate this excellent recipe to all lovers of tasty and sweet things. And don’t be afraid of extra calories, because this curd and yogurt cake is very light, and it’s also quick and easy to prepare.
Cake "Raffaello"
A light and delicious cake with cream and coconut flakes, reminiscent of the taste of famous candies. The Raffaello cake is perfect for a festive table or a romantic dinner.
Cake "General"
If you haven't tried the General cake yet, be sure to hurry to the kitchen. This combination of an appetizing and soft cake with the most delicate cream will not leave anyone indifferent.
Cake "Natasha"
I bring to your attention a classic, quite simple and delicious Natasha cake. Both adults and children simply adore it, and it can be different every time.
Recipe for making holiday cupcakes with cocoa, espresso coffee and frosting made from powdered sugar, milk and vanilla extract.
This cake is perfect for an unexpected holiday or if you just want to quickly make yourself something delicious. In any case, its taste will unexpectedly and pleasantly surprise you.
A bread maker is a universal device with which you can prepare not only bread, but also delicious desserts. You will learn how to make a cake in a bread machine from this recipe!
Recipe for making chocolate pie with airy meringue.
4.2
A well-prepared cake sponge is the key to success in making a wide variety of cakes. I’ll tell you how to make the best sponge cake. ...Further
3.4
When you want something tasty and festive, but have little time to prepare, this quick sponge cake recipe will help you out. ...Further
4.3
Yogurt sponge cake differs from the classic one in its fluffiness and tenderness. It is soft and makes excellent cakes and pastries.
The central dish of the holiday, with the exception of hot dishes, is cake! Both the taste and the sight of it should knock you off your feet. A birthday cake with strawberries is just that. It is suitable for an anniversary, for the New Year, for a wedding...
A delicious, tender and fluffy yogurt cake and a cup of hot tea are the best cure for a bad mood! Tested for myself :)
Cake "Hedgehog"
If you want to surprise your child with a homemade treat, then I bring to your attention the “Hedgehog” cake. This recipe only seems complicated at first glance, but the main thing is just not to be afraid to take action and everything will work out.
Well, a very quick, tasty and sweet cake made from ordinary dry jelly. The result will pleasantly surprise you. I'll tell you how to make a jelly cake!
Cake "Anechka"
I bring to your attention a very simple but incredibly delicious cake “Anechka”. Crispy cakes with the most delicate sour cream and nuts - this delicacy will appeal to both adults and children.
If you like light, delicate desserts, then I suggest you make a yogurt cake with fruit. The soft structure and incredible taste appeal to both adults and children.
Cake "Golden Key"
Your children will love the Golden Key cake! It is prepared with boiled condensed milk and whipped cream. I'm sharing the recipe.
Cake "Lady fingers"
Lady fingers cake is a delicate cake with a deep chocolate and creamy taste. The cake got its name from the elongated cookies that are part of it and look like an elegant lady’s finger.
Guests are already knocking on your door, but you haven’t had time to prepare anything tasty for tea? Well, we will help you in this situation and prepare the best fruit cake from cookies in a matter of minutes.
Frankenstein Halloween Cake
A Frankenstein Halloween cake can be prepared in 40 minutes. Let's take a biscuit as a base, which we will then paint. For coloring, you can use both ready-made and natural dyes.
Halloween Vampire Cake
I don't really like Halloween baked goods that look like skulls, severed fingers, etc. Chocolate figurines of bats and red cream on a sponge cake look much more edible.
Chocolate raspberry pie is a popular French dessert. The dessert is amazingly delicious, with a rich chocolate flavor. It's not that difficult to prepare, you just need to spend a little time. Here is the prescription!
Rainbow Cake
Rainbow cake is shock, delight and fun! Imagine, I’m running to a friend’s house, and her children are eating paints smeared on a plate. But they calmed me down and gave me a whole piece of colored cake. Here is the prescription!
Quick sour cream is a very tasty and tender cake. It's easy and quick to prepare. Eat with tea and pleasure :) I am sharing the recipe.
Quick Napoleon cake
Everyone knows the cake. But the recipe is simplified for those who do not have time for the classic execution of this masterpiece. The taste will not be affected :) So, let's whip up the Napoleon cake!
A delicious and delicate cake with honey aroma is a good dessert for any family holiday. I'm telling you how to make a quick honey cake.
Cake "Smetannik"
The Smetannik cake is very easy to prepare. It is tender, tasty, refined. This is a wonderful end to a holiday or an ordinary evening, which, after a piece of such a cake, will definitely become festive.
Even a child can make a simple banana cake! You won’t believe it, but this recipe was given to me by a girl from America who was visiting me with her mother. I found it very interesting and delicious!
A recipe for beetroot cake - a delicious dessert, despite the name! The beets, chocolate and frosting combined taste simply divine. So, let's prepare beetroot cake at home!
Unexpected guests are on the doorstep, and you have nothing for tea? This recipe will help you out in such a situation. Fast, tasty and effortless. A simple microwave cake recipe for your attention.
Cake "Prague"
The recipe for making a festive Prague cake is for your attention. “Prague” cake has been the most desired cake in our family for many years, so we learned how to cook it at home.
Cake "Luntik"
“Luntik” is an excellent cake for a festive table in honor of your child’s birthday! The cake looks very interesting and colorful, which will undoubtedly delight children.
Cake "Drunk Cherry"
The “Drunk Cherry” cake is gorgeous, wonderful, topped with juicy cherries. A piece of this cake with a cup of coffee guarantees unforgettable pleasure. Chocolate, cherries, delicate cream and rum - a great combination!
Cake "Spartak"
Cake "Spartak" is a chocolate and honey cake. It consists of cakes and cream. The cakes are soaked in buttercream and become juicy and tender. Decorate the cake with condensed milk honeycombs and bees.
Tiramisu cake
Tiramisu cake is a famous Italian dessert. It’s easy to prepare and doesn’t require baking; it infuses in the refrigerator. I usually prepare it the evening before the next day. This cake is fresh and bright.
I bring to your attention an incredibly beautiful and very healthy carrot cake. Having tried it once, you are unlikely to want to cook pies or cakes using other recipes.
This original recipe for a cake with pears, not just plain ones, but stuffed ones, will help you diversify your holiday table or family tea party. Both children and adults will be delighted with this cake!
